>American cuisine

>American cuisine

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  1. 1 week ago
    Anonymous

    Burgers, fried chicken, glazed wings and ketchup are all pretty good and I enjoy them from time to time. I also want to try clam chowder and biscuits with gravy some day although my expectations are low.

    • 1 week ago
      Anonymous

      I fricking love clam chowder with a lobster roll, possibly my favorite meal of all time.

      • 1 week ago
        Anonymous

        Then I'd love to try it. I never had anything with this kind of combination of ingredients

      • 1 week ago
        Anonymous

        I really want to try lobster and clam chowder.
        Can you get decent clam chowder from a can?

        • 1 week ago
          Anonymous

          I actually really enjoy Campbell's Chunky New England Clam Chowder. Just heat it up and add some salt & pepper.

          • 1 week ago
            Anonymous

            >add some salt
            >can already contains 1720mg sodium

            • 1 week ago
              Anonymous

              You have to add some more, and black pepper.

    • 1 week ago
      Anonymous

      oh and I appreciate p&b sandwich

    • 6 days ago
      Anonymous

      >clam chowder
      The creamy white chowder is a cozy comfort meal, excellent on a cold misty day, typical to the New England fall/winter or northwest coast all year. The red type is nice as a summer meal with a piece of crusty bread.

      >biscuits and gravy
      Your expectations shouldn’t be low, it is what it is. Comfort/hangover food. Buttery carb with salty/fatty sausage and gravy on top. It’s not fine cuisine but it does hit the spot from time to time.

  2. 1 week ago
    Anonymous

    USA has, hands down, the best food in the world
    it's indisputable
    >b...bu...but (Insert Country) has better food!
    Shut up child, an adult is talking, and don't make me tell you again.
    We not only have it here, its better quality, and usually improved upon.

    • 1 week ago
      Anonymous

      [...]

      said no one ever

    • 1 week ago
      Anonymous

      Improved by pumping it full of hormones, antibiotics, sugar and salt? Murican food is shit

      • 1 week ago
        Anonymous

        dont forget refined sneed oils and corn syrup

      • 7 days ago
        Anonymous

        Europeans are known for sausage, I'm sure they're full of salt.

  3. 1 week ago
    Anonymous

    Actually looks good
    >t. honkey-hating spic

  4. 1 week ago
    Anonymous

    [...]

    Burgers, fried chicken, glazed wings and ketchup are all pretty good and I enjoy them from time to time. I also want to try clam chowder and biscuits with gravy some day although my expectations are low.

    USA has, hands down, the best food in the world
    it's indisputable
    >b...bu...but (Insert Country) has better food!
    Shut up child, an adult is talking, and don't make me tell you again.
    We not only have it here, its better quality, and usually improved upon.

    [...]

    Improved by pumping it full of hormones, antibiotics, sugar and salt? Murican food is shit

    [...]
    said no one ever

    Not one single thing in that image is American, even the potato chips (the Saratoga/pissed off chef story is wrong and happened nearly thirty years after the recipe was first put in a cookbook made by an Englishman

    • 1 week ago
      Anonymous

      He’s wrong right off the bat about the hamburger lol

      • 1 week ago
        Anonymous

        Where is Hamburg?

        • 1 week ago
          Anonymous

          I think american cuisine is awful but hamburgers are actually american, dont make a fool out of yourself

          • 1 week ago
            Anonymous

            >Americans taking a German dish and putting it between buns means it is American

            • 1 week ago
              Anonymous

              >all bread is actually egyptian

              • 1 week ago
                Anonymous

                The hamburger buns in the style that Americans make them are English style bread

              • 1 week ago
                Anonymous

                Hamburger buns are made specifically to fit a burger patty, it was modified in the early 20th century in America for hamburgers.

              • 1 week ago
                Anonymous

                >all potatoes is actually Irish

            • 1 week ago
              Anonymous

              Yes it is, it's something else, the dish is changed so the modified version is their own.

            • 1 week ago
              Anonymous

              ameriCHADS absolutely dunking on 3rdies ITT
              I can do nothing but kneel.......

