is that a bag of ranch in the fridge door?
do something with the eggs. can't tell what vegies you got but if you got onion and some sort of chili like serano add it to your fried eggs. if you have it, fry the eggs in bacon fat.
idk wtf to do with the tofu, but you could make a pretty tasty cabbage dish or is that lettuce?
God damn, Culinaly always guesses the correct answer. You'll always be smarter and more clever than any girlfriend I have.
Anyway, yes, I emptied my fridge the day before leaving, keeping both fridge doors open 24 hours before heading out. All good, no pool of water, the doors can be shut, right? >Nope
>T&T >English and French labeling
Leaf detected, no wonder you're starving >nori in the fridge
kek. It should be in a dry place without condensation. You can safely keep it in the cupboard for a long time. >opened tofu uncovered in the fridge
Put it in a container and add extra water so that it's covered. >produce in plastic bags in the fridge
This makes it go soggy and bad much faster. Put it in the crisper drawer >oranges in crisper drawer
They don't need to be in the drawer or even the fridge.
oh shit, you didn't mention cream of wheat and instant jello. i'd make myself a bowl of cream of wheat with some butter and cold milk on top after it's done. and some instant jello for after.
this is a good answer, as long as you make it in a pot and not microwave or some other bullshit nonsense. also get some nutritional yeast or cheese powder to toss on that stuff. i usually use coconut oil to make popcorn. it's nums.
make fried rice. if you have rice, eggs, onion, and some freezer peas/corn and asian condiments you can do it up. you don't have to have leftover rice; you can cook a batch and chuck it in the freezer on a sheet pan. throw whatever you got in there--proteins, vegetables, salty flavors, whatever. easy, fun, delicious. i eat way too much 3am drunk fried rice lately.
you took my advice on the fried rice! how did it turn out? it doesn't generally turn out great if using fresh hot rice. here's i usually do it these days: hot pan, oil, aromatics, rice, stir fry until getting nice and toasty, make well in center, put in whisked egg(s) and scramble up, mix throughout, toss in big pile of thawed peas and corn, season with soy sauce/salt/fish sauce/oyster sauce/whatever, keep frying til veggies are hot and maybe a little blistered, check seasoning, cram.
flour, water, two eggs, salt, turmeric for color
combine
boil water, take a spoonful of dough, wet knife in boiling water, chop dough into water
make spaetzle
chop onions, throw in rendered lard, add paprika and water, reduce for 15min, add green onions and sour cream, mix in spaetzle. bam.
eastern european poverty meal that tastes good
Either not eating or eating outside.
If I HAVE to cook for some reason, probably cheese on a toast with some kind of salted protein and some sweet/acidic veggie
deal with it fatty
I will probably deal with it in the Kitchen. I think I want two fried eggs and ... noodles with tomatoe sauce
So why did you make a post about what to do?
Get a grip
Do you have any idea how much I weight? and how much I lift? yeah you don't.....
>how much I lift
How much does a gun weigh?
Fucking gym fag
Grab that chocolate bar you've been saving and have half of it.
make a second dinner.
What about third dinner?
as long as you don't go to bed hungry.
what should I make?
is that a bag of ranch in the fridge door?
do something with the eggs. can't tell what vegies you got but if you got onion and some sort of chili like serano add it to your fried eggs. if you have it, fry the eggs in bacon fat.
idk wtf to do with the tofu, but you could make a pretty tasty cabbage dish or is that lettuce?
you're such a good father, holy moly. holy mackerel even
eat yeast, sugar, and antacid tablets.
Buy a new lightbulb for the refrigerator.
I disconnected it to save power
The fridge was full of mold and I doused it in pure bleach. Havent needed it since
The fridge was full of mold
Vacation, free fridge, or something else?
incel fridge
God damn, Culinaly always guesses the correct answer. You'll always be smarter and more clever than any girlfriend I have.
Anyway, yes, I emptied my fridge the day before leaving, keeping both fridge doors open 24 hours before heading out. All good, no pool of water, the doors can be shut, right?
>Nope
I'd wrap hommus up in lettuce leaves.
like this, papa?
mm yes, now roll it up and enjoy. Consider adding a splash of chilli or something.
