Does it need a sauce bath?

Does it need a sauce bath?

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  1. 3 weeks ago
    Anonymous

    Just a quick dip in some high quality soy sauce is all you need

  2. 3 weeks ago
    Anonymous

    Depends if the sushi master has already seasoned them or not. If a sushigod has not prepared your sushi and you find yourself consuming sushi do not worry about what you're supposed to do. Do what you enjoy the most.

    • 3 weeks ago
      Anonymous

      >If a sushigod has not prepared your sushi
      how many years should he have spent on the tamago

      • 3 weeks ago
        Anonymous

        About tree fiddy

      • 3 weeks ago
        Anonymous

        Depends on how honorable he is. I think it takes about 10-20 minutes to make a full rectangle of it, right?

        Depends if the sushi master has already seasoned them or not. If a sushigod has not prepared your sushi and you find yourself consuming sushi do not worry about what you're supposed to do. Do what you enjoy the most.

        I call it soosh as well. Based.

        You don’t make a wasabi soy sauce mix and pour it all over the soosh? I don’t care how “inauthentic” it is, there is no better way to eat soosh than melting all the flavors together. It is quite bland on its own.

        That's a symptom of low quality, and dishonorable ingredients. I only do the mix for bad soosh.

    • 3 weeks ago
      Anonymous

      I feel.like I know you.

  3. 3 weeks ago
    Anonymous

    You don’t make a wasabi soy sauce mix and pour it all over the soosh? I don’t care how “inauthentic” it is, there is no better way to eat soosh than melting all the flavors together. It is quite bland on its own.

  4. 3 weeks ago
    Anonymous

    Just give the fish side of the nigiri a quick dip of soy so the rice doesn't soak up too much. Put a bit of wasabi on it and you're all good.

    • 3 weeks ago
      Anonymous

      Bad advice. The rice should soak up some of the soy sauce and wasabi for flavor. Nigir is very bland. A few dunks of the rice into the soy wasabi dip is usually enough.

      • 3 weeks ago
        Anonymous

        Either your taste buds are trash or you eat trash sushi. If all you can taste is rice and soy what's the point of even having fish?

        • 3 weeks ago
          Anonymous

          Sushi is the rice though. The fish is just, like, not even needed

          • 3 weeks ago
            Anonymous

            Most sushi places make really bad sushi rice.

          • 3 weeks ago
            Anonymous

            >The fish is just, like, not even needed
            wrong

            • 3 weeks ago
              Anonymous

              Idiot

              Sushi is just vinegar rice. They put all kinds of things on it beside raw fish. You guys are dumb and not even weebs. Fricking gaijin shits

              • 3 weeks ago
                Anonymous

                Wrong again sooshlet.

              • 3 weeks ago
                Anonymous

                >google sushi
                >sushi is vinegar rice
                >google sashimi
                >sashimi is raw fish
                Looks like you're the one who is the ball licker and wrong

              • 3 weeks ago
                Anonymous

                Go look at any sushi rice recipe you turbonerd sooshlet.

                It isn't just vinegar in short grain rice. If you knew ANYTHING about sushi you would have known this 10 years ago when you started your sushi apprenticeship, dumbitch.

              • 3 weeks ago
                Anonymous

                Sashimi is not nigiri though

                Don't matter. What I said still stands. Raw fish is not required for sushi. Suck it dorks.

              • 3 weeks ago
                Anonymous

                Classic stupidity. You were the only one who said that. Everyone knows that already. You going to pour wasabi and soy sauce mix all over your tamago as well? Yeah, you will because you love soy and wasabi, not sushi.

                >Pure and unadultered cope.

                There's the seethe, folks!

              • 3 weeks ago
                Anonymous

                I don't like Wasabi and I'm not the anon you think I am. I am a different anon. You're seething at ghosts and can't refute the fact that sushi is rice , not raw fish

              • 3 weeks ago
                Anonymous

                The only person seething is you.
                >inb4
                >cope
                >project
                >seethe
                And that other anon is right btw, sushi refers to the rice, not the fish.
                >Sushi comes from a Japanese word meaning "sour rice," and it's the rice that's at the heart of sushi, even though most Americans think of it as raw fish.

              • 3 weeks ago
                Anonymous

                >No u

                Haha nice.

                He/you said that sushi rice is JUST vinegar in rice. That is incorrect. Stop trying so hard when you don't know shit. You even admitted to googling shit about sushi. Lol.

