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  1. 1 month ago
    Anonymous

    >organic
    Yes. Unless you really like the taste of glyphosate.

    • 1 month ago
      Anonymous

      Oats have some of the highest levels of glyphosate like said. It's recommended to stick with organic oats if you can afford them.

    • 1 month ago
      Anonymous

      Oats have some of the highest levels of glyphosate like said. It's recommended to stick with organic oats if you can afford them.

      Apparently we need to pay premium for safe food in our society.

      • 1 month ago
        Anonymous

        "organic" doesn't mean anything. they still use the same pesticides

        • 1 month ago
          Anonymous

          Not for usda organic. They are still permitted certain pesticides, but definitely not glyphosate.

        • 1 month ago
          Anonymous

          They have to use "organic" pesticides which could be either better or worse but you're still paying extra.

    • 1 month ago
      Anonymous

      >implying it's avoidable
      Like microplastics, glyphosate is ubiquitous.

      • 1 month ago
        Anonymous

        True but only the conventionally grown oats are desiccated prior to harvest.

  2. 1 month ago
    Anonymous

    i dont care

  3. 1 month ago
    Anonymous

    These ones are cheaper than the bulk bin rolled oats

    • 1 month ago
      Anonymous

      >World champion oatmeal
      I would like to see this oatmeal world championship

      • 1 month ago
        Anonymous
        • 1 month ago
          Anonymous

          Bobs kino mill

    • 1 month ago
      Anonymous

      steel cut are a pain in the ass to cook quickly.
      Rolled oats/old fashioned are a 2.5 min nuke in the microwave with water/milk, add a tbsp of peanutbutter after and mix it well, add blueberries or raspberries, and youve got the start to a really satiating, healthy breakfast food option. Add a scoop of whey protein on the side and youre full for 4+ hours.

      • 1 month ago
        Anonymous

        I get the red mill steel cut oats from Costco, and they can be microwaved too. I have tried tons of brands and cooking methods and my fav is still those steel cut oats, nuked.
        1/2 a cup of oats, bit more than 1/2 of cold water. In the microwave for 7:15 at power level 4(1000 watt oven). Turns out perfectly every time, tho if your bowl is narrow, it might spill as the oats inflate as the microwave cycles.
        Then add a tbsp of yougurt, a tbsp of peanut butter, and some chopped up nuts(almonds and walnuts).

        • 1 month ago
          Anonymous

          sounds tasty anon
          I know exactly what you mean by them swelling, with the old fashioned I separate it into a 2min microwave, stir, then 30 more seconds to avoid the oatmeal volcano eruption. Ill try adding a dallop of costco greek yogurt into them, should be tasty and thickening.

      • 1 month ago
        Anonymous

        >pop the stuff into my rice cooker
        >set the timer to cook it whenever i need it
        >it just cooks
        heh. nothin personnel kid

        • 1 month ago
          Anonymous

          You posted this method in the other oat thread a few days ago didnt you kek
          Ill give it a shot with my rice cooker. Does yours have a timer to cook a set amount of time? Im assuming they all have that 20-30min cook time right?

          • 1 month ago
            Anonymous

            i don't think that was me, the last time i talked about my cooker was a rice thread i think
            also i'm larping a bit because i never eat oatmeal but i'm pretty sure it's a set time, the manual says steel cut oatmeal setting takes 59 to 66 minutes. i've never tried it but maybe i will soon using this as my inspiration

      • 1 month ago
        Anonymous

        I find it strange that theres a person health-conscious enough to eat old fashioned oats and fresh fruit, but not enough to stop using microwaves.

        • 1 month ago
          Anonymous

          >stop using microwaves.
          qrd?

          • 1 month ago
            Anonymous

            >qrd
            He doesn't know how microwaves work and gets his news from mom chain posts on Facebook.

        • 1 month ago
          Anonymous

          I'm interested to hear why you think microwaves are bad.

          • 1 month ago
            Anonymous

            >why shouldn't i use radiation to heat my food?
            Gee, I wonder.

            • 1 month ago
              Anonymous

              heat is radiation, smartass

    • 1 month ago
      Anonymous

      bought these once
      soaked them overnight and boiled for half an hour and they were still hard as rocks

  4. 1 month ago
    Anonymous

    the muesli is better

  5. 1 month ago
    Anonymous

    >gentrifying oats

    • 1 month ago
      Anonymous

      >posting the worst love live
      Also, K-on was better.

  6. 1 month ago
    Anonymous

    I boil my red mill steel cut oats for a short while then eat 'em al dente

  7. 1 month ago
    Anonymous

    Absolutely. We must make all the necessary sacrifices in order to support the most free and democratic European nation, Ukraine and of course our greatest ally in the orient, Israel. It is after all, for the greater good!

  8. 1 month ago
    Anonymous

    I got a jar of McCanns and they're pretty good. I could probably have cooked my first bowl a bit better though

    • 1 month ago
      Anonymous

      shame they dont use the metal tin anymore

      • 1 month ago
        Anonymous

        Last few tins I bought still had them.

  9. 1 month ago
    Anonymous

    no dude, just buy the store brand can for like $2. why would pay top dollar for poverty food? its oats, they all taste the same, the only ingedient is oats.

  10. 1 month ago
    Anonymous

    they taste better

  11. 1 month ago
    Anonymous

    No. Oatmeal is meant to be cheap. I'm buying the the giant cylinder of store brand rolled oats for $2.49.

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