How do I level up my bloody mary game bros?

How do I level up my bloody mary game bros?

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  1. 1 month ago
    Anonymous

    For me it's old bay and a bit more lime than lemon. I also use an olive stuff with something besides a pimento.

  2. 1 month ago
    Anonymous

    It took me a while to figure out why I hate these things and then I understood: I hate brunch. I hate day drinkers. I hate people who get sloshed at 11 AM on a weekend and think that's cool or fun. Brunch culture is disgusting. No I don't want unlimited mimosas or unlimited bloody marys. No I don't want $35 eggs benedict and then a headache all day. No I don't want to drag myself to the corner gastropub to yell and get spit on and trip over someone's screaming toddler and get my shins rammed by a $5000 stroller piloted by a karen mommy in lululemon. Kill everyone. Just nuke the entire planet. God if you're real I want an asteroid now.

    • 1 month ago
      Anonymous

      >The bloody mary has more friends than you, is worth more than you, has been inside of infinitely more women than you ever will.
      Imagine being cucked by a tomato and then writing a psychotic rant about it.

    • 1 month ago
      Anonymous

      >hate people who get sloshed at 11 AM on a weekend and think that's cool or fun.
      hey jackass I hate brunch as much as the next poor but you will not speak ill of day drinking, I wont have it

    • 1 month ago
      Anonymous

      Unironically, clam juice.
      Barring, or including Clamato/clam liquor, blue-cheese stuffed olives, and gin or tequila instead of vodka (but not both).

      I still don't have an ill opinion of you; must be those few-and-far-between daytime drinks metering my temperament.

    • 1 month ago
      Anonymous

      Agreed. It's a self control issue and the idea that people WANT to drink during the day is a grotesque enough issue on its own. Maybe a very cold lager after a morning hike if you are planning on napping the rest of the afternoon. But the disgusting, poorly-bussed and low quality foodstuffs that accompany brunch places should tell you what kind of people enjoy brunch.

      The kinds of people who enjoy brunch are unemployed. Rich or poor, they don't work.

      • 1 month ago
        Anonymous

        The American dream

      • 1 month ago
        Anonymous

        It took me a while to figure out why I hate these things and then I understood: I hate brunch. I hate day drinkers. I hate people who get sloshed at 11 AM on a weekend and think that's cool or fun. Brunch culture is disgusting. No I don't want unlimited mimosas or unlimited bloody marys. No I don't want $35 eggs benedict and then a headache all day. No I don't want to drag myself to the corner gastropub to yell and get spit on and trip over someone's screaming toddler and get my shins rammed by a $5000 stroller piloted by a karen mommy in lululemon. Kill everyone. Just nuke the entire planet. God if you're real I want an asteroid now.

        What the absolute frick is wrong with you and your life that a thread asking about bloody marys made you have this unhinged rant? holy shit...

        • 1 month ago
          Anonymous

          I'm not the first guy, but this whole site is a blog. I can say whatever I like as long as it's 'on topic'. For the record, this thread is inherently a bait thread. It's been designed specifically to make fun of the drink itself (gross overcomplication of a tomato-based liquor drink) and the people who enjoy them. Ranting about said people and the gross aspect of the life they live is as cathartic as the intoxicating effects of the drink itself. Some day you may understand how component aspects of life are worth raging against.

          • 1 month ago
            Anonymous

            What the frick are you talking about????????

    • 1 month ago
      Anonymous

      wow this level of unhinged autism is almost impressive to behold. touch grass incel

    • 1 month ago
      Anonymous

      >It took me a while to figure out why I hate these things
      For me, it's an essential part of a morning plane ride. Pre flight beverage in the AM. You can feel like a day drinker or you can feel like "at this moment my vacation begins" and since you've been awake since 4 am to get to the airport that morning, you're already awake for like 8 hours straight at the time of Brunch. Sometimes a savory choice is better than a sweet mimosa. Spicy Mr and Mrs T, fresh lime, and vodka. Perfection. I drink V8 all of the time anyway at breakfast.

    • 1 month ago
      Anonymous

      You, uh, alright there, bud?