              • 3 weeks ago
                Anonymous

                Cringe: the post. You just gave everyone the ick

              • 3 weeks ago
                Anonymous

                Woman: the post. You just made everyone think you're a female zoomer.

              • 3 weeks ago
                Anonymous

                Sushi rice also has salt and sugar. Maybe stop being so angry at EVERYONE who dares respond to you?

              • 3 weeks ago
                Anonymous

                Fricking b***h moron, that what I was trying to say.

              • 3 weeks ago
                Anonymous

                Why didn't you say it then? Were your hands so full of Japanese penises that you couldn't think straight or type properly?

              • 3 weeks ago
                Anonymous

                I WAS HAVING SEX WITH YOUR MOTHER! SORRY IF I WAS NOT CLEAR ENOUGH FOR YOU. GET THE JIZZ OUT OF YOUR EYES gayG-O MCGEE!

                LOOK

                Go look at any sushi rice recipe you turbonerd sooshlet.

                It isn't just vinegar in short grain rice. If you knew ANYTHING about sushi you would have known this 10 years ago when you started your sushi apprenticeship, dumbitch.

              • 3 weeks ago
                Anonymous

                why are you gay?

              • 3 weeks ago
                Anonymous

                i don't want to defend this guy but it is pretty obvious that they were saying that sushi rice involves more than just rice+vinegar,

              • 3 weeks ago
                Anonymous

                Thanks for defending, punk.

                why are you gay?

                Im in love with your mother. That's why.

              • 3 weeks ago
                Anonymous

                Correct. Sushi rice also has salt and sugar, which he didn't seem to know. Sushi doesn't necessarily imply the inclusion of raw fish.

              • 3 weeks ago
                Anonymous

                holy shit, you really are a moron with terrible reading comprehension skills.

              • 3 weeks ago
                Anonymous

                What makes you say that?

              • 3 weeks ago
                Anonymous

                all the information is in the thread

              • 3 weeks ago
                Anonymous

                Where?

              • 3 weeks ago
                Anonymous

                Sashimi is not nigiri though

              • 3 weeks ago
                Anonymous

                Nigiri is a preparation method not an ingredient combination. Keep digging weeblet

              • 3 weeks ago
                Anonymous

                >google sushi
                >sushi is vinegar rice
                >google sashimi
                >sashimi is raw fish
                Looks like you're the one who is the ball licker and wrong

                I dont give a shit about your traditional meanings of the word
                if there is no meat on it, it isnt really sushi, it is needed

              • 3 weeks ago
                Anonymous

                You are so dumb. For real. You is really dumb

              • 3 weeks ago
                Anonymous

                Quads of truth

              • 3 weeks ago
                Anonymous

                keep huffing your own farts fartboy
                >you witewawwy didnt even know sushies pwonouns
                weebs can ligma

          • 3 weeks ago
            Anonymous

            Idiot

        • 3 weeks ago
          Anonymous

          Raw fish doesn’t taste like much unless it is bad. It’s more about the texture of the fish than the taste. So unless you believe all that woo woo Japanese nonsense about purity of flavor and whatnot, you should want a tasty bite instead of some haiku, samurai, pagan, nature worship bullshit. A tasty bite is dipped in lots of soy and wasabi sauce.

          • 3 weeks ago
            Anonymous

            Pure and unadultered cope.

            • 3 weeks ago
              Anonymous

              You would eat rocks delicately dipped in soy sauce if the Japanese sold them to you.

              • 3 weeks ago
                Anonymous

                Aaaaaaand there's the projection. My guess is you will seethe next.

              • 3 weeks ago
                Anonymous

                >Pure and unadultered cope.

  5. 3 weeks ago
    Anonymous

    it's your choice

  6. 3 weeks ago
    Anonymous

    I miss the Jiro posting...

    • 3 weeks ago
      Anonymous

      that post if 200,000 yen, waito pigu

  7. 3 weeks ago
    Anonymous

    Depends on grade of fish. I ate fresh high grade tuna and salmon. It was such an extreme difference between high grade fish and regular sushi. The taste, texture, flavour can't be described. It felt wrong using sauce on high quality fish and you don't want to

  8. 3 weeks ago
    Anonymous

    ITT: Insecure pasty fat weebs trying to outweeb each other.

    • 3 weeks ago
      Anonymous

      VERY dishonorobu.

  9. 3 weeks ago
    Anonymous

    Ortolon sure need a bath and drowning in armagnac. French and asian savages!

