>no no no noooo you can't eat supermarket ground beef medium rare!!!!

>no no no noooo you can't eat supermarket ground beef medium rare!!!!
Germaphobe morons

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  1. 2 months ago
    Anonymous

    NMP (not my peoblem)

  2. 2 months ago
    Anonymous

    frick off you lonely gay

    • 2 months ago
      Anonymous

      You can do whatever you want. You can also suffer the consequences, which might be non-existent or ass-rocket tier.

      You didn't even give it a good sear.

      >trusting minimum wagies to secure the cooling chain
      The worms larvae are already in your brain

      I hate that I have to use this word but, Black person that’s raw, wtf

      I've eaten raw pork more than once and I am perfectly fine, never even got sick.

  3. 2 months ago
    Anonymous

    Ok now THIs is septic

  4. 2 months ago
    Anonymous

    You can do whatever you want. You can also suffer the consequences, which might be non-existent or ass-rocket tier.

    • 2 months ago
      Anonymous

      >trusting minimum wagies to secure the cooling chain
      The worms larvae are already in your brain

      I hate that I have to use this word but, Black person that’s raw, wtf

      Yeah just finished and I feel great.

      i undercook my burgers half the time, it tastes bad when i do

      It tasted great too.

      • 2 months ago
        Anonymous

        Give us an update on the toilet tomorrow

      • 2 months ago
        Anonymous

        The 36 hour countdown has begun.

        • 2 months ago
          Anonymous

          Still feel great, thanks.

          Being this moronic must hurt.
          Choosing not to have the shits when you don't have to and being afraid of a tunny ache are not even related.

          You can do what you want but don't expect praise from strangers online for unimpressive unemployed, emo-teenage posts.

          Get a job, move out, and start learning how to fricking cook. Meals cooked well taste better, apart from ALSO making it less likely to give you an intestinal tract infection.

          Why do you care so much frick off.

          What makes it French?

          I don't make it French it just is

          • 2 months ago
            Anonymous

            You're the moron engaging with random strangers on the internet, then getting mad when they call you a moron for doing moronic things.

            • 2 months ago
              Anonymous

              I'm eating raw ground beed to own my trolls and I'm winning.

              • 2 months ago
                Anonymous

                >unstable moron op from the last thread actually delivered
                Well, congratulations.

              • 2 months ago
                Anonymous

                I eat normies like you for breakfast

  5. 2 months ago
    Anonymous

    You didn't even give it a good sear.

  6. 2 months ago
    Anonymous

    i undercook my burgers half the time, it tastes bad when i do

  7. 2 months ago
    Anonymous

    >trusting minimum wagies to secure the cooling chain
    The worms larvae are already in your brain

  8. 2 months ago
    Anonymous

    That's not medium rare. The center is raw.
    You are free to eat whatever you want, but let's get the terminology correct.

  9. 2 months ago
    Anonymous

    I hate that I have to use this word but, Black person that’s raw, wtf

  10. 2 months ago
    Anonymous

    That looks disgusting. I'd rather eat a steak tartare with cheddar cheese and ketchup sandwich.

  11. 2 months ago
    Anonymous

    Imagine fretting over whether meat is properly cooked or not. Are you scared of a little tummy hort little baby? Grow up.

    • 2 months ago
      Anonymous

      >Are you scared of a little tummy hort little baby?
      The opposite. I trust my immune system.

      • 2 months ago
        Anonymous

        >I am moronic
        Pic is not related

        • 2 months ago
          Anonymous

          I bet you got jabbed as well.

    • 2 months ago
      Anonymous

      Being this moronic must hurt.
      Choosing not to have the shits when you don't have to and being afraid of a tunny ache are not even related.

      You can do what you want but don't expect praise from strangers online for unimpressive unemployed, emo-teenage posts.

      Get a job, move out, and start learning how to fricking cook. Meals cooked well taste better, apart from ALSO making it less likely to give you an intestinal tract infection.

  12. 2 months ago
    Anonymous

    You can eat it rare but searing the outside is key. Did you steam that thing? Looks like a slick turd

    • 2 months ago
      Anonymous

      I don't know what searing or steaming is I just fried it.

      https://i.imgur.com/qjvuNvB.jpg

      >I am moronic
      Pic is not related

      You can tell in the OP pic I'm not Indian you moron

  13. 2 months ago
    Anonymous

    in burger restaurants they just use premade frozen patties and cook them to be medium rare yet no one gets sick

  14. 2 months ago
    Anonymous

    >Dat yellowish bread roll
    Mmmm, preservatives

    • 2 months ago
      Anonymous

      It's French brioche

      • 2 months ago
        Anonymous

        What makes it French?

        • 2 months ago
          Anonymous

          >What makes it French?
          The factory and the people working there.

  15. 2 months ago
    Anonymous

    >Medium rare.
    That's almost raw. Well, to each their own.

  16. 2 months ago
    Anonymous

    you can, it just tastes bad

  17. 2 months ago
    Anonymous

    if you live in the US, it's fine. only in shitholes that don't have stringent slaughter standards do you have to be worried. even then, in said shitholes you probably risk getting mad cow no matter how well done your beef is.

    • 2 months ago
      Anonymous

      I want to add, if you're YUROPEAN you have it even better, since you got safe raw beef, but you also have safe raw poultry as well.
      sadly the US is lagging on the poultry part, probably because of the lobbying. I'm honestly surprised they got beef regulated as hard as they did.

    • 2 months ago
      Anonymous

      I want to add, if you're YUROPEAN you have it even better, since you got safe raw beef, but you also have safe raw poultry as well.
      sadly the US is lagging on the poultry part, probably because of the lobbying. I'm honestly surprised they got beef regulated as hard as they did.

      It's Tescos finest grass fed British beef. It makes sense I have the burgers seething.

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