>shitty, stale, gas station quality donuts
>shitty, stale gas station quality coffee
>gorillion locations in every city
What gives? What explains the success of this shit brand?
>shitty, stale, gas station quality donuts. >shitty, stale gas station quality coffee
America runs on Dunkin’
Boomers' pension money going into goyslop purveyors thanks to Fink and his team at Blackrock.
>Boomers' pension money going into goyslop purveyors thanks to Fink and his team at Blackrock.
Very few of these words were in the bible.
two years ago you didnt even know what blackrock was.
0.30 cents have been deposited in your shareblue account
people don’t care about quality
Not when they are tired as frick from the grind
24/7 hours (at least before the pandemic). Also coffee is a little above fast food tier since it gets used enough to make a new batch often
Frozen hot chocolate
