>can of tuna. >mayonnaise

>can of tuna
>mayonnaise
Yep... thats dinner

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  1. 2 months ago
    Anonymous

    atleast put it between toast man

    • 1 month ago
      Anonymous

      I've been there, my dude

      I still agree with though
      Get yourself some sliced bread and romaine lettuce or something. I love tomatoes too

  2. 2 months ago
    Anonymous

    I forgot to buy rice yesterday so this will be my dinner tonight too. Except I bought cucumber so ill be slicing those and using them to dpi into the tunamayo like chips

    I have daikon radish too. Maybe just to experiment ill toss some in

  3. 2 months ago
    Anonymous

    chicken of the dolphin

    • 1 month ago
      Anonymous

      The heat of the mayo cooks the fish

  4. 2 months ago
    Anonymous

    What brand of tuna did you use? Was it canned in vegetable oil or water with sea salt?

    • 2 months ago
      Anonymous

      Glyngøre

      Put in some fresh ground pepper and perhaps some hot sauce ffs

      Pesto is nice, too

      Could have done that, thought I had capers, I didn't, just ate it out the bowl like an animal

      • 1 month ago
        Anonymous

        Tun i vand eller i olie?

        • 1 month ago
          Anonymous

          Vand er for svanser

        • 1 month ago
          Anonymous

          I'm an oilman, through and through.
          I save the oil either to fry other fish in it or to add to the catfood as a treat.
          The strays on my back lawn eat better than most humans.

  5. 2 months ago
    Anonymous

    Put in some fresh ground pepper and perhaps some hot sauce ffs

    Pesto is nice, too

    • 1 month ago
      Anonymous

      OMG HOT SHAWSH!!!!

    • 1 month ago
      Anonymous

      pesto with mayo??

  6. 2 months ago
    Anonymous

    >He doesn't chop up some baby dill pickles into it.
    NGMI

    • 1 month ago
      Anonymous

      YES DILL SERGEANT. HOO RAH

  7. 2 months ago
    Anonymous

    Now some lives as desert

    • 1 month ago
      Anonymous

      What pills are you popping?

    • 1 month ago
      Anonymous

      >meds
      Meds

  8. 1 month ago
    Anonymous

    Put some pepper and hot sauce in there

  9. 1 month ago
    Anonymous

    Was still a little hungry, canned cod roe with some remoulade

  10. 1 month ago
    Anonymous

    Basically anything you can put into your mouth can be considered dinner.

    • 1 month ago
      Anonymous

      In this case, I have a 5 inch dinner for you anon.

  11. 1 month ago
    Anonymous

    add pepper, small pieces of cheese, pineapple or corn

    • 1 month ago
      Anonymous

      >pineapple
      eww gross

  12. 1 month ago
    Anonymous

    here's a recipe for poor gays.

  13. 1 month ago
    Anonymous

    Tuna salad can pretty good considering it's back water poverty tier shit

  14. 1 month ago
    Anonymous

    Put it on a soft bun. So Dutch

  15. 1 month ago
    Anonymous

    add salt, pepper, celery, mustard, and slap it on or between bread and you got a really solid meal. you could be treating yourself a lot better man

  16. 1 month ago
    Anonymous

    And dey say whyte pipo don't season dey food

  17. 1 month ago
    Anonymous

    Jesus christ

  18. 1 month ago
    Anonymous

    ...Jesus...
    >Can of tuna
    >Mayo
    >wienersauce
    >Splash of sesame oil
    Mix that shit together and slap that shit on top of rice (sprinkle some roasted sesame seeds) and bam, you got poormans spicytuna-don. Garnish with slices of avocado

    • 1 month ago
      Anonymous

      if you tards need clarification:
      wienersauce = sriracha

      • 1 month ago
        Anonymous

        Nice save

  19. 1 month ago
    Anonymous

    Now I'm going to have a can of tuna tonight. Thanks Op
    I've got some celery, mayo mustard relish and salt and pepper. Saltines sound good with it too.
    That should do it.

  20. 1 month ago
    Anonymous

    Needs celery, onion, salt, pepper, dill, and a bit of olive oil. Between two slices of cheap white bread. Perfection. Maybe with some cucumber slices.

