best McDonalds burger
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best McDonalds burger
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Agreed. Big Mac used to be pretty good but then they shrunk the size of the patties down to where they're very noticably smaller than the buns
Why don't they do a double 1/4 lb big mac? Why is McDonald's moronic? All they gotta do is add thousand island and lettuce to the pre-existing royale with cheese
in canada we have the grand mac which is exactly as you described
these were the best burgers mcdicks ever produced
Yup but too many people are literal morons and thought that a 1/3 pound patty was less than a 1/4 pound because 3 is less than 4. I wish I were making that up.
I miss that mushroom swiss burger like you wouldn't believe my homie.
You are literally a moron. This is a myth that originated with AandW fastfood. Apparently now morons are evolving the myth to McDonalds.
A and W 3rd lb burgers were too expensive and people didn't want a literal 1/3rd of a lb of beef every meal so they sold poorly. A and W hired a PR firm that made up this myth about Americans being stupid
The reason McDonald's got rid of Angus burger is that profit margins weren't high enough and you can just raise the cost of a menu item by 50%. Also quality control was non existent. Even the more popular quarter pounder patties are stale and cold sitting in warming trays for 4 hours. The Angus patties were always just dried cold shit unless you were willing to wait 7 minutes for your borger
t. Managed a McDonald's for a year
I believe this. Carl's Jr. sells a 1/3 lb angus burger. It's been on the menu for almost fifty years now and it's still available. Expensive but the only thing worth ordering there.
WHERE IS THE DOUBLE QUARTER BIG MAC??????????????????????????
For me, its having every fast food app and only getting the free items
They just brought back the Grand Big Mac in Canada.
I thought all you guys ate up there was tim horton's
The buy-one-get-one-free deal for the Quarter Pounder®* with Cheese solved fast food. There's no reason to order anything else.
*Weight before cooking 4 oz.
For me, it was the Arch Deluxe
For taste and value, it's the Daily Double
triple cheeseburger is like $3 cheaper and has the same amount of meat on it
Double cheeseburger bros wya?
Big Mac or McDouble
My fav with no salt just cheese and mayo. Though now with a water it's almost 10 bucks and takes 20 minutes to fricking get at the drive thru
the Floyd Burger
aka the nothing burger
>t. paid a fake $20 for one
Fricking Chad
You can have the most fake ass phoney dollar bills and as long as it's not a 50 or more they don't check or care.
t. Buy prop money off Amazon all the time
so homies are worth a bit of minced meat?
McDouble with big mac sauce, no question.
Very true
not good enough for the price
Is that what they call the Double Cheese McRoyal in Shartistan?
Double Quarter Pounder with cheese is my usual go to McDonalds order. If it's late and I haven't eaten anything all day I sometimes get a Junior Chicken to go with it. Big Mac's are good but not as filling.
Yeah it's usually what I'd get. If I'm penny pinching but still crave McDonalds, a McDouble is the next best for me.
the fat acceptance/HAES burger
McChicken is top tier and I don't care if anyone says otherwise
They should call it The Point Five.
Based. I love the McChicken sauce. The workers at my local franchise know me well enough to give me three packets of the stuff (for free!) whenever I order one.
Three packets? For free? They should call you three for free!
yes it is, and mcdonalds has several top tier items
the key with mcdonalds is frankly finding one with whites kids working there. like it or not, it's a night-and-day difference
For me, its the Filet o Fish
For me, it’s the mcgoyslop, part of a healthy complete dinner!
Not enough cheese.
>nah, you ain't got a quarter pounder.
>I got your quarter pounder, man.