The whole point of me pointing out it was japanese was that it already existed in one country(japanese), was either so popular or requested overseas that it got sent to another country.
Whether it was japanese or greek or whatever country I would've said the same thing
For me a few local liquor stores carry them.
Also some of those mega liquor stores like Bevmo or Total wine or any like them most likely have them if you're particular store has a decent asian drink section
If you desperate and are willing to pay shipping tons of places in the US will just ship it to your house
I mean, you can make anything better yourself usually. Kinda not the point I think. These are really good though, even if I think their other flavours are better.
Honestly they should have removed the weeb shit from the packaging. Nobody is going to bring these to a party with girls. One time I brought a delightful plum sake to a party with girls and they were like offended that I brought something different from their usual swill.
Well it certainly wasn't my demeanor if that's what you are suggesting. I am a nice and positive person at social engagements. I think some people just dont like to try new things
The only reason to get these in japan is because they're 9% alcohol and like 120 JPY for a tall can. Unless they're the same price here, they're worthless.
you realize seltzers and "hard" versions of drinks are popular and a trend for the last 5 years right?
it's not worthless because it's literally the same thing but better tasting of what we already have
Nah, genetics, where like 60% of Asians can't properly process alcohol so they turn all red and swollen, and the other half of them just has extremely low tolerance in general, like a white teenage girl.
They're dirt cheap here in Japan but it's pretty widely understood they're for eleventeen year olds. Most adults drink Sake or Shochu, the latter of which would make most Amerisharts puke
That's because they're alcoholic losers
Not that alcohol is good for you, but there's a difference between drinking something hard to get drunk VS drinking something weak because it tastes good and you get a buzz
The alcoholic mentality is very clear when you make a statement about a drink being bad because it's weak, rather than for the taste
If you're drinking for anything other than taste or buzz, you have a problem
i live in japan. strong zero is my #1 choice for getting fucked up, i especially love consuming it in the park or in public with friends and reflecting on how we'd be arrested for doing this if i was still living in burgerland
>I've wanted to try this for a long time.
No, you've wanted to try Strong Zero for a long time. This isn't Strong Zero, it's the sissy version for the nation of butterstink childsniffers.
Excellent, you have passed the test. May cases of watered-down but still comfy -196 Yank Zero be bestowed on ye, as ye watch subbed Shin Chan and eat instant ramen in your underpants in bed, you beautiful sonnova bitch.
Is it actually made by Japs? Or is it manufactured "under license" by fat smelly mutts in North Dakota like Asahi and other "Jap" beers? (Sorry N-Dakotans, you're alright, but be honest, you're not gonna pay extra for your pal Bernie to fart some lemon essence into a can of ethanol & water just because it has Nintendo hieroglyphics on the can. Also who's gonna feed them hogs?)
The brand name means jack shit in 2023. If you're in America, then your "Asahi" comes from Italy and your "Becks" is made by AB-InBev in the midwest. So the question is, when someone pushed the factory button to start production of this particular edgy sugar water, how exactly does he feel about zainichi koreans?
The recipe and process is the same japanese one, there's a reason it tastes different from regular lemon vodka seltzers
Not secret information by the way, all available publicly
Also smartass it's still 0.3 grams of sugar a can
Maybe you do your research before you spout retarded shit?
Good to know they released this in the US. Only heard about the Australia launch whenever that was. It's not actually available anywhere though, according to Bevmo and Total Wine. Maybe some day.
>The recipe and process is the same japanese one
There's no shochu and they said they tweaked the flavor so it taste tested better than the Japanese or Australian versions and local lemon drinks.
I'm afraid it'll taste super sweet like mikes hard, or have the malt undertones like 4loko.
if it was literally imported from japan though it might be okay.
Cannot abide the overpowering artificial sweeteners in these and the kirin ones. Wish the world could know the wonder of Hard Solo with proper sugar in them. Shits on these superior folded 1,000 times Nipponese seltzers.