  21. 1 month ago
    Anonymous

    tummy and tasty, better not eat all that in one go like and ungrateful coon

  22. 1 month ago
    Anonymous

    i spent ALL of my money recently investing in a wagyu steak farm in japan, which recently turned out to be a pyramid scheme
    now i’m so broke i had to steal a jar of mayonnaise from my brother’s daughter
    i call that mayo-neice!
    ahajhahhahaahs
    when i thought of that joke it was the first time i smiled in two weeks

    • 1 month ago
      Anonymous

      please contain your grimmness to your side of the screen

  23. 1 month ago
    Anonymous

    tonight's dinners probably gonna be canned mackerel in tomato sauce

  24. 1 month ago
    Anonymous

    1 can of salmon or tuna.
    1 dollop of miracle whip.
    2 finely diced pickles.
    Maybe a little radish, green onion, or dill. Gently mash (don't over do it).A sprinkle of salt and pepper (don't over do it). wah luigi.

  25. 1 month ago
    Anonymous

    My go to tunaslop:
    >tuna in olive oil
    >red pepper flakes
    >tomato sauce
    >add cooked pasta
    it's breddy gud

    • 1 month ago
      Anonymous

      For frick's sake at least make a spaghetti tuna puttanesca

      • 1 month ago
        Anonymous

        im not a prostitute

  26. 1 month ago
    Anonymous

    Mackrel in tomato sauce, few shakes of tabasco

    Perfection

  27. 1 month ago
    Anonymous

    >tuna
    >rice
    >capers
    >sesame oil
    >mix in cassarole dish and bake
    >top with crushed Ritz
    >bake a little more
    Wa la

  28. 1 month ago
    Anonymous

    my toughtimes meal is very simple :

    - half baguette
    - 2 eggs
    - 1 tomato
    - 1 shallot
    - 1 chilli pepper
    - some cheese (any cheese you like)
    make an omelette with shallots, add the sliced chilli pepper at the end. put cheese in the baguette. put omelette into the baguette, add slices of tomatoes. voila.

    - 1 half baguette (frozen then thawed from Lidl) = 20 cents
    - 1 shallot = 20 cents
    - 1 tomato = 30 cents
    - 1 chilli pepper = 10 cents
    - 2 eggs = 40 cents
    - 1 slice of cheese = 10 cents

    total : 1.30 euros. and it tastes good
    drink is water of course
    if you're rich and feeling extravagant, you can add desert = yogurt from Lidl = 20 cents for 1 yogurt.

    • 1 month ago
      Anonymous

      mine has always been just cheap beef, root vegetables, worstershire, salt, pepper, inclose in a pie. done

      • 1 month ago
        Anonymous

        very nice and tasty, although this is probably more expensive.

        • 1 month ago
          Anonymous

          let go the beef and price drops fast

  29. 1 month ago
    Anonymous

    I remember making tuna/corn/mayonnaise sandwiches in big quantities for the student association. The feeling of mixing kg of tuna and mayo with your hands is hard to describe.
    Thanks for reading my blog.

    • 1 month ago
      Anonymous

      Did you ever frick the tuna mayo mixture?

      • 1 month ago
        Anonymous

        N-no

  30. 1 month ago
    Anonymous

    you forgot toast and comté

  31. 1 month ago
    Anonymous

    I haven't showered for a couple days so my penis smells just like your dinner: oily and fishy with a hint of vinegar.

  32. 1 month ago
    Anonymous

    Here's my choice of tuna sandwich recipe
    - Tuna in Oil
    - Shredded Dill
    - Mayo
    - Diced red onion
    - Diced celery
    - Worcestershire Sauce
    - Bread crumbs
    - Salt
    - Ground mustard
    - A bit of pickle juice
    Put this mixture between seeded rye bread and some shredded sharp cheddar, it's fantastic. I eat like 3 a week.

  33. 1 month ago
    Anonymous

    tunabros do I actually need to worry about the mercury? been eating a lot of tuna recently for the protein and convenience

  34. 1 month ago
    Anonymous

    have some decency, make some tuna helper or something

  35. 1 month ago
    Anonymous

    one time i fricked up making tuna patties and made tuna mixed with raw egg and mayo on white

  36. 1 month ago
    Anonymous

    >Mayo
    Yikes, enjoy your bloating.
    Make your own mayo out of hot butter, next time.

  37. 1 month ago
    Anonymous

    >open can and drain
    >replace at least half of the fluid with Tabasco
    >add black pepper
    >spread on toast
    This is how I do it. If it wasn’t for the heavy metals, I’d eat tuna more often. It’s great in terms of macros.

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