Dude, i’m gonna type as sober as possible, that honestly looks fcking pathetic and disgusting compared to my meal. and I’m being one hundred percent serious. Sorry we dont cook sht that was previously in cans. you’re a fuking joke dude, and im dead fuking serious. get a real family that cooks good food, drinks beer and wine and winecoolers and has a good fuking time, and has a million dollar house on the beach, im seriously.. dont ever post your poverty dinner on these forums ever again bro.
Dude, i’m gonna type as sober as possible, that honestly looks fcking pathetic and disgusting compared to my meal. and I’m being one hundred percent serious. Sorry we dont cook sht that was previously in cans. you’re a fuking joke dude, and im dead fuking serious. get a real family that cooks good food, drinks beer and wine and winecoolers and has a good fuking time, and has a million dollar house on the beach, im seriously.. dont ever post your poverty dinner on these forums ever again bro.
Dude, i’m gonna type as sober as possible, that honestly looks fcking pathetic and disgusting compared to my meal. and I’m being one hundred percent serious. Sorry we dont cook sht that was previously in cans. you’re a fuking joke dude, and im dead fuking serious. get a real family that cooks good food, drinks beer and wine and winecoolers and has a good fuking time, and has a million dollar house on the beach, im seriously.. dont ever post your poverty dinner on these forums ever again bro.
OP here. I'm hanging myself from a tree at the local pee-wee football field in precisely One Hour. If anyone wants my Steam account, hit me up.
>cheese, sour cream, hot sauce (cause the wife and kids are spicelets), and cornbread
That's what chili needs, hot sauce is ofc optional if you're making it at the right spice level.
My dad is half rice-eater so we ate chili with rice growing up (and lots of other Western stuff got eaten with rice, too, like beef stew, "Italian" sausage with peppers and Thanksgiving turkey). Never had it with cornbread. Is rice acceptable or have I sinned?
You’re missing out anon but at the same time I envy you for being able to try it for the first time.
https://i.imgur.com/u0lD4GV.gif
>cheese, sour cream, hot sauce (cause the wife and kids are spicelets), and cornbread
That's what chili needs, hot sauce is ofc optional if you're making it at the right spice level.
This anon knows what’s up although I’d pass on the hot sauce simply because I spice my chili the way I like it to begin with. I always have a separate batch going if I’m cooking for my girlfriend or my parents and extended family because I realize not everyone likes their chili as hot as I do but I figure that’s what the sour cream is for, to mellow it out. Cornbread in chili though is pure culinary kino
>I envy you for being able to try [chili with cornbread] for the first time.
Maybe I'll do that sometime soon. Northern sugary cornbread or pone? I could imagine it going well with fresh corn tortillas, too.
I prefer cornbread on the sweeter side of the spectrum especially with chili, but it’s up to your own preference. I’m lazy so I usually just buy the mix. Pic related, while it might look absolutely pleb tier, both cheap and tasty. I’ve tried tons of different corn bread mixes and it’s still my favorite.
I used to love this stuff, until I found a nest of weevils in the bottom of the mix after I had already mixed a batch. That was over 10 years ago and I still can't look at the box without gagging.
2 years ago
Anonymous
I call bullshit. Your story is simply unbeweevilble.
I prefer cornbread on the sweeter side of the spectrum especially with chili, but it’s up to your own preference. I’m lazy so I usually just buy the mix. Pic related, while it might look absolutely pleb tier, both cheap and tasty. I’ve tried tons of different corn bread mixes and it’s still my favorite.
Based and cornbreadpilled~!!! The sweet one balance out the heat if you make a hot chili, and the neutral ones are for mild chili so they soak in the flavor more.
Cheese, no sour cream. Also am I inferring correctly that people consider chili without beef mince or diced steak a proper chili? Thats just tomato and bean stew.
I also add avocado, fresh diced onions and tomatoes and corn chips.
>my tiny town has a chili cookoff every year >20ish booths >after going through half of the booths everyone is fricking out of goddamn chili >only the local bar made enough and once people find out the line takes 30 minutes >no cheese >no sour cream >no fricking cornbread
I do
Cheese and raw onions. Sour cream just makes it soupy. Beans don’t belong in children either. Replace them with extra meat unless you’re poor.
>Beans don’t belong in children either
what did he mean by this
>Beans don’t belong in children either.
You disrespecting the bean boy?
>Beans don’t belong in children
>Beans don't belong in children
This is the best post I've seen in a long time, but what did he mean by this?
Dude, i’m gonna type as sober as possible, that honestly looks fcking pathetic and disgusting compared to my meal. and I’m being one hundred percent serious. Sorry we dont cook sht that was previously in cans. you’re a fuking joke dude, and im dead fuking serious. get a real family that cooks good food, drinks beer and wine and winecoolers and has a good fuking time, and has a million dollar house on the beach, im seriously.. dont ever post your poverty dinner on these forums ever again bro.
