>grilled cheese sandwich. >is not grilled

>grilled cheese sandwich
>is not grilled

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  1. 2 months ago
    Anonymous

    >kraft singles
    >is not cheese

    • 2 months ago
      Anonymous

      They are, you're just too moronic to realize that. There is simply a large amount of milk and cream that is added as filler.

      • 2 months ago
        Anonymous

        How much milk and cream do you add to cheese before it stops being cheese

        • 2 months ago
          Anonymous

          Who gives a shit? I don't.

          • 2 months ago
            Anonymous

            The answer is "enough to make a kraft single"

          • 2 months ago
            Anonymous

            I do because they taste like shit

    • 2 months ago
      Anonymous

      >Kraft singles
      >Is in a commitment relationship

  2. 2 months ago
    Anonymous

    >wonder bread
    >is not bread

  3. 2 months ago
    Anonymous

    >sloppy joe's
    >joe nowhere to be found

  4. 2 months ago
    Anonymous

    >french fries
    >is not fried by frenchman

  5. 2 months ago
    Anonymous

    >cup of joe
    >is Joe OK
    >how do you have a cup of him

  6. 2 months ago
    Anonymous

    >Grapefruit
    >Tastes NOTHING like a grape

  7. 2 months ago
    Anonymous

    >mustard
    >dont have to be tard to enjoy

    • 2 months ago
      Anonymous

      >catsup
      >doesn't contain cat

  8. 2 months ago
    Anonymous

    >steamed hams
    >they are obviously grilled

    • 2 months ago
      Anonymous

      I thought you were making steamed clams

  9. 2 months ago
    Anonymous

    >goat cheese
    >actually mid af

    • 2 months ago
      Anonymous

      >t. tastelet

    • 2 months ago
      Anonymous

      disgusting
      ftfy

  10. 2 months ago
    Anonymous

    >cumin
    >cum not in

    • 2 months ago
      Anonymous
      • 2 months ago
        Anonymous

        i'll do you one better in my country

  11. 2 months ago
    Anonymous

    >mango
    >no man going anywhere

  12. 2 months ago
    Anonymous

    >tartar sauce
    >isn't made of tar

  13. 2 months ago
    Anonymous

    >op
    >isn't attracted to women

  14. 2 months ago
    Anonymous

    >sharp cheddar
    >doesn't cut my hand

  15. 2 months ago
    Anonymous

    >strawberry
    >no straw included

  16. 2 months ago
    Anonymous

    >hamburger
    >no ham

    • 2 months ago
      Anonymous

      Hamburgers are called hamburgers because the English (who created the hamburger) basically just made sausages into a patty and put it in the bread. So since sausages are made from pigs, that is where the ham comes from.
      >b-b-but Hamburg in Germany...
      First recipe is in an English cookbook.
      >b-b-but Bongs are bad at le food!
      French propaganda and based on American soldier experience in a starving ration hit nation during WW2.

      • 2 months ago
        Anonymous
        • 2 months ago
          Anonymous

          Cheese doesn't melt in the UK that's why they can't make grilled cheese and have to make bread sandwiches.

          • 2 months ago
            Anonymous

            we have way more melty cheese things than you

        • 2 months ago
          Anonymous

          this is one of the mostg depressing things ive ever seen

      • 2 months ago
        Anonymous

        wow i dont care. delete this post at your latest conveineces thank you

      • 2 months ago
        Anonymous

        >French propaganda and based on American soldier
        I speicfically remember Kipling doing a whole essay trying to defend british food from the haters, so it was definetly a commonly held belief brit food was bad before the ww2 excuse.

      • 2 months ago
        Anonymous

        cope and seethe

      • 2 months ago
        Anonymous

        At first I wanted to point out that ham is a specific cut of pig, and that no one except for midwesterner tards call anything pig derived ham. Then I remembered that the Brits are also the reason for Canadian Bacon being called that, which then made me realize they call everything pudding and boiled and even boil their pudding sometimes. So yeah, probably British tardation.

