I can't speak for america because from what I've seen most of your mayo uses soybean oil but even here in germany/europe where everyone uses sunflower or canola oil instead only two out of like 20 mayos I tried didn't taste like shit. hellmann's (canola) is one of the shit ones
I've tried american mayo but it sucks compared to japan mayo which sucks compared to euro mayo. It tastes like cardboard. American peanutbutter being shit as well makes me think americans aren't that good at mixing oils or something.
Kind of like how Britons use salad cream
For the record a lot of Americans despise Miracle Whip and if anything it's a majority
Miracle Whip is very controversial
Heinz mayo (the good stuff that you usually get in packets, at convenience stores), You can buy it in jars, but it's not as easy to find. Beats every other common mayo and yes, I mean Dukes, too.
I'd eat mayonnaise with a spoon of it wasn't basically just seasoned oil. I definitely lick the butter knife clean when making a sandwich though.
>everyone who likes what I don't like is only pretending
This site is supposed to be 18+ only.
I can't speak for america because from what I've seen most of your mayo uses soybean oil but even here in germany/europe where everyone uses sunflower or canola oil instead only two out of like 20 mayos I tried didn't taste like shit. hellmann's (canola) is one of the shit ones
>Germany
I didn't know mayo was popular with the Muslim community.
Mayo rules and you drool, baby brain.
OP, the joke’s gone on long enough, you can stop pretending to be a stupid homosexual now. You “got me,” hardy har.
I've tried american mayo but it sucks compared to japan mayo which sucks compared to euro mayo. It tastes like cardboard. American peanutbutter being shit as well makes me think americans aren't that good at mixing oils or something.
This is a Miracle Whip board.
Can you explain to me as an European. When would you "consume" Miracle Whip?
Use it wherever you'd use mayo. It's the #1 sandwich spread. Once you experience the tangy zip of miracle whip, you'll never go back.
>It's the #1 sandwich spread
Oh you sweet summer child
Oh fuck off and take your jar of chemicals and hydrogenated sneed oil with you
>muh seed oils
take your meds schizo. Duke's has been using soybean oil since 1917. It has always been the standard.
I know you love your phytoestrogens, personally I could go without them
Kind of like how Britons use salad cream
For the record a lot of Americans despise Miracle Whip and if anything it's a majority
Miracle Whip is very controversial
>used to love Hellmann's
>tried MSG-filled kewpie
>hellmann's fades in comparison, it's not even close
Japan... I kneel...
Kewpie on tomato rice cakes is the best
Mayo is perfect for anything that isn't dark meat
No, we Europeans will use mayo on our fries, cope and seeth you Yanks!
Also putting it on bread to toast it is disgusting and should be a reason for immediate execution by firing squad.
Heinz mayo (the good stuff that you usually get in packets, at convenience stores), You can buy it in jars, but it's not as easy to find. Beats every other common mayo and yes, I mean Dukes, too.
Since this thread is dumb and OP is a retard I will try and save it.
Which is better... Jar (left) or squeeze bottle (right)
Obviously neither, since both contain nasty egg oil vinegar slop