Ok, the jokes gone on long enough, you can stop pretending to like mayonnaise now. You got me, hardy har.

Ok, the joke’s gone on long enough, you can stop pretending to like mayonnaise now. You “got me,” hardy har.

  1. 1 month ago
    Anonymous

    I'd eat mayonnaise with a spoon of it wasn't basically just seasoned oil. I definitely lick the butter knife clean when making a sandwich though.

  2. 1 month ago
    Anonymous

    >everyone who likes what I don't like is only pretending
    This site is supposed to be 18+ only.

  3. 1 month ago
    Anonymous

    I can't speak for america because from what I've seen most of your mayo uses soybean oil but even here in germany/europe where everyone uses sunflower or canola oil instead only two out of like 20 mayos I tried didn't taste like shit. hellmann's (canola) is one of the shit ones

    • 1 month ago
      Anonymous

      >Germany
      I didn't know mayo was popular with the Muslim community.

  4. 1 month ago
    Anonymous

    Mayo rules and you drool, baby brain.

  5. 1 month ago
    Anonymous

    OP, the joke’s gone on long enough, you can stop pretending to be a stupid homosexual now. You “got me,” hardy har.

  6. 1 month ago
    Anonymous

    I've tried american mayo but it sucks compared to japan mayo which sucks compared to euro mayo. It tastes like cardboard. American peanutbutter being shit as well makes me think americans aren't that good at mixing oils or something.

  7. 1 month ago
    Anonymous

    This is a Miracle Whip board.

    • 1 month ago
      Anonymous

      Can you explain to me as an European. When would you "consume" Miracle Whip?

      • 1 month ago
        Anonymous

        Use it wherever you'd use mayo. It's the #1 sandwich spread. Once you experience the tangy zip of miracle whip, you'll never go back.

        • 1 month ago
          Anonymous

          >It's the #1 sandwich spread
          Oh you sweet summer child

        • 1 month ago
          Anonymous

          Oh fuck off and take your jar of chemicals and hydrogenated sneed oil with you

          • 1 month ago
            Anonymous

            >muh seed oils
            take your meds schizo. Duke's has been using soybean oil since 1917. It has always been the standard.

            • 1 month ago
              Anonymous

              I know you love your phytoestrogens, personally I could go without them

      • 1 month ago
        Anonymous

        Kind of like how Britons use salad cream
        For the record a lot of Americans despise Miracle Whip and if anything it's a majority
        Miracle Whip is very controversial

  8. 1 month ago
    Anonymous

    >used to love Hellmann's
    >tried MSG-filled kewpie
    >hellmann's fades in comparison, it's not even close
    Japan... I kneel...

    • 1 month ago
      Anonymous

      Kewpie on tomato rice cakes is the best

  9. 1 month ago
    Anonymous

    Mayo is perfect for anything that isn't dark meat

  10. 1 month ago
    Anonymous

    No, we Europeans will use mayo on our fries, cope and seeth you Yanks!

    Also putting it on bread to toast it is disgusting and should be a reason for immediate execution by firing squad.

  11. 1 month ago
    Anonymous

    Heinz mayo (the good stuff that you usually get in packets, at convenience stores), You can buy it in jars, but it's not as easy to find. Beats every other common mayo and yes, I mean Dukes, too.

  12. 1 month ago
    Anonymous

    Since this thread is dumb and OP is a retard I will try and save it.
    Which is better... Jar (left) or squeeze bottle (right)

    • 1 month ago
      Anonymous

      Obviously neither, since both contain nasty egg oil vinegar slop

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