    • 1 week ago
      Anonymous

      All of them are 100% American

    • 1 week ago
      Anonymous

      >thinking barbecue = hamburgers
      wtf

  5. 1 week ago
    Anonymous

    Best in the world.

  6. 1 week ago
    Anonymous

    All Cajun food, all BBQ and chicken parmesan are the ones that come to mind

    • 1 week ago
      Anonymous

      Cajun food is African and Indigenous
      BBQ is African and Indigenous
      Chicken Parmesan is Italian

      • 1 week ago
        Anonymous

        Cajuns are American
        BBQ is southern american
        Chicken parm is Italian american

        • 1 week ago
          Anonymous

          Cajuns are French people that got pushed out of Canada
          Barbecue is from the Caribbean, not the US South
          Chicken Parm is American yes, it came from having to reuse processed fried chicken patties. Good job

          • 1 week ago
            Anonymous

            Cajuns were acadians that were deported from Canada and moved to Louisiana, became American and developed Cajun food.
            Barbacoa is different from American barbecue which was developed by Americans in the south
            Give it another try

            • 1 week ago
              Anonymous

              How come all Cajun food is just African and Indigenous peoples food then? Huh?

      • 6 days ago
        Anonymous

        >african and indigenous
        Even leaving white people and their contributions to the cuisines of the conversation, where else would these groups have met? Cajun and bbq are American, don’t be moronic

  7. 1 week ago
    Anonymous

    Just made some burgers, corn and hasselback potatoes with onions and asparagus on the grill. Having a beer and listening to shitty rock radio on the back porch.

    • 1 week ago
      Anonymous

      >shitty rock radio
      BIG100 out of Washington DC is one of the last bastions of good (actual DJ) Rock FM Radaio left. DC101 if you want alt rock. both are iheart and can be streamed.

  8. 1 week ago
    Anonymous

    >Spanish explorer Gonzalo Fernández De Oviedo y Valdés was the first to use the word barbecoa in print in Spain in 1526 in the Diccionario de la Lengua Española (2nd Edition) of the Real Academia Española. After Columbus landed in the Americas in 1492, the Spaniards apparently found Taíno roasting meat over a grill consisting of a wooden framework resting on sticks above a fire. This framework was also used to store food above ground and for sleeping. The flames and smoke rose and enveloped the meat, giving it a certain flavor. Spaniards called the framework a barbacoa.
    >The Taíno were a historic Indigenous peoples of the Caribbean

    Oh snap!!

    • 1 week ago
      Anonymous

      They were the first people to ever roast meat over fire and Columbussy stole they’re invention.

      • 1 week ago
        Anonymous

        >buzzwords
        gay

    • 1 week ago
      Anonymous

      So hispanics have been using like 2 middle names and 3 last names for a long time, huh. I remember when my daughter was born, her mother wanted two middle names. I said "what are we Puerto frickin Ricans?!" A little too loud in the hospital.

  9. 1 week ago
    Anonymous

    se ve muy rico

  10. 1 week ago
    Anonymous

    >posts image that has no american food in it

  11. 7 days ago
    Anonymous

    >American cuisine
    Able to bake bread, fr a patty slice vegs and make a sausage. Be proud.

  12. 7 days ago
    Anonymous

    ceasar salad
    cobb salad
    coleslaw is american?

    • 6 days ago
      Anonymous

      >Caesar salad
      Roman
      >coleslaw
      Dutch
      No one has eaten a Cobb salad since the 50s so shut up

  13. 7 days ago
    Anonymous

    Where's the chicken salad, macaroni salad, potato salad, and American goulash?

  14. 7 days ago
    Anonymous

    nonamericans need to frick off
    this is an american world, an american internet
    you are guests on this planet and no amount of impotent b***hing or obsessive posting will change that

    • 7 days ago
      Anonymous

      >frogposting
      Massive cringe, fatty

      • 6 days ago
        Anonymous

        >still crying about frogs a decade later

        /qa/ won

    • 6 days ago
      Anonymous

      *Germanic world
      ftfy

    • 6 days ago
      Anonymous

      >you are guests on this planet
      Since when is the planet yours you primates lmao

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