Only the low level webs in Japan actually drink that garbage because their dogshit eigo sensei salaries prevent them from buying anything more expensive.
You can immediately tell how wealthy a Foreigner in Japan is by his choice of beer/canned alcohol
>“Off brand” strong zero
ALT dancing English monkey making 2.5 mJPY/year >Strong zero
Eikawa dancing English monkey making 2.6 mJPY/year >Happoshu/fake dogshit beer like nodogoshi
dancing English monkey at JET (but he thinks he’s better than the other English monkeys) making 3 m/JPY/year >Asahi/Kirin/Sapporo
soul crushed foreigner working at a zaibatsu because he fell for the Japanese pussy meme. He makes 4 mJPY/year though and unlike the English monkeys might be able to converse at a kindergartner level of Japanese >”premium” macros (Yebisu/Premium Malts)
Senior staff gaijin at zaibatsu company. He has accepted that he has thrown his life and legacy away for the Japanese pussy meme at this point, but his 5 mJPY salary at least let’s him enjoy decent beer >basic bitch craft beer (Aooni/YonaYona)
Manager at Japanese zaibatsu. His wife bitches when he buys this beer because she’s a liters fucking demon but the gaijin is able to get away with it by squirreling away his 7mJPY salary
>imported >imported crafts/artisan crafts
Now you’re getting to the respectable level of foreigner. He’s either in IT (can’t speak Japanese tho) or working in a foreign owned company with good benefits. Either blissfully unaware of how awful Japan is or he has taken the Nippon pill and is okay with japans dystopian society because his 8 mJPY salary puts him at well above the National Japanese average salary
>home brewing
The upper echelon of ascended weeaboos. His massive (by Japanese standards) salary of 10mJPY+ enables him to live in a house or apartment large enough for him to run a home brew operation in. He exclusively brews his own beer because he’s realized all Japanese craft beer is dogshit and he does not want to pay 1,600 jpy for a single tall boy of stone IPA. He used to be a weeaboo but is so jaded on the country that he actively hates it and it’s people now and only stays in Japan in the (misguided and incorrect) hopes that his bitch divorcee wife will let him see his kids someday again. Management level or on an expat contract. His hatred of the Japanese people generates enough heat to cause a 2nd Hiroshima.
After I’ve impregnated all of your women. Now chop chop Sato-san, I have a meeting with the director on Monday so I need you to work this weekend to have the report on my desk by 8 am sharp, of course it will be サービス残業
2 months ago
Anonymous
So you're an immigrant. Expats go back and don't integrate (most immigrants don't tbf). Immigrants don't plan on going back. Doesn't matter what terms your contract uses.
Funny though, I wanted to call you an ESL for the way you wrote that jap beer consumer guide.
2 months ago
Anonymous
Seething brownoid
2 months ago
Anonymous
Stinky immigrant
2 months ago
Anonymous
>After I’ve impregnated all of your women
liar.
post proof or didn't happen.
how many confirmed impregnations?
how many kept the child and not aborted?
>imported >imported crafts/artisan crafts
Now you’re getting to the respectable level of foreigner. He’s either in IT (can’t speak Japanese tho) or working in a foreign owned company with good benefits. Either blissfully unaware of how awful Japan is or he has taken the Nippon pill and is okay with japans dystopian society because his 8 mJPY salary puts him at well above the National Japanese average salary
>home brewing
The upper echelon of ascended weeaboos. His massive (by Japanese standards) salary of 10mJPY+ enables him to live in a house or apartment large enough for him to run a home brew operation in. He exclusively brews his own beer because he’s realized all Japanese craft beer is dogshit and he does not want to pay 1,600 jpy for a single tall boy of stone IPA. He used to be a weeaboo but is so jaded on the country that he actively hates it and it’s people now and only stays in Japan in the (misguided and incorrect) hopes that his bitch divorcee wife will let him see his kids someday again. Management level or on an expat contract. His hatred of the Japanese people generates enough heat to cause a 2nd Hiroshima.
