are deep fryers worth it?

are deep fryers worth it?

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  1. 1 month ago
    Anonymous

    I have no idea why but I have never once made fried wings as good in one of those as what comes out when I cook in a large pot filled with oil on the stove. How can the texture of the batter be so different?

  2. 1 month ago
    Anonymous

    Please get one that is easy to clean.
    Otherwise big no since you will never decide to use it again.

  3. 1 month ago
    Anonymous

    They can be nice in the summer since you can fry outside and not stink up the whole house

  4. 1 month ago
    Anonymous

    Got a Cuisinart CDF-200 2 years ago. For a counter top fryer at its price-point, it’s pretty good if you’re not moronic and do the basics..watch your temp/portions. Stuff comes out very nicely.

  5. 1 month ago
    Anonymous

    what is the sell of using this over a stove pot?

    • 1 month ago
      Anonymous

      Why buy a deep fryer when you can just fill a big pot with oil?

      don't these things automatically manage the temperature?

    • 1 month ago
      Anonymous

      cook outside so your house wont smell awful.

  6. 1 month ago
    Anonymous

    My friend used to have one and he would make some good as frick lil deep fried cubed potatoes all the time. Fat frick.

  7. 1 month ago
    Anonymous

    YES. if its a good gas operated one.

  8. 1 month ago
    Anonymous

    Why buy a deep fryer when you can just fill a big pot with oil?

    • 1 month ago
      Anonymous

      >Why buy a deep fryer when you can just fill a big pot with oil?
      I use a sauce pan for this.
      I am disgusting and I have no shame.

    • 1 month ago
      Anonymous

      Like I said, so you can take it outside and not stink up your whole house

      • 1 month ago
        Anonymous

        >Like I said, so you can take it outside and not stink up your whole house
        Do you not have a vent in your kitchen that sends air outside?

        • 1 month ago
          Anonymous

          Yeah we spent sixty large on the counters alone
          Not my decision but we

        • 1 month ago
          Anonymous

          >implying vents are that efficient

      • 1 month ago
        Anonymous

        I have windows and a fan

      • 1 month ago
        Anonymous

        cant be any worse than whats already in the air

        *farts*

  9. 1 month ago
    Anonymous

    I have a big double basket one that takes a frick ton of oil but it's worth it
    The consistent temperature alone is the main reason why. Frying on the stove it's always way too hot or too cold. A lot less clean up with the fryer too considering I can do it on the deck or breezeway.
    I've made some bomb ass fried chicken in it

  10. 1 month ago
    Anonymous

    I've just got a pot and a dream. I deep fry everything, and let me tell you it's scary when it's just you and a pot half full of boiling oil, but you feel like a man when your face is still all there and you're deepthroating a deep fried apple pie after two deep fried burgers with deep fried tomatoes and bacon or chicken and waffles (both deep fried) and knowing you're going to chug a shit ton of sweet tea or red bull afterward. Yeah, you might get all the torso related cancers, your face burnt off, your waistline expanded beyond belief, diabetes, or gout but you won't feel an ounce of stress, an ounce of anything when it's just you and your deep fried friends making the best of memories. So yeah, probably if you like to deep fry stuff as much as me but a deep pot will get the job done.

    • 1 month ago
      Anonymous

      Why does everyone on here eat off paper plates. Manchildren can't wash their dishes baka

      • 1 month ago
        Anonymous

        It’s pony homosexual.
        He’s been spreading his gay aids here for years.

  11. 1 month ago
    Anonymous

    No.
    Why wouldn't you just use a deep pot on the stove?

  12. 1 month ago
    Anonymous

    As a dutchman who loves his kroket, frikandel, kaas souffle, I'd rather not buy one otherwise I'd eat it evry friday night.

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