  10. 3 weeks ago
    Anonymous

    sushi rules

    • 3 weeks ago
      Anonymous

      Who was in the wrong here?

      • 3 weeks ago
        Anonymous

        the old b***h to his left

  11. 3 weeks ago
    Anonymous

    Slather that shit in some chup dawg

  12. 3 weeks ago
    Anonymous

    no you uncultured swine

    I say this as an american white male

  13. 3 weeks ago
    Anonymous

    if he didn't want me to dip it in the sauce he wouldn't have given me the sauce

    • 3 weeks ago
      Anonymous

      It's a test to see if he can get away with serving you non-prime cuts of the same fish.

      • 3 weeks ago
        Anonymous

        I mostly like crab sticks and fresh water eel anyway

  14. 3 weeks ago
    Anonymous

    My rules as a gaijin are the same as Anthony Bourdain's.

    By Rupveen Arora (Mademoiselle Wanderlust), Head of Lifestyle

    If one were to receive a lesson on sushi etiquette, where better than Sushi Yasuda with none other than, Chef Naomichi Yasuda himself. Below, Mr. B explains the 6 ABSOLUTE sushi don’ts. He explains, “One day I was sitting at Yasuda and two meatheads came in. They put all of their wasabi into a cup of soy sauce, essentially made a wasabi slurry and started dunking in their fish. I saw the look on my friend’s face. I knew he could kill them with his bare hands. And I thought, in a perfect world, he would kill them. And in a perfect world, everyone would.

    If you follow Bourdain’s rules, I’m certain you will impress sushi aficionados everywhere.

    Do Not: Make a slurry with all the wasabi and soy sauce you can get your hands on and then douse your fish with it. Make sure to taste your fish first.
    Do Not: Dip your sushi rice down into the soy sauce—“unless you want to watch your rice crumble and disintegrate into an unholy mess in the wasabi slurry that you probably already made.” If you feel your sushi needs soy, lightly dip it fish side down.
    Do Not: Say loudly, “This sushi is so fresh, dude.” Unless you’re in a place where that concept would even be in question.
    Do Not: Consider a sushi selection that includes mayonnaise. “Don’t get me wrong, I love mayo. Tuna salad on white bread is our version of Edo-style sushi. But it belongs nowhere near raw fish.”
    Do Not: Mistake a lame pan-Asian place for a sushi spot. “You know the ones; unst, unst, unst music is playing in the background, edamame comes with a cloud of dry ice. A great sushi bar is like the perfect Irish pub. You make decisions with your sushi chef, with your bartender, over the course of the night, and you leave feeling extremely well cared for.”
    Do Not: Order a California Roll. No explanation necessary.

    • 3 weeks ago
      Anonymous

      didnt ask homosexual

      • 3 weeks ago
        Anonymous

        No one asked for your opinion, N-PERSON

        • 3 weeks ago
          Anonymous

          tamaGo to the Polls, liberal!

      • 3 weeks ago
        Anonymous

        No one asked for your opinion, N-PERSON

        [...]

        you two should meet up and livestream whatever y'all would do if y'all meet up

        • 3 weeks ago
          Anonymous

          my man meat is for you alone, Anonymous

          • 3 weeks ago
            Anonymous

            *blushes* 9.9

    • 3 weeks ago
      Anonymous

      I like the wasabi / soy slurry to dip the corner of my sushi bits in, but then I make it and give zero shits if someone else would be offended.

  15. 3 weeks ago
    Anonymous

    >place piece of sushi in bowl of soy sauce, wasabi and ginger
    >take preplaced piece of sushi that is nice a soaked with sauce mix to eat
    >replace with new piece
    >rinse, repeat
    Maybe add a dash of salt if needed.

    • 3 weeks ago
      Anonymous

      This is the most based way to go by far and there's no question.
      >Make the bland ass rice taste like fricking something
      >the fish is strong enough to taste no matter what's on it and the meat doesn't soak up soy sauce anyway
      Just works

    • 3 weeks ago
      Anonymous

      This is the most based way to go by far and there's no question.
      >Make the bland ass rice taste like fricking something
      >the fish is strong enough to taste no matter what's on it and the meat doesn't soak up soy sauce anyway
      Just works

      >drinks coolaid and flaming hot cheetos every day
      >drenching food in soy sauce and blazing hot shit paste is the only way he can taste anything

      broken

  16. 3 weeks ago
    Anonymous

    I will eat it the way that I want, and I will be happy

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