So just like every other country, exceptions here and there
Glad a real jap is informing us however. Your english is great dude.
>open bottlo online >$142 AUD for a 24 pack >$24 for 4.
holy shit. they've also been shrinkflated here too, so you only get 330ml cans, meaning you're losing two whole cans worth from the pack.
we don't have cheap anything. especially shit imported from Japan. about the only cheap alcohol is certain types of cider because of how the laws work. and goon of course.
Why is cider the cheapest alcohol in all countries that put the queen on their money? Australia, Canada, and the UK, a 2L jug of cider costs half as much as anything else for some reason.
I don't know about the other countries, but in Australia it's specifically because cider is taxed like Wine (which is a percentage of the wholesale value), while beer, spirits etc are under the Alcohol Excise (a set amount per unit of alcohol within a product). The way these two taxes are setup it means that the cheaper the wine/cider, the less tax gets paid, which produces more profit, which has created an incentive to make cheap wine & cider.
Beer & Spirits on the other hand it's irrelevant what the price is because the Alcohol tax comes from the alcohol percentage so there's no specific incentive to make cheap beer/spirits, only typical market decisions about how much profit you can derive from a unit of alcohol.
It's more complicated than that.
Alcohol is taxed based on how it's made. So brewed, fermented or distilled.
As cider is made in a fermentation process like wine is it comes under that tax.
Love seeing posts like this. You kangaroo-fuckers always shit up threads with midwit posts like >HURRRHURRR WHY ARE AMERIFATS SO POOR LOOK AMERIFATS MINIMUM WAGE FOR A MCDONALDS COOK IN KANGAROOLAND IS $38 CANT YOU BURGERS AFFORD TO PAY YOUR WORKERS?!?!?
>6% >comes in gay little 4 packs of regular cans like other cringe hard seltzer drinks and is agregiously overpriced
homosexuals with poor spending habits buy this trash, just buy vodka and make your own. Also actual strong zero mogs it in percentage and affordability
We already have shit for poor alcoholics. Bum wine, Steel Reserve, $8 handles of shitty vodka, etc. Making it sugary would be more of a danger to college girls than anything else.
I can't believe these fucking israeli scam drinks caught on. Some israelite had the idea to save the company money on the syrup costs of drinks like smirnoff ice and just make seltzer drinks, and to everybody's surprise, including his, it worked.
Hey brother
I'm drinking in real time, do you have any questions?
Grapefruit on the left, Shikwasa in the middle
Plum flavor on the right
Because it's cheap and sweet, people tend to drink large amounts of it, which can lead to alcohol poisoning.It became a problem in Japan, too, and the manufacturer voluntarily banned it.
At one time it was called a drinking drug.
If you drink one 500ml can of strong chu-hi, you will consume 28g of pure alcohol if it is 7% alcohol, and 36g of pure alcohol if it is 9% alcohol.
In Japan, a moderate amount of alcohol is considered to be 20g of pure alcohol for men and 10g for women, so if you drink one 500ml can of strong chu-hi, men will drink 1.4 to 1.8 times the daily limit, and women will drink 1.4 to 1.8 times the daily limit. can consume 2.8 to 3.6 times the daily limit of alcohol at once.
omg is it from JAPAN!?!? :O
I NEEED this rite now!
You're posting on a japanese inspired website you contrarian homosexual
really hope your "waifu" sees this, you weeb homosexual
>arguing for the sake of arguing
genuinely sad
The whole point of me pointing out it was japanese was that it already existed in one country(japanese), was either so popular or requested overseas that it got sent to another country.