Dude, i’m gonna type as sober as possible, that honestly looks fcking pathetic and disgusting compared to my meal. and I’m being one hundred percent serious. Sorry we dont cook sht that was previously in cans. you’re a fuking joke dude, and im dead fuking serious. get a real family that cooks good food, drinks beer and wine and winecoolers and has a good fuking time, and has a million dollar house on the beach, im seriously.. dont ever post your poverty dinner on these forums ever again bro.
OP here. I'm hanging myself from a tree at the local pee-wee football field in precisely One Hour. If anyone wants my Steam account, hit me up.
>dont ever post your poverty dinner on these forums ever again bro.
cheese, sure.
sour cream is not fit for human consumption.
Both
Nope, I'm a purist
Never have but when I have guests round for a chilli cook out, I set out bowls of both.
Usually just an entire sleave of ritz crackers so it turns in to a paste
I fricking hate soup
>soup
>chili
It's too runny
You're doing it wrong
sour cream, finely chopped white onion, pickled jalapenos, and cheese.
Bravo
10th post best post
Though sometimes I will add crackers or tortilla chips
This answer is 100% correct and all other replies are stupid, wrong and gay
hell yeah mf we load that shit up in this house. sour cream, oyster crackers, cheddar cheese , raw onion gimme that shit
Oyster crackers are only good in chili and clam chowder I'm with you they are so good
>cheese, sour cream, hot sauce (cause the wife and kids are spicelets), and cornbread
That's what chili needs, hot sauce is ofc optional if you're making it at the right spice level.
My dad is half rice-eater so we ate chili with rice growing up (and lots of other Western stuff got eaten with rice, too, like beef stew, "Italian" sausage with peppers and Thanksgiving turkey). Never had it with cornbread. Is rice acceptable or have I sinned?
You’re missing out anon but at the same time I envy you for being able to try it for the first time.
This anon knows what’s up although I’d pass on the hot sauce simply because I spice my chili the way I like it to begin with. I always have a separate batch going if I’m cooking for my girlfriend or my parents and extended family because I realize not everyone likes their chili as hot as I do but I figure that’s what the sour cream is for, to mellow it out. Cornbread in chili though is pure culinary kino
>I envy you for being able to try [chili with cornbread] for the first time.
Maybe I'll do that sometime soon. Northern sugary cornbread or pone? I could imagine it going well with fresh corn tortillas, too.
I prefer cornbread on the sweeter side of the spectrum especially with chili, but it’s up to your own preference. I’m lazy so I usually just buy the mix. Pic related, while it might look absolutely pleb tier, both cheap and tasty. I’ve tried tons of different corn bread mixes and it’s still my favorite.
Well then.
I may very well do a chili sometime this month with sweet-ass cornbread with it and post here as I do.
I used to love this stuff, until I found a nest of weevils in the bottom of the mix after I had already mixed a batch. That was over 10 years ago and I still can't look at the box without gagging.
I call bullshit. Your story is simply unbeweevilble.
Sugary cornbread is for dessert
You’re for dessert
>Cornbread in chili though is pure culinary kino
>signed
No such thing. Best Indian food I ever had was over grits.
Based and cornbreadpilled~!!! The sweet one balance out the heat if you make a hot chili, and the neutral ones are for mild chili so they soak in the flavor more.
How much sodium is that?
Enough.
Sometimes when I'm feeling naughty
Teehee
Cheese. No sour cream. Also,
Cinnamon
Spaghetti
And oyster crackers
If somebody served that 2 me
I would throw it in there face
I spare no expense, and add sea bass
I would never add sour cream and/or cheddar to meat soup with beans...I do at them both to my chili
Sour cream, no cheese.
what if instead of all this crap you guys made good chili instead of your cumin flavored tomato bean soup?
Cheese, no sour cream. Also am I inferring correctly that people consider chili without beef mince or diced steak a proper chili? Thats just tomato and bean stew.
I also add avocado, fresh diced onions and tomatoes and corn chips.
>my tiny town has a chili cookoff every year
>20ish booths
>after going through half of the booths everyone is fricking out of goddamn chili
>only the local bar made enough and once people find out the line takes 30 minutes
>no cheese
>no sour cream
>no fricking cornbread
>yfw you reach the front of the line to find no cornbread
I usually like to add small cubes of Tillamook medium cheddar to my chili, sometimes I'll add some diced onion but rarely sour cream.
Cheese yes
Sour cream, no.
If I cook chili I will add the sour cream before it's done cooking, not after. cheese isn't necessary.
>cheese isn't necessary.