Is it weird/rude to walk into the kitchen to tip the chef?

Is it weird/rude to walk into the kitchen to tip the chef? Tried this the other night at a local steakhouse, the people I were with made a big deal and said it was weird.

Chefs of the board would you appreciate a gesture like this or no?

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  1. 1 month ago
    Anonymous

    It's weird to be a moron/homosexual posting pictures from a bar asking for strangers approval. Weirdo.

  2. 1 month ago
    Anonymous

    You can't go back there if you aren't employed there. Liability reasons and all that. You awkward fricking dork

  3. 1 month ago
    Anonymous

    Its weird in the sense that its not really something people do. But frick people. Theyre literally sheeps that dare not go out of lines thats been set for them. If you want to do it, do it. It doesnt really hurt anyone in anyway.
    Did the chef take the tip?

    • 1 month ago
      Anonymous

      He did take it, he kinda looked like he appreciated it but kinda didn't at the same time dunno the other employees and the people I was with make it very awkward

      • 1 month ago
        Anonymous

        He probably feels a little weird too. Why did you want to tip the chef specifically? Was the food really good? Maybe the chef didnt cook it either but one of the other cooks?

        • 1 month ago
          Anonymous

          Dunno the meal was good and I was just thinking about it while eating, thought about it before but never acted on it, so just said frick it.

          • 1 month ago
            Anonymous

            How much did you tip btw?

            • 1 month ago
              Anonymous

              10 bucks not tons but enough for smokes or beer or whatever or gas

              • 1 month ago
                Anonymous

                Good for you anon

              • 1 month ago
                Anonymous

                It won't fill a tank, sure, but like he could use it to drive somewhere to buy some newports.

              • 1 month ago
                Anonymous

                Yea again not tons, but people slipped the girl who sat us 5 so...

                Jesus Christ how lonely are you?

              • 1 month ago
                Anonymous

                I was with a party of 5 not very

              • 1 month ago
                Anonymous

                >non paired up male
                >not lonely
                um......

              • 1 month ago
                Anonymous

                thats debatable

              • 1 month ago
                Anonymous

                it's called a thruple and you wouldn't imagine how far my paycheck goes now

              • 1 month ago
                Anonymous

                10 bucks not tons but enough for smokes or beer or whatever or gas

                10 bucks only covers my smokes if I buy two at once. If not they'll be like 11 or 12 in AZ. Marlboro 27 100s, anyway.

              • 1 month ago
                Anonymous

                Would you have appreciated it or thought it was weird

              • 1 month ago
                Anonymous

                thought it was inconvenient because now I am going to have to change my gloves or wash my hands

              • 1 month ago
                Anonymous

                10 bucks and you only have to change gloves ? Sounds like a win win for you

              • 1 month ago
                Anonymous

                Smoking pole is free but you already know that gay guy.

              • 1 month ago
                Anonymous

                Yea again not tons, but people slipped the girl who sat us 5 so...

        • 1 month ago
          Anonymous

          >Why did you want to tip the chef specifically?
          Because I like men...

        • 1 month ago
          Anonymous

          >chef
          That's a weird way to say alcoholic, coked up, ex-felon, illegal immigrant slaving away at Chili's.

  4. 1 month ago
    Anonymous

    it's kind of like trying to act smarter than the room.
    yeah we get it, you know the waiter didn't make your carrots. good job, einstein.

  5. 1 month ago
    Anonymous

    yeah it's fricking wierd dummy, the door says "employees only" on it to keep people out of the kitchen. I for one wouldn't want some Culinaly posting moron going into an area where my food was prepared, the 'tism fumes could contaminate my meal

  6. 1 month ago
    Anonymous

    I wish the degenerate ex-con would've stabbed you to death for invading his territory and then this thread would've never existed.

    • 1 month ago
      Anonymous

      It's an upscale local steak house, higher end place, dont think ex cons are the head chefs

      • 1 month ago
        Anonymous

        >he doesnt know

  7. 1 month ago
    Anonymous

    Did you tuck it in his waist band? They can't touch money, its dirty. I think this is why they thought you weird. If they're ethnic, do the two cheek kiss, too.

  8. 1 month ago
    Anonymous

    No, stay out of the damn kitchen.

    • 1 month ago
      Anonymous

      He’s the one who invited the whole nation in.

    • 1 month ago
      Anonymous

      Don't cry Gordon

      • 1 month ago
        Anonymous

        Gordon doesn’t wear gloves

        • 1 month ago
          Anonymous

          btfo

        • 1 month ago
          Anonymous

          I don't get it

          • 1 month ago
            Anonymous

            if he doesnt wear them why would some other chef wear them?

  9. 1 month ago
    Anonymous

    Walking in the kitchen is a no-no, though I understand your intentions, you don't want a lazy b***h to pocket it. He's in his flow state, you're throwing him out of it. He appreciates it, but he wonders who the hell let you back there

    • 1 month ago
      Anonymous

      True it’s easy to walk in though people give you looks but you just stroll in easy easy

      • 1 month ago
        Anonymous

        I'd knock you the frick out if you tried that shit with me troony.

        • 1 month ago
          Anonymous

          I carry 🙂 and not just money for tips

    • 1 month ago
      Anonymous

      this
      and he'd have to stop and wash his hands after touching the money

  10. 1 month ago
    Anonymous

    It's definitely weird, and also potentially dangerous. You don't want to just walk into a place with slippery floors, hard sharp surfaces, and a bunch of ex cons and/or teenagers wielding knives and hot pans who know you're not supposed to be there. If you want to tip the back of house, just go to a place which either pools tips or requires servers to tip out the kitchen.

    • 1 month ago
      Anonymous

      Why should I have to seek out a place that does that? Why can’t I just hand it to the chef nod and move on?

      • 1 month ago
        Anonymous

        Because you're not supposed to enter the kitchen as a customer. Kitchens are tight spaces and as I said dangerous, surplus people who don't have nonslip shoes and don't know what they're doing are a hazard to themselves and everyone else.

  11. 1 month ago
    Anonymous

    I think its ok to ask for the chef and at you table compliment them on their food and MAYBE then you could slip some cash into his pocket.

    • 1 month ago
      Anonymous

      >sitting in a crowded restaurant and awkwardly trying to slip a $10 bill into another man's front pocket as if it was a stripper's g string

  12. 1 month ago
    Anonymous

    Yes, it's weird and it gets you absolutely nothing. You want to tip the guy who made your food? Go to a sushi bar and sit right in front of the guys who are doing the magic and tip them decently. Leave a buck, for the mouth-breather who hands you a plate.

    • 1 month ago
      Anonymous

      How is it weird to tip the dude who made a great dinner?

      • 1 month ago
        Anonymous

        Because he actually gets paid a real wage, unlike the waiters who get shit pay and rely on tips. That's why. Idk why you're having such a hard time understanding why what you did was weird lol

  13. 1 month ago
    Anonymous

    This is like in Workaholics when a shit-faced Anders orders chicken nibblets and wants to speak to the chef about how great they are.

  14. 1 month ago
    Anonymous

    some places have a thing where you can buy the kitchen a drink or something. sounded like tip inflation to me. most of the places i see it shut down because people despise that kind of shameless greed

  15. 1 month ago
    Anonymous

    Not weird.

    I always do this, because I want it to be very clear where my tip is going. If I tipped, it's because I liked the food, not the (presumed) excellency of the way it was brought to my table.

    I have made a lot of friends this way. Skilled people enjoy hanging out with other skilled people.

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