Whether it was japanese or greek or whatever country I would've said the same thing
>weeb
said the anon posting on Culinaly
retard
have a nice day newfag
Fucking leave Faye OUT of this asshole. She didn't do SHIT to you.
go crawl in a hole and die homosexual
>replying to this post
>taking lvl1 b8
shiggy diggy doo
Based
Weebcucks deserve death
SHUT UP 🙁
you are making me mad
lol the weebs are raging. you weren't supposed to kill them like that bro.
You're living in a British inspired colony homosexual, where's your union jack and cuppa tea
They're pretty good, I usually get a few cans for NYE. It slides down smoothly.
(verification not required)
Where can you get them? Are they on the east coast?
For me a few local liquor stores carry them.
Also some of those mega liquor stores like Bevmo or Total wine or any like them most likely have them if you're particular store has a decent asian drink section
If you desperate and are willing to pay shipping tons of places in the US will just ship it to your house
Cool if these are good i can check total wine.
What makes these good? Is it better than a splash of vodka and a squeeze of lemon in a seltzer?
>What makes these good?
They're from Japan
I mean, you can make anything better yourself usually. Kinda not the point I think. These are really good though, even if I think their other flavours are better.
The taste.
Doesn't taste malty, way smoother than the average seltzer, actual good flavor and taste
Thanks...this is what I was looking for.
do itashimashite (どういたしまして)
Not sure on this brand but with Strong Zero, they freeze fruit in liquid nitrogen, pulverize it and soak in beverage alcohol.
Strong Zero is so dangerous because most of the time you will not taste the alcohol at all.
Honestly they should have removed the weeb shit from the packaging. Nobody is going to bring these to a party with girls. One time I brought a delightful plum sake to a party with girls and they were like offended that I brought something different from their usual swill.
>Young women not liking japshit
How?
To be fair this was in like 2012. Anime was strictly for losers then. It’s mostly an unwillingness to try different drinks in females though
>Assuming things haven't changed since you last went toa party 10 years ago
Use your brain anon
>when the incel (d)weeb shows up to a house party with his sake and anime figurine
lmao
I didn’t bring any figurines but I did provide ochoko, the small cups one would traditionally drink sake from. Mayhaps that’s what offended them so.
>mid tier hs girls
anon what are you implying? do you have an oddly specific fetish for being degraded by minors?
Could you possibly have posted an uglier group of women?
It wasn't the plum sake buddy, and you know it.
Well it certainly wasn't my demeanor if that's what you are suggesting. I am a nice and positive person at social engagements. I think some people just dont like to try new things
>3(three) katakana characters is "weeb shit"
The only reason to get these in japan is because they're 9% alcohol and like 120 JPY for a tall can. Unless they're the same price here, they're worthless.
you realize seltzers and "hard" versions of drinks are popular and a trend for the last 5 years right?
it's not worthless because it's literally the same thing but better tasting of what we already have
>cheap, strong, tasty jap booze
Wouldn't that fucking kill them? I thought Asians couldn't handle alcohol
And you based that idiocy on video games and anime I presume.
Nah, genetics, where like 60% of Asians can't properly process alcohol so they turn all red and swollen, and the other half of them just has extremely low tolerance in general, like a white teenage girl.
what video games are you playing that explain Asian alcohol metabolism
nta but Yakuza, 3 drinks and you can't have any more.
I’ve been doing 2 irl. I guess I’ll up it to 3 per social gathering. 2 saves me money and doesn’t get me drunk. I’m just a social drinker.
Look up SHIBUYAMELTDOWN.
>Literally just Mike's harder but more expensive and kawaii tbh
Weebs are insufferable
>enters a thread to mope
pathetic
Take your meds
tacky
They're dirt cheap here in Japan but it's pretty widely understood they're for eleventeen year olds. Most adults drink Sake or Shochu, the latter of which would make most Amerisharts puke
That's because they're alcoholic losers
Not that alcohol is good for you, but there's a difference between drinking something hard to get drunk VS drinking something weak because it tastes good and you get a buzz
The alcoholic mentality is very clear when you make a statement about a drink being bad because it's weak, rather than for the taste
If you're drinking for anything other than taste or buzz, you have a problem
What is the price difference between this and your average alkseltzer?
