best pizza topping, not even close

best pizza topping, not even close

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  1. 3 weeks ago
    Anonymous

    whole olives with stone are better

    • 3 weeks ago
      Anonymous

      I actually got olives with stones on pizza once. I ordered at a local kebab and pizza place. When it arrived at the table my astonishment was palpable.

  2. 3 weeks ago
    Anonymous

    it's a must have for sure when I make 'za

  3. 3 weeks ago
    Anonymous

    i always take them off

  4. 3 weeks ago
    Anonymous

    This but together with Salami

    • 3 weeks ago
      Anonymous

      >checked
      I know this is supposed to be some kinda ragebait(OP i mean,) but you are right. Black stone in olives paired with almost ANY OTHER topping is always kino on a pizza.
      For me, its sliced kalamatas and artichoke hearts on a thin crust--I'm not proud..I'll throw that shit on a tortilla with a "Ho-made" jazzed-can sauce and pre-shredded cheese.

  5. 3 weeks ago
    Anonymous

    it ain't a proppa 'za w/o 'lives

  6. 3 weeks ago
    Anonymous

    I used to work at a pizza place that was like subway but pizza, you had all of the toppings where customers could see them and choose what they wanted and we'd make the pizzas in front of them.
    One time this kid about 10yo came in with his mom and asked for "tires". I had no clue what the frick this little moron actually wanted until his mom said that he meant these.
    My point is that black olives a shitty topping for dumbass children.

    • 3 weeks ago
      Anonymous

      >10 year old dumbass kid has a better palette than you
      how does it feel to get tastemogged so hard?

  7. 3 weeks ago
    Anonymous

    can never get enough of these bad boys on my 'za

    • 3 weeks ago
      Anonymous

      fr fr

  8. 3 weeks ago
    Anonymous

    they're too overwhelming, only good on pizzas with a shit ton of fat

  9. 3 weeks ago
    Anonymous

    Very true, pairs well with every topping

  10. 3 weeks ago
    Anonymous

    olives are the worst. they contaminate everything they touch with their horrendous flavor. 1 tablespoon of food combined with 1 pixel of olive is only olive taste.

    • 3 weeks ago
      Anonymous

      >1 pixel of olive
      Why are zoomers so moronic

      • 3 weeks ago
        Anonymous

        i'm 33 years old. i just extremely hate the taste of olives. cannot help it, i wish i weren't so affected by it.

        • 3 weeks ago
          Anonymous

          It was you referring to a very small quantity of something that isn't on a screen as a "pixel" that I thought was zoomer moronation.

        • 3 weeks ago
          Anonymous

          >i just extremely hate the taste of olives.
          It's OK anon...Canned olives very often taste --Of CAN.
          Try some jarred stone-in olives. Niciose, Kalamata, Turkish ...
          A LOT of anons hate certain foods because they were only ever given SHITTY representations of them./

    • 3 weeks ago
      Anonymous

      I always put black and green olives on my pizza and salad. My condolences about your moronic taste buds.

  11. 3 weeks ago
    Anonymous

    I like the taste and texture of olives but I find they're basically incapable of being digested.

  12. 3 weeks ago
    Anonymous

    Best topping is easily pepeloni and without pepeloni.

    • 3 weeks ago
      Anonymous

      understandable. with cheese on the ear?

  13. 3 weeks ago
    Anonymous

    doesn't look like 'ovies

  14. 3 weeks ago
    Anonymous

    add banana peppers and pepperoni and you're money

  15. 3 weeks ago
    Anonymous

    Love me some olives, but they are not enough on their own to hold a whole pizza.

  16. 3 weeks ago
    Anonymous

    "Best" is arguable, but they are a required ingredient for the classic American Works/Combo pie, which should be considered the standard, default New World pizza (and by extension the standard pizza worldwide, since pizza is American, the Italians weren't doing shit).

  17. 3 weeks ago
    Anonymous

    You mean Worst besides anchovies

    • 3 weeks ago
      Anonymous

      literally the two best pizza toppings you tastelet

      • 3 weeks ago
        Anonymous

        yeah ok

  18. 3 weeks ago
    Anonymous

    for me, pepperoncici
    followed by feta
    and i love olives too
    frick i haven't had a really good pizza in ages lads

    • 3 weeks ago
      Anonymous

      I moved to the west coast after living most of my life on the east coast. There's no pizza here worth a damn. I'm gonna die.

      • 3 weeks ago
        Anonymous

        There is actually good pizza in LA, it's just absurdly expensive

        • 3 weeks ago
          Anonymous

          too bad I'm in Seattle. It's a food wasteland here.

      • 3 weeks ago
        Anonymous

        too bad I'm in Seattle. It's a food wasteland here.

        Sounds like a business opportunity.

  19. 3 weeks ago
    Anonymous

    true!!

  20. 3 weeks ago
    Anonymous

    I take them off and eat them seperately, otherwise the pizza ruins the flavor of the olives

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