      • 2 months ago
        Anonymous

        I'm a bong, give it up mate. We have good cheese and good desserts and that's it.

        >muh shepherd's pie
        Mid
        >muh toad in le hole
        Mid
        >muh Sunday roast
        Mid
        >muh full English
        Mid

        • 2 months ago
          Anonymous

          Fish and chips is pretty good though. The only time I'll unironically refer to fries as "chips" is when they are served with some fried fish.

      • 2 months ago
        Anonymous

        false

  17. 2 months ago
    Anonymous

    >Pepper Jack
    >his name is actually Monterey

    • 2 months ago
      Anonymous

      >Monterey Jack
      >His name's actually Colby

  18. 2 months ago
    Anonymous

    >chilli
    >hot

  19. 2 months ago
    Anonymous

    >pear
    >I only have one

  20. 2 months ago
    Anonymous

    >grinder
    >Is not a gay meal

  21. 2 months ago
    Anonymous

    >whole milk
    >is actually a liquid

  22. 2 months ago
    Anonymous

    >fish and chips
    >actually fish and fries

  23. 2 months ago
    Anonymous

    >reuben sandwich
    >no shapely ladies to be found whatsoever

  24. 2 months ago
    Anonymous

    >rapeseed oil
    >a seed was not, in fact, raped to obtain this oil

  25. 2 months ago
    Anonymous

    >pound cake
    >does not have to be pounded

    • 2 months ago
      Anonymous

      your mother does though

  26. 2 months ago
    Anonymous

    I don't enjoy cheese and bread together by themselves enough to think it's a good meal

  27. 2 months ago
    Anonymous

    maybe it should be called a griddled cheese sandwich

  28. 2 months ago
    Anonymous

    BEST GRILLED CHEESE SANDWICH:

    -Toast bread lightly first
    -Use mayo on the exterior
    -Cook slow on a low heat for several minutes per side, watching to make sure it doesn't burn

    You can thank me later.

    • 2 months ago
      Anonymous

      >Use mayo on the exterior
      Adam Regusea did this, said it just makes it taste like fish

      • 2 months ago
        Anonymous

        shut the frick up Adam

        • 2 months ago
          Anonymous

          The dude has millions of subscribers, surely he has no reason to act this unhinged.

      • 2 months ago
        Anonymous

        >taste like fish
        What the frick is wrong with that homosexual?

        • 2 months ago
          Anonymous

          He has a point. Shitty oils like soybean oil get a fishy smell when you overheat them. Probably the same thing happens to shitty mayo.

      • 2 months ago
        Anonymous

        Which video?

        • 2 months ago
          Anonymous

          Around 2:30 or so

    • 2 months ago
      Anonymous

      >Use mayo on the exterior
      When will you homosexuals stop with this nonsense? Mayonnaise is not meant to be cooked. You are essentially coating the outside of your grilled cheese in weird sour scrambled eggs.

      The correct process for grilled cheese is as follows:
      >preheat skillet on stove
      >add some clarified butter/bacon grease/beef tallow (I like to save the rendered fat from pot roast and use that since it has basically been confit with all the herbs and aromatics in the pot roast)
      >place your slices of bread in the pan, moving them around to soak up the fat, and pressing lightly to get good contact with the pan for even browning
      >once the bread is golden brown to your liking, place your cheese on top of the slices of bread, and place the pan in the oven under the broiler to melt the cheese
      >once cheese is melted, let cool, slice, and enjoy

      • 2 months ago
        Anonymous

        Its okay to be wrong, but when you're militantly wrong, just stop posting.

        Mayo or mustard grills up to a superior toasted crust every time without something pretentious like clarified butter. And melting the cheese under a broiler after the bread is browned is just extra steps when you're already toasting bread and melting cheese in the pan.
        >once cheese is melted, let cool, slice, and enjoy
        mmm, nothing like cooled off grilled cheese.

        The frick are you even doing? copying and pasting from an LLM response?

        • 2 months ago
          Anonymous

          >Mustard? OK, you're just a troll.