>6%
oh no.
Makes me smile whenever I remember the japanese word for lemon is remon.
>6%
Eh, I'll wait for strong zero
>more shit to take beer fridge space
i live in japan. strong zero is my #1 choice for getting fucked up, i especially love consuming it in the park or in public with friends and reflecting on how we'd be arrested for doing this if i was still living in burgerland
I wonder if you know
how they live in Tokyo
Where are they selling it? I've wanted to try this for a long time. Don't see it anywhere near me in MD.
>I've wanted to try this for a long time.
No, you've wanted to try Strong Zero for a long time. This isn't Strong Zero, it's the sissy version for the nation of butterstink childsniffers.
I don't care :^)
Excellent, you have passed the test. May cases of watered-down but still comfy -196 Yank Zero be bestowed on ye, as ye watch subbed Shin Chan and eat instant ramen in your underpants in bed, you beautiful sonnova bitch.
Those train molesters don't know shit about 8.1. Some 9% girly ahh koolaid is melting their brains
Is it actually made by Japs? Or is it manufactured "under license" by fat smelly mutts in North Dakota like Asahi and other "Jap" beers? (Sorry N-Dakotans, you're alright, but be honest, you're not gonna pay extra for your pal Bernie to fart some lemon essence into a can of ethanol & water just because it has Nintendo hieroglyphics on the can. Also who's gonna feed them hogs?)
Suntory is Japanese.
The brand name means jack shit in 2023. If you're in America, then your "Asahi" comes from Italy and your "Becks" is made by AB-InBev in the midwest. So the question is, when someone pushed the factory button to start production of this particular edgy sugar water, how exactly does he feel about zainichi koreans?
Soundsu raiku goodoh biznizzu
machino wa machine tbh
The recipe and process is the same japanese one, there's a reason it tastes different from regular lemon vodka seltzers
Not secret information by the way, all available publicly
Also smartass it's still 0.3 grams of sugar a can
Maybe you do your research before you spout retarded shit?
Good to know they released this in the US. Only heard about the Australia launch whenever that was. It's not actually available anywhere though, according to Bevmo and Total Wine. Maybe some day.
>The recipe and process is the same japanese one
There's no shochu and they said they tweaked the flavor so it taste tested better than the Japanese or Australian versions and local lemon drinks.
I'm afraid it'll taste super sweet like mikes hard, or have the malt undertones like 4loko.
if it was literally imported from japan though it might be okay.
oh wait it's not strong zero. nevermind not interested.
all I want is to get trashed on 9% strong zero and hug my Miku body pillow
It costs about $3 anyway, right?
Maybe it won't sell and will disappear soon.
If I drink this will my beloved Chunrun notice me?
Suntorys are super popular in Australia.
Cannot abide the overpowering artificial sweeteners in these and the kirin ones. Wish the world could know the wonder of Hard Solo with proper sugar in them. Shits on these superior folded 1,000 times Nipponese seltzers.
A lot of other brands are getting on the trend now.
They really don't
good luck to you, but margarine sugar cuts through anything and ruins it for me.
they're still not better, but i prefer zero anyway
>Mikes hard lemonade
>:
>Mikes hard lemonade, Japan
>:o
Suntory made canned cocktails before mikes hard cock aped them.
Only the low level webs in Japan actually drink that garbage because their dogshit eigo sensei salaries prevent them from buying anything more expensive.