    • 1 month ago
      Anonymous

      >Billions must die

  3. 1 month ago
    Anonymous

    Try some different hot sauce brands and buy a jar of fancy extra hot horseradish imported from Poland.

  4. 1 month ago
    Anonymous

    Zing-Zang

    Your welcome!

    • 1 month ago
      Anonymous

      It's actually decent for the premade stuff....I like the flaming hot version.

  5. 1 month ago
    Anonymous

    Bacon straw.

    • 1 month ago
      Anonymous

      2011 reddit aside that does sound kinda nice

    • 1 month ago
      Anonymous

      Used to do a couple of flat pieces of crispy bacon and a poached quails egg balanced on top of a Bloody Mary for the bride and groom for part of their first married breakfast in a posh place I used to work. Shit was damn good to be fair.

  6. 1 month ago
    Anonymous

    Clamato juice

    • 1 month ago
      Anonymous

      Too much added sugar.

    • 1 month ago
      Anonymous

      Not a bloody mary anymore.

      • 1 month ago
        Anonymous

        No, it's a Caesar, but try explaining that to an American in less than three tries. It's just a bloody mary with a little extra ooh-mommy - nothing some katsuobushi, dashi, anchovy, or more worcestershire wouldn't cover.

        • 1 month ago
          Anonymous

          >make basic bloody mary
          >add 1(one) additional ingredient
          >noooo you don't understand it's a totally uniquely canadian creation!

          • 1 month ago
            Anonymous

            It's really not that different... again, try explaining it to an American in less than three attempts.
            >So it's a Bloody Mary
            >Yeah, more or less
            >But there's frickin' clam juice in there
            >Correct
            >That's not a Bloody Mary
            >No, but it's very similar
            >So it is a Bloody Mary
            >More or less, yes.
            >But it's not. The clam thing's fricking with me.
            >There's already fermented anchovies in a Bloody Mary. I'm just gonna order two. If you don't like it, I'll drink both.
            >Gin, tomato and fricking clam shit?
            >Yes... it will gently breathe on your mind.

          • 1 month ago
            Anonymous

            ... I was going to play along, but it's actually become a thing here. Do you guys need a DOCH or something? That "No" was in agreement to what I was replying to
            >Not a Bloody Mary anymore
            which is why my reply is laid out the way it is, if you manage to make it to the second sentence.
            I know, I know, reading is hard.

    • 1 month ago
      Anonymous

      Last wienertail before entering the MAID chamber.

  7. 1 month ago
    Anonymous

    Cucumber slices and grilled cheese sandwich strips. Also cabbage and maybe mustard on the grilled cheeses

  8. 1 month ago
    Anonymous

    I keep meaning to try making tomato-infused vodka like Alton Brown's version. Maybe next tomato season.

    • 1 month ago
      Anonymous

      Pickle vodka is better.

      • 1 month ago
        Anonymous

        That's an excellent idea

  9. 1 month ago
    Anonymous

    >How do I level up my bloody mary game bros?
    CRAAAAB

    • 1 month ago
      Anonymous

      I'm not willing to get shot in Baltimore just for a drunk crab.

      • 1 month ago
        Anonymous

        whole chicken?

        • 1 month ago
          Anonymous

          I'm literally buying a ticket on Amtrak right now.

          • 1 month ago
            Anonymous

            fish?

            • 1 month ago
              Anonymous

              Perfection. The only question is what vodka to use.

              • 1 month ago
                Anonymous

                lobster? i would say Smirnoff

              • 1 month ago
                Anonymous

                I only drink Deep Eddie unflavored vodka.

              • 1 month ago
                Anonymous

                i only drink Dan Akroyds crystal head vodka because its been filtetered through herkermer diamonds and have no glycol, and its in a bottle shaped like the lost crystal kull heads from south america enhancing its spiritual connections to the world beyond the veil

              • 1 month ago
                Anonymous

                I drink Trader Joe's Vodka of the Gods because it is cheap and big. And it is, as they say on the label, "of the Gods". Can't do much better than that!

              • 1 month ago
                Anonymous

                Rotgut.

              • 1 month ago
                Anonymous

                Makes me stronger

              • 1 month ago
                Anonymous

                It seems like Crystal Head Vodka was the first celebrity liquor.