          • 2 months ago
            Anonymous

            >you're not using greentext correctly
            If you can't figure out mustard being grilled on bread just stick to what you know like doordash.

            • 2 months ago
              Anonymous

              >apply mustard to bread, cook it like you would normally a grilled cheese
              doesn't sound complicated anon, just simply a bad idea

              • 2 months ago
                Anonymous

                >doesn't sound complicated anon, just simply a bad idea
                Based on what? just try it

              • 2 months ago
                Anonymous

                >mayo and mustard on the outside of a sandwich
                Do you also have trouble figuring out the order you're supposed to put on your pants and underwear?

              • 2 months ago
                Anonymous

                Do you struggle to try new things? You're mentally an infant.

              • 2 months ago
                Anonymous

                Do you struggle to fit in with other? You're mentally an infant.

              • 2 months ago
                Anonymous

                >good food is about fitting in
                Jesus dude, just go try a frybread of mayo and one of mustard. Its just good, ya dingus.

              • 2 months ago
                Anonymous

                >dingus
                go to bed grandfather

            • 2 months ago
              Anonymous

              I was initially going to only put "mustard" in greentext, but then rephrased my post. I thought I deleted the greater-than sign, but apparently not hence the entire post appearing in greentext. I apologize for this faux pas. Doesn't change the fact that putting mustard on the outside of a grilled cheese is absolutely moronic. Mustard inside the sandwich might actually be good.

        • 2 months ago
          Anonymous

          keep malding moron but butter has a superior flavor to mayo. your grilled cheese technique is extremely convoluted for one of the simplest dishes one can make. Over-complicating such things is a sign of low skill, inexperience and insecurity.

          • 2 months ago
            Anonymous

            >your grilled cheese technique is extremely convoluted
            Its the exact same technique. You spread something on the bread, you put bread in the pan and make a grilled cheese. There is no added complication. How are you not seeing this?

            • 2 months ago
              Anonymous

              The toasting step is redundant. You only need butter (not ghee, lard etc and definitely not fricking mayo), very moderate heat and patience. Maybe some pressure on the bread while its cooking. The bread will crisp up just fine, the butter will slightly brown and taste incredible (as opposed to mayo which tastes burnt and rancid when browned, I know because I tried.). Dip in ketchup.

              • 2 months ago
                Anonymous

                I'm not the guy suggesting a completely separate toasting process, however some people do toast both sides of each bread slice because of personal preference. Regardless, schmear of mayo on one slice, schmear of yellow mustard on the other slice, toast in the pan as normal. Are you really confused because I'm not explicitly stating each and every step by step direction of making a grilled cheese? Maybe you should stick to TV dinners and hot pockets.

  29. 2 months ago
    Anonymous

    > Mac and cheese
    > that's an ipad

  30. 2 months ago
    Anonymous

    Get off the internet Alton!

  31. 2 months ago
    Anonymous

    >cupcakes
    >cups sold separately

  32. 2 months ago
    Anonymous

    >Grilling is a form of cooking that involves heat applied to the surface of food, commonly from above, below or from the side.[1] Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Food to be grilled is cooked on a grill (an open wire grid such as a gridiron with a heat source above or below), using a cast iron/frying pan, or a grill pan (similar to a frying pan, but with raised ridges to mimic the wires of an open grill).

  33. 2 months ago
    Anonymous

    >buffalo wings
    >100% chicken

    • 2 months ago
      Anonymous

      let's go sports bar

  34. 2 months ago
    Anonymous

    >baklava
    >no lava

  35. 2 months ago
    Anonymous

    thats why toasti is a better name

  36. 2 months ago
    Anonymous

    >lettuce
    >it doesn't let you do anything

  37. 2 months ago
    Anonymous

    >horseradish
    >is not made from horse

  38. 2 months ago
    Anonymous

    >pineapple
    >Is not an apple
    (I'm surprised no one posted this one )

  39. 2 months ago
    Anonymous

    >Eskimo Pie
    >Isn't made out of Eskimos
    No wonder they had to pull it off the market.