You can immediately tell how wealthy a Foreigner in Japan is by his choice of beer/canned alcohol
>“Off brand” strong zero
ALT dancing English monkey making 2.5 mJPY/year
>Strong zero
Eikawa dancing English monkey making 2.6 mJPY/year
>Happoshu/fake dogshit beer like nodogoshi
dancing English monkey at JET (but he thinks he’s better than the other English monkeys) making 3 m/JPY/year
>Asahi/Kirin/Sapporo
soul crushed foreigner working at a zaibatsu because he fell for the Japanese pussy meme. He makes 4 mJPY/year though and unlike the English monkeys might be able to converse at a kindergartner level of Japanese
>”premium” macros (Yebisu/Premium Malts)
Senior staff gaijin at zaibatsu company. He has accepted that he has thrown his life and legacy away for the Japanese pussy meme at this point, but his 5 mJPY salary at least let’s him enjoy decent beer
>basic bitch craft beer (Aooni/YonaYona)
Manager at Japanese zaibatsu. His wife bitches when he buys this beer because she’s a liters fucking demon but the gaijin is able to get away with it by squirreling away his 7mJPY salary
(To be continued)
>imported >imported crafts/artisan crafts
Now you’re getting to the respectable level of foreigner. He’s either in IT (can’t speak Japanese tho) or working in a foreign owned company with good benefits. Either blissfully unaware of how awful Japan is or he has taken the Nippon pill and is okay with japans dystopian society because his 8 mJPY salary puts him at well above the National Japanese average salary
>home brewing
The upper echelon of ascended weeaboos. His massive (by Japanese standards) salary of 10mJPY+ enables him to live in a house or apartment large enough for him to run a home brew operation in. He exclusively brews his own beer because he’s realized all Japanese craft beer is dogshit and he does not want to pay 1,600 jpy for a single tall boy of stone IPA. He used to be a weeaboo but is so jaded on the country that he actively hates it and it’s people now and only stays in Japan in the (misguided and incorrect) hopes that his bitch divorcee wife will let him see his kids someday again. Management level or on an expat contract. His hatred of the Japanese people generates enough heat to cause a 2nd Hiroshima.
>expat
You are an immigrant. Don’t try to make yourself look cooler with a made up word.
Made up term by anglos to feel as if they are different from stinky immigrants
They’re called “expat contracts” which you would know if you weren’t a McDonald’s worker lol.
so when are you leaving?
After I’ve impregnated all of your women. Now chop chop Sato-san, I have a meeting with the director on Monday so I need you to work this weekend to have the report on my desk by 8 am sharp, of course it will be サービス残業
So you're an immigrant. Expats go back and don't integrate (most immigrants don't tbf). Immigrants don't plan on going back. Doesn't matter what terms your contract uses.
Funny though, I wanted to call you an ESL for the way you wrote that jap beer consumer guide.
Seething brownoid
Stinky immigrant
>After I’ve impregnated all of your women
liar.
post proof or didn't happen.
how many confirmed impregnations?
how many kept the child and not aborted?
Immigrant contact with a cooler name because people complained that they weren’t dirty immigrants.
the term expat predates your very existence, homosexual
>bumping to snarkily reply to a days old comment
bro...
So just like every other country, exceptions here and there
Glad a real jap is informing us however. Your english is great dude.
i'm gay and my dick is small
>White claw :/
>White claw but Japanese :O
other way around
>open bottlo online
>$142 AUD for a 24 pack
>$24 for 4.
holy shit. they've also been shrinkflated here too, so you only get 330ml cans, meaning you're losing two whole cans worth from the pack.
Damn what a shithole. I thought you guys had cheap jap shit.
we don't have cheap anything. especially shit imported from Japan. about the only cheap alcohol is certain types of cider because of how the laws work. and goon of course.
Why is cider the cheapest alcohol in all countries that put the queen on their money? Australia, Canada, and the UK, a 2L jug of cider costs half as much as anything else for some reason.
I don't know about the other countries, but in Australia it's specifically because cider is taxed like Wine (which is a percentage of the wholesale value), while beer, spirits etc are under the Alcohol Excise (a set amount per unit of alcohol within a product). The way these two taxes are setup it means that the cheaper the wine/cider, the less tax gets paid, which produces more profit, which has created an incentive to make cheap wine & cider.