              • 1 month ago
                Anonymous

                Thanks for your input Dan. Make a blues brothers w/millennials that isn't shit.

            • 1 month ago
              Anonymous

              >stargazy mary

            • 1 month ago
              Anonymous

              Would

    • 1 month ago
      Anonymous

      That's excellent presentation. Is there lemon in the claws? That seems unreal

  10. 1 month ago
    Anonymous

    skip the olives and celery and replace the tomato juice with fresh grapefruit juice

    • 1 month ago
      Anonymous

      But keep the Worcestershire and Tabasco

      • 1 month ago
        Anonymous

        >No horseradish
        I weep for your ancestors, and their wienertails.

    • 1 month ago
      Anonymous

      While you're riding the Greyhound, replace the vodka with gin, and add a dash of Angostura bitters.

  11. 1 month ago
    Anonymous

    The first time I met Roy Scheider I was with my dad and he called these things bloody orgasms. I asked him what that was and he just said it was from a story when he was a teenager and to forget about it because I was too young. True story.

  12. 1 month ago
    Anonymous

    Take the bullshit out of it. Buy this. Add vodka. Chill via your preference. Slice of lime on the rim.

  13. 1 month ago
    Anonymous

    hamburger garnish goes pretty well

    • 1 month ago
      Anonymous

      personally I prefer a pizza in addition to the hamburger

      • 1 month ago
        Anonymous

        Wtf is wrong with people?

    • 1 month ago
      Anonymous

      Coke nail.

      • 1 month ago
        Anonymous

        that's a womans hand that has long finger nails you homosexual

        • 1 month ago
          Anonymous

          Women LOVE Cocaine.

          • 1 month ago
            Anonymous

            does she do bumps with every single finger?

            • 1 month ago
              Anonymous

              Yes.

    • 1 month ago
      Anonymous

      >that big ass beard in the background
      Unsurprising. What is this, Epic Meal Time?

      • 1 month ago
        Anonymous

        Woman's hair is not beard.

        • 1 month ago
          Anonymous

          I didn't notice her head was turned and it looked like a beard, my bad

        • 1 month ago
          Anonymous

          I didn't notice her head was turned and it looked like a beard, my bad

          >Breh, you got too much top hair on your beardface! Oh shit, you got ovaries to match. My apologies, your breastness.

  14. 1 month ago
    Anonymous

    Elementary school girls.

  15. 1 month ago
    Anonymous

    >committed to supporting the rape and grooming of children.

    That's a hard no for me. Sad too because I was going to buy some because of pretty bottles... But I won't support those who condone the rape of innocent children.

  16. 1 month ago
    Anonymous

    for me its grey goose kept in the freezer

    • 1 month ago
      Anonymous

      Looks like somebody cares deeply about affectation.

  17. 1 month ago
    Anonymous

    there should be a whole meal on a single large toothpick sticking out of the drink. aside from the obvious, I also expect a burger and fries on there

  18. 1 month ago
    Anonymous

    If you like gray goose just buy costcos version. It is exactly the same. Same factory in france, same process etc.

    • 1 month ago
      Anonymous

      would but the nearest costco is almost a 2hr drive

      • 1 month ago
        Anonymous

        So? I drive even farther and stock up.

        • 1 month ago
          Anonymous

          a membership woldn't make scene with how little I drink

          • 1 month ago
            Anonymous

            *sense
            pardon my moronation

          • 1 month ago
            Anonymous

            You could drink more. You can even get gas and food there.

          • 1 month ago
            Anonymous

            >a membership woldn't make scene with how little I drink
            In Florida at least, no one can charge a membership to buy liquor. Just go and buy whatever you want at BJs or Costco or anyone else. Outside entrance, no card needed.

            • 1 month ago
              Anonymous

              Same in Massachusetts.

        • 1 month ago
          Anonymous

          Could I get $10

  19. 1 month ago
    Anonymous

    use actual blood

    • 1 month ago
      Anonymous

      Black pudding as a blood mary garnish is just cheeky enough to work

  20. 1 month ago
    Anonymous

    I like to add pickle juice

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