Meat pie, mash and gravy for dinner!

Meat pie, mash and gravy for dinner!

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  1. 3 weeks ago
    Anonymous

    >no mashed peas or mashed carrots or mashed salmon or mashed bread

    are you even british, mate?

    • 3 weeks ago
      Anonymous

      true british only eat brown food

  2. 3 weeks ago
    Anonymous

    no peas?

    • 3 weeks ago
      Anonymous

      No. I got an extra pie instead

      • 3 weeks ago
        Anonymous

        OH BOY! WHAT FLAVOUR?

        • 3 weeks ago
          Anonymous

          Meat and potato

          fricking hell billy, you get 2 pies?

          They are a smallish pie

          • 3 weeks ago
            Anonymous

            You guys pronounce potato as puhthaitao lol

            • 3 weeks ago
              Anonymous

              More like purghtater

      • 3 weeks ago
        Anonymous

        fricking hell billy, you get 2 pies?

  3. 3 weeks ago
    Anonymous

    Too much gravy

    • 3 weeks ago
      Anonymous
    • 3 weeks ago
      Anonymous

      no such thing

  4. 3 weeks ago
    Anonymous

    what's the best kind of pork sausage for bangers and mash fellas

    • 3 weeks ago
      Anonymous

      I make my own using ground pork butt seasoned a bit heavy on sage and then some nutmeg, mace, ginger and other spice. Then I can just toss a bit of the leftover sage lead into the gravy while it cooks.

    • 3 weeks ago
      Anonymous

      If you ever go to anywhere in the UK that sells it, it is normally Cumberland sausage. Which is a pork sausage with lots of black pepper. You can also find some places using Lincolnshire sausage, which is more herby. Predominately sage and parsley

      • 3 weeks ago
        Anonymous

        Aww come on mate, a few garden peas wouldn't go amiss here and I would rather have steak and kidney but the gravy looks strong, good in my books.

        > You can also find some places using Lincolnshire sausage
        That's my favourite, even though we do some nice bangers down in the West Country, I am partial to a Lincolnshire sausage.

  5. 3 weeks ago
    Anonymous

    Need some broccoli and it's perfect scran

    • 3 weeks ago
      Anonymous

      The only green stuff on "scran ", would be mushy peas

  6. 3 weeks ago
    Anonymous

    Where is the jellied eel?

  7. 3 weeks ago
    Anonymous

    mash is the best

  8. 3 weeks ago
    Anonymous

    YOUR A WIZZARD, HARRY

  9. 3 weeks ago
    Anonymous

    The only good food anglos have made

  10. 3 weeks ago
    Anonymous

    Phwoar

  11. 3 weeks ago
    Anonymous

    High cholesterol and hardened arteries for cause of death!

    • 3 weeks ago
      Anonymous

      you're not getting high cholesterol from a meat pie and mash you soft twat

  12. 3 weeks ago
    Anonymous

    Noice m8. What is your fav soccer team?

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