Is GARBAGE again

Tastes like shit like it did back in 2010. Great. I was counting on one to feed myself, but I had to throw it away due to it being so gross. Thanks, giant corporations! R.I.P. Red Baron pizza. A shame, it was good just a few months ago. Being hungry RULES. WHooooooo

>inb4 just cook a pizza from scratch yerself
Yeh ok just be tired all the time, got it. I do cook, quite well in fact, which is why I abhor nasty food, and Red Baron was THE last decent frozen pizza...now I can't even have that.

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  1. 2 weeks ago
    Anonymous

    just be tired all the time

    • 2 weeks ago
      Anonymous

      >just be tired all the time
      That's what they want apparently. Even the local DEE-LEE-SHUSH taco cart is giving less tacos for MORE money now.

  2. 2 weeks ago
    Anonymous

    How does one die from one chip of a completely safe and nontoxic concentration of capsaicin?

    • 2 weeks ago
      Anonymous

      Wrong thread, but I don't know. I don't eat ultra-hot stuff because I'm not a teenage tryhard, thoughgardless.

    • 2 weeks ago
      Anonymous

      Sorry. I tried to delete my post but this shitty website says I'm not waiting long enough?
      Anyhow. I don't know. The last frozen pizza I had was one of those cauliflower crust ones because some keto frick said it had too many carbs and gave it to me.

      I think it was caulipower. It wasn't that bad. Usually for frozen you just add more cheese and pepperoni and you're good to go.

      • 2 weeks ago
        Anonymous

        >Usually for frozen you just add more cheese and pepperoni and you're good to go.
        Yes but RB is just not cooking right anymore. The same oven that cooked a perfect steak can't cook a pizza? Get the frick outta heeya.

        • 2 weeks ago
          Anonymous

          Have you tried DiGiorno? The crust rising thing does work. Sadly the actual not-bread part of the pizza is mid as well.

          • 2 weeks ago
            Anonymous

            >Have you tried DiGiorno?
            Yes I remember loving those 15 or 20 years ago, so I got one a couple of months ago and it was amazingly bad. A corporation totally pranked me, bro-bad.

            California Kitchen frozen pizza is pretty good, and I hate California. I hope that entire state catches on fire and experiences a 10.2 level earthquake that snaps it off into the pacific ocean and let's toss in a meteor strike for good measure...just to be sure.

            That frozen pizza is okay tho, try it out.

            >I hope that entire state catches on fire and experiences a 10.2 level earthquake that snaps it off into the pacific ocean and let's toss in a meteor strike for good measure...just to be sure.
            This, (e-girlng) but sparing Northern California.

            • 2 weeks ago
              Anonymous

              You want to spare the homosexuals and wine country? Like usual, OP is a homosexual.

              • 2 weeks ago
                Anonymous

                They ain't making any more land, butthole. (like that? I'm 80s all the way, dude)

              • 2 weeks ago
                Anonymous

                Volcanos make land on a regular basis, merlot. Grab my grapes.

  3. 2 weeks ago
    Anonymous

    California Kitchen frozen pizza is pretty good, and I hate California. I hope that entire state catches on fire and experiences a 10.2 level earthquake that snaps it off into the pacific ocean and let's toss in a meteor strike for good measure...just to be sure.

    That frozen pizza is okay tho, try it out.

  4. 2 weeks ago
    Anonymous

    Throw a couple of these bad boys into the oven or better yet, make some english muffin pizzas.

    If you're new to english muffin pizzas, toast the english muffins for 5-10 minutes in the oven before you sauce and cheese them, so that they're at the point right before they start to actually get crispy, throw some on za sauce on toppings and throw it back in for another 10 minutes. If you're really feeling it, throw on the broiler for 1-2 minutes before taking them out

    • 2 weeks ago
      Anonymous

      forgot my image

      • 2 weeks ago
        Anonymous

        Thanks, anon, I forgot that those exist.

      • 2 weeks ago
        Anonymous

        I thought these got hit with the "shit compared to what they used to be" stick too.

        • 2 weeks ago
          Anonymous

          Why does this happen? What's changed? Do they change their recipes? Ingredients?

  5. 2 weeks ago
    Anonymous

    >gets tired from a simple task like cooking a pizza
    You're a fat frick.

    • 2 weeks ago
      Anonymous

      Nuh uh. I just like fast comfort food now and then.
      I cooked a perfect steak two nights in a row with perfect baked potatoes before today.

  6. 2 weeks ago
    Anonymous

    Should have got a tombstone supreme

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