Does anyone else's boomer mother have an obsession with vinegar? salad dressing. pickles. etc.

Does anyone else's boomer mother have an obsession with vinegar?

salad dressing
pickles
etc.

vinegar is one of those substances that IMO is best used in small quantities, but some boomers (usually women and their dumbass daughters) seem to have an obsession with dousing everything in it

....

Yes, there was indeed a health craze involving vinegar in the 1950s and 1960s, particularly apple cider vinegar. During this time, there was a surge in interest in natural remedies and alternative health practices. Apple cider vinegar was touted as a panacea for various health issues, including weight loss, digestion problems, skin conditions, and more.

Prominent figures in the natural health movement of the time, such as Paul Bragg, advocated for the consumption of apple cider vinegar as part of a healthy lifestyle. Bragg's book "The Miracle of Fasting" and his promotion of apple cider vinegar as a health tonic contributed to its popularity during that era.

While some of the claims about apple cider vinegar's health benefits were exaggerated, it remains a popular folk remedy to this day, although its efficacy for many of these purported benefits is still debated within the scientific community.
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  1. 1 month ago
    Anonymous

    Apple cider vinegar does help with acid reflux, but acid reflux is caused by diary, so if people would just stop eating dairy, there'd be no need for it.

    • 1 month ago
      Anonymous

      my mother is a boomer bimbo who did extremely well in school, but is a complete dumbass when it comes to anything but food and getting good grades 60 years ago

      she's not a chef, but her palette is somewhat respectable

      she just has this fricking obsession with vinegar and now I know why

    • 1 month ago
      Anonymous

      >t. Nonwhite

  2. 1 month ago
    Anonymous

    What's your BMI?

    • 1 month ago
      Anonymous

      >What's your BMI?

  3. 1 month ago
    Anonymous

    what caused this

    >mom left some salmon
    >some light sauce on it
    >probably kind of gross, I'll just wipe it off and put some lemon on it
    >eat some of it
    >tastes like a fricking shoe
    >try to eat some of it but its so fricking gross I can't
    >wtf did you do to this poor salmon b***h is it from last year or something
    >lol vinegar and whisky

    fricking boomers

  4. 1 month ago
    Anonymous

    No but this London Pub brand malt vinegar is really good on fried foods.

    • 1 month ago
      Anonymous

      like i said there are uses for vinegar that aren't gross as frick

      but when people start marinating shit with it I fricking literally puke

      lol I thought kimchi used massive quantities of vinegar... turns out it doesnt, maybe i will try it sometime

      • 1 month ago
        Anonymous

        fermented cabbage is sour like vinegar because of the lactic acid created by the fermentation process. Probably why they call it sauerkraut in german.

  5. 1 month ago
    Anonymous

    vinegar is right up there with mayonnaise in terms of the most absolutely disgusting culinary substances, but unlike mayonnaise there are some uses for vinegar as long as its used sparingly

    • 1 month ago
      Anonymous

      I find that a few drops on some fried food is quite nice, of course not dousing the food in the malt minegar.

  6. 1 month ago
    Anonymous

    marinating fish in vinegar is something you do if you are traveling across the Atlantic on the mayflower not in 2024

  7. 1 month ago
    Anonymous

    They're from the Summer's Eve era where they were marketed to heavily that vinegar was good for their pink cookies.

    • 1 month ago
      Anonymous

      Get a load of this anon he saved a picture of some douche.

    • 1 month ago
      Anonymous

      im a huge critic of psychology from a scientific and societal perspective, but it does have some truth it in (its just not a real science)

      when people have weird food obsessions its usually the result of some childhood thing

  8. 1 month ago
    Anonymous

    WHAT THE FRICK IS WRONG WITH THESE BOOMER WOMEN

  9. 1 month ago
    Anonymous

    Whoever said vinegar is good for fasting is right that salmon was so fricking gross I don’t even feel like eating anything now my palette has been nuked.

  10. 1 month ago
    Anonymous

    >Does anyone else's boomer mother have an obsession with vinegar?
    >salad dressing
    >pickles
    >etc.
    Western pickles are always made with vinegar. (You can use other things; it's a very different sort of pickle that I guess you won't like.)
    Salad dressings are usually made with vinegar too; you can use lemon or lime juice instead (it's nice!) but then it won't keep so well. Or you can use yogurt or something like that. Mayo already includes the sour ingredient.

  11. 1 month ago
    Anonymous

    Maybe they should come out with a vinegar-flavored Tide pod

  12. 1 month ago
    Anonymous

    who the frick cares what its health benefits are
    it's delicious

  13. 1 month ago
    Anonymous

    Your mom sounds based despite her homosexual son. Vinegar is delicious.

  14. 1 month ago
    Anonymous

    I used Bragg's ACV a lot. Good stuff mang. One of these days I'm gonna try making my own.

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