Is quinoa japanese? I would reccomend getting some Japanese 7 Hispanice blend for your rice. The one with yuzu would be fantastic with salmon. The stuff is so delicious.
Im pretty sure there is a Japanese salmon. I remember fact checking myself, and finding out there is a type of salmon. They don't traditionally eat raw salmon???
There are salmon in Japan, too. >Pink salmon >chum salmon >Seema
In northern Japan, where vegetables are hard to grow, they were frozen and eaten.
In other places, it was dried and preserved as a preserved food.
cook the damn fish you parasite filled fuck
I don't see any miso soup, bro.
Isn't soy sauce basically the same thing?
There's some quinoa in it to boost the nutritional value.
Is quinoa japanese? I would reccomend getting some Japanese 7 Hispanice blend for your rice. The one with yuzu would be fantastic with salmon. The stuff is so delicious.
No, but neither is salmon
Im pretty sure there is a Japanese salmon. I remember fact checking myself, and finding out there is a type of salmon. They don't traditionally eat raw salmon???
They didn't start eating salmon until Scandinavia introduced it to them
Masu salmon lives in Japan, but is considered a type of trout in asia.
The norwegians introduced salmon sushi in the 80s.
Ah, I was assuming that cooked salmon was less common compared to sashimi and so on
salmon is just large saltwater trout
There are salmon in Japan, too.
>Pink salmon
>chum salmon
>Seema
In northern Japan, where vegetables are hard to grow, they were frozen and eaten.
In other places, it was dried and preserved as a preserved food.
What is going on with that rice? I could think of more Japanese things with such ingredients.
>teabag
>spoon
go be a wanna be weeb elsewhere
>>>/a/ OR
Holy hipster this is cringe
Why?
>tea bag
>tea with food
weird fuck
Probably needs some seaweed (nori).
>No white rice
>No raw eggs
>Do not eat seaweed and green onions
>Rarely drink green tea during meals, generally hojicha.