Beer & Spirits on the other hand it's irrelevant what the price is because the Alcohol tax comes from the alcohol percentage so there's no specific incentive to make cheap beer/spirits, only typical market decisions about how much profit you can derive from a unit of alcohol.
It's more complicated than that.
Alcohol is taxed based on how it's made. So brewed, fermented or distilled.
As cider is made in a fermentation process like wine is it comes under that tax.
>which has created an incentive to make cheap wine & cider
Reminds me of this.
https://www.youtube.com/shorts/iBorrPubFe4
Love seeing posts like this. You kangaroo-fuckers always shit up threads with midwit posts like
>HURRRHURRR WHY ARE AMERIFATS SO POOR LOOK AMERIFATS MINIMUM WAGE FOR A MCDONALDS COOK IN KANGAROOLAND IS $38 CANT YOU BURGERS AFFORD TO PAY YOUR WORKERS?!?!?
wat
australia straight up just sells these in stores all over, not only that, you can literally buy strong zero itself in australia too
I might get a box whenever I feel nostalgic for walking through Amerikamura with a couple cans. Good times.
>6%
>comes in gay little 4 packs of regular cans like other cringe hard seltzer drinks and is agregiously overpriced
homosexuals with poor spending habits buy this trash, just buy vodka and make your own. Also actual strong zero mogs it in percentage and affordability
>Alcohol: 9%.
>Content: 330ml $0.83
>Content: 500ml $1.10
If you disperse this stuff in the U.S., it will all decay.
We already have shit for poor alcoholics. Bum wine, Steel Reserve, $8 handles of shitty vodka, etc. Making it sugary would be more of a danger to college girls than anything else.
>alcohol
>japanese alcohol
You'd think even weebs would be exclusively drinking asahi or something but they don't
Coming through with the actual adult drink
alcohol is for children
>alcohol is for children
ok ill serve my 7 year old nephew an irish car bomb next week
>kaku
Fucking disgusting
never tried it
I can't believe these fucking israeli scam drinks caught on. Some israelite had the idea to save the company money on the syrup costs of drinks like smirnoff ice and just make seltzer drinks, and to everybody's surprise, including his, it worked.
the anti japanese sentiment is a korean psyop
okay now give us the good shit
There would be a black person crashed into every telephone poll if that reaches the US.
>only 6%
>not 9% like in teh glorious Nippon
fuckkingu gaijin piggus
does it taste similar to the japanese one
besides the lower alcohol content. I just assume american versions are always a scam...
(ノﾟДﾟ)八(ﾟДﾟ )ノｲｴｰｲ
>vodka and lemonade
:/
>ウォッカとレモネード
:o!
Hey brother
I'm drinking in real time, do you have any questions?
Grapefruit on the left, Shikwasa in the middle
Plum flavor on the right
Because it's cheap and sweet, people tend to drink large amounts of it, which can lead to alcohol poisoning.It became a problem in Japan, too, and the manufacturer voluntarily banned it.
At one time it was called a drinking drug.
If you drink one 500ml can of strong chu-hi, you will consume 28g of pure alcohol if it is 7% alcohol, and 36g of pure alcohol if it is 9% alcohol.
In Japan, a moderate amount of alcohol is considered to be 20g of pure alcohol for men and 10g for women, so if you drink one 500ml can of strong chu-hi, men will drink 1.4 to 1.8 times the daily limit, and women will drink 1.4 to 1.8 times the daily limit. can consume 2.8 to 3.6 times the daily limit of alcohol at once.
Strong zero is fucking shit
The true konbini alcohol kino is 檸檬堂
I like Horoyoi. It's 3% alcohol, so I don't mind drinking it like a juice.
>mikes hard lemonade 🙁
>mikes hard lemonade from Japan :0
Why do j*k posters seethe about Japan so much?