Save up all your bacon grease and get a few round slices of bread and soak it in the boiling grease until it's fully saturated and then eat all its crispy goodness I can eat like 6 slices of fully saturated grease bread.
Bacon Grease Bread
Save up all your bacon grease and get a few round slices of bread and soak it in the boiling grease until it's fully saturated and then eat all its crispy goodness I can eat like 6 slices of fully saturated grease bread.
I like food because it satiates my hunger.
The fat and the sugar from the bread distracts me from the fact that my grandparents could buy a house with a year of salary and I'm stuck in a tiny apartment
>years salary
Jesus they must have been rich. Engineers at IBM or something?
What you are saying makes no sense. My home/land was 940k and I make 240k a year. Yeah, I paid it off but I really shouldn't have.
Please don't pretend to be retarded in Culinaly
This is a place for food and cooking, not being a fucking retard and idiot.
You are being retarded if you think they paid off their home in one year on with their salary.
>he doesn't know that in the 80’s homes were averaging 85k - 100k
Considering you're some homosexual shitter on Culinaly, I wouldn't buy you jack shit as grandparents either. You're probably a fucking terrible grandson.
I got blackpilled on liberalism and the decline of the west when I did aluminum installation on a mansion valued at $3 million and the owner was a firefighter
it was at that point I knew
how old was he? that house probably only cost $500k in 2010. I've seen a moderate house go from $200k around that time to over a million
Start debtmaxxing bro. Start a business, overvalue your assets and take out as much money as you can, to the point where you’re too big to fail. Use the loans to buy cash flowing assets, just keep the scheme going and if it all fails the government bails you out bro
You are confused.
And you’re a fool for not DEBTMAXXING like a CHAD
Debt free
😉
Extremely based
You should fry it in the grease so it's crispy. By itself is delicious but by putting it in bread, it makes a unhealthy food like bread tasty.
excited to hear you're a pig, what's next for you?
Why bother saving it? I make a fresh loaf of bread every week. Fry a couple slices in the pan after making the bacon. Bread soaks up all the grease and makes cleaning easy
I have tried this, its a little too heavy and not as good as you would think.