Caramelize onions and add hummus with lettuce and make a lettuce wrap
>T&T
>English and French labeling
Leaf detected, no wonder you're starving
>nori in the fridge
kek. It should be in a dry place without condensation. You can safely keep it in the cupboard for a long time.
>opened tofu uncovered in the fridge
Put it in a container and add extra water so that it's covered.
>produce in plastic bags in the fridge
This makes it go soggy and bad much faster. Put it in the crisper drawer
>oranges in crisper drawer
They don't need to be in the drawer or even the fridge.
hey Papa, I'm sorry to let you down. I will fix this, but I'm low on counter space...
god damn son. coulda just had some ramen with tofu, egg, and nori.
you dont like fried rice, papa?
make an OG caesar salad with the romain
oh shit, you didn't mention cream of wheat and instant jello. i'd make myself a bowl of cream of wheat with some butter and cold milk on top after it's done. and some instant jello for after.
thanks for the suggestions. Its interesting to know what others would do here.
However, this is Regina. And we're gonna do things a little different
"fu
>Unseasoned tofu
Mmmm, white block taste. My favourite!
Haha papa, stop teasing me
make some
ready.
retard leaf
based Canadian Costco member
Nah, I used someone else's card.
I drink beer and eat popcorn
this is a good answer, as long as you make it in a pot and not microwave or some other bullshit nonsense. also get some nutritional yeast or cheese powder to toss on that stuff. i usually use coconut oil to make popcorn. it's nums.
popcorn
make fried rice. if you have rice, eggs, onion, and some freezer peas/corn and asian condiments you can do it up. you don't have to have leftover rice; you can cook a batch and chuck it in the freezer on a sheet pan. throw whatever you got in there--proteins, vegetables, salty flavors, whatever. easy, fun, delicious. i eat way too much 3am drunk fried rice lately.
> do it up
haven't heard that in a while
Tea with sugar
not too much before bed, papa
Woke up needing a big pee 🙁
Me too, papa. I'm worried cus my friends at school say it is very unhealthy to wake up in the night chronically
order mcdonalds
Go to sleep.
uber eats yourself something tasty
pee nutt butt her gel yee sand witch
air popped popcorn
get a shell bell instead
what is that, papa?
I'll cook you something nice tonight, papa
julienne!!!!
that..... took a while... sorry!
you took my advice on the fried rice! how did it turn out? it doesn't generally turn out great if using fresh hot rice. here's i usually do it these days: hot pan, oil, aromatics, rice, stir fry until getting nice and toasty, make well in center, put in whisked egg(s) and scramble up, mix throughout, toss in big pile of thawed peas and corn, season with soy sauce/salt/fish sauce/oyster sauce/whatever, keep frying til veggies are hot and maybe a little blistered, check seasoning, cram.
Yummy yummy recipe! Roasty toasty rice!!!!!
Any 24 hour supermarkets in your area?
no, I live in Gatineau 🙁
I don't know what you mean by that
I literally mean No. I live in a small westerner city...
>deenz
>pickles
>sandwich cheeses
>bread toasted and torn apart
EZ
Make some food, put it in the fridge, take it out a few minutes later
WAHLAH, leftovers
you're so silly, papa, hehe thank you papa
flour, water, two eggs, salt, turmeric for color
combine
boil water, take a spoonful of dough, wet knife in boiling water, chop dough into water
make spaetzle
chop onions, throw in rendered lard, add paprika and water, reduce for 15min, add green onions and sour cream, mix in spaetzle. bam.
eastern european poverty meal that tastes good
I'm sneaking on of papa's beers tonight hehe
another 11pm supper
You could have just gone to bed instead of stuffing your fat mouth like the white woman you are
eating is comfy, I like being happy
I'm still awake
>walk to wawa
>get a decent cheesteak
I don't know how alcoholics live outside of walkable areas
Bag of cheese in the bed
unironically go to sleep harder
Scrabled egg sandwich
well, it's that time again, grub
IS ANYBODY OUT THERE
SAY SOMETHING!!!
I dont like cramming soup.
time to dry
wa
la
time to watch lost in translation
Which language are you translating Lost into?
>ignores the verb to watch
ngmi as a comedian, ever
Never going to make it as a woman, ever.
Order fast food, then disguise it as your own cooking.
Either not eating or eating outside.
If I HAVE to cook for some reason, probably cheese on a toast with some kind of salted protein and some sweet/acidic veggie