  40. 2 months ago
    Anonymous

    >olives
    >I hate them

  41. 2 months ago
    Anonymous

    >bacon
    >I cook it on the stove

    • 2 months ago
      Anonymous

      >cook bacon and bake cookies

  42. 2 months ago
    Anonymous

    >apple turnover
    >no need to flip it

  43. 2 months ago
    Anonymous

    >pecan pie
    >no canned peas were used in the making of this pie

  44. 2 months ago
    Anonymous

    >ants on a log
    >Andy Sixx nowhere to be found

    • 2 months ago
      Anonymous

      Zoomers post

    • 2 months ago
      Anonymous

      i dont get it

  45. 2 months ago
    Anonymous

    >sausage links
    >they come unlinked

  46. 2 months ago
    Anonymous

    >Turkish delight
    >If God were good they would have no such joy

  47. 2 months ago
    Anonymous

    made some grillch

    • 2 months ago
      Anonymous

      would

  48. 2 months ago
    Anonymous

    >evaporated milk
    >it's still there

  49. 2 months ago
    Anonymous

    >dry wine
    >is wet

  50. 2 months ago
    Anonymous

    >coke
    >no cocaine anymore

  51. 2 months ago
    Anonymous

    >coffee
    >doesn't have another fee associated with buying it

  52. 2 months ago
    Anonymous

    >lychee fruit
    >no leeches

  53. 2 months ago
    Anonymous

    > cornichons (tiny pickles)
    > bigger than my penis

  54. 2 months ago
    Anonymous

    > black cherries
    > doesn’t steal your bike and smoke menthols

  55. 2 months ago
    Anonymous

    > pigs in a blanket
    > there’s no blanket

  56. 2 months ago
    Anonymous

    > wild rice
    > grown on a rice farm

  57. 2 months ago
    Anonymous

    > hot dog
    > does not contain dog

  58. 2 months ago
    Anonymous

    a flat top is technically a grill so you can have a grilled cheese no marks that is actually grilled.

    • 2 months ago
      Anonymous

      Britbongs also refer to the broiler in an oven as a "grill" so if you do it the correct way by melting the cheese under the broiler, then in a way you are "grilling" the cheese.

  59. 2 months ago
    Anonymous

    >chicken fried steak
    >no chicken to be found

  60. 2 months ago
    Anonymous
  61. 2 months ago
    Anonymous

    >toasted sandwich
    >is actually grilled

  62. 2 months ago
    Anonymous

    >Big Mac
    >is neither large nor a pimp

  63. 2 months ago
    Anonymous

    >OP
    >has never posted a single original thing

  64. 2 months ago
    Anonymous

    > short rib
    > usually kinda long

  65. 2 months ago
    Anonymous

    >london broil
    >is neither broiled nor from london

  66. 2 months ago
    Anonymous

    >Wood Fired Pizza
    >Pizza never had a job in the first place

  67. 2 months ago
    Anonymous

    What's everyone's favorite cheese for a grilled cheese? I like Cooper, but it's hard to find sometimes

    • 2 months ago
      Anonymous

      >it's hard to find sometimes
      exactly what third world shithole do you live in?

      • 2 months ago
        Anonymous

        are you just generic shitposting? this is a specific brand of cheese that you can only get at certain stores around new england (from what i've seen) and they don't always have it

        • 2 months ago
          Anonymous

          >new england
          oh that shithole, now it makes sense

          • 2 months ago
            Anonymous

            I could have responded with literally any region in any country on earth and you would have said the same thing. you're a waste of air

            • 2 months ago
              Anonymous

              Nah the Midwest is a close second but mushmouth New Englanders take the cake for being the shittiest of the shithole inhabitants. Congrats.

    • 2 months ago
      Anonymous

      Munster if making at home.
      There's a bar in SE Michigan that makes the best burgers in the state (Miller's Bar) and they also have a great grilled cheese sandwich, apparently they use velveeta.

  68. 2 months ago
    Anonymous

    >make silly joke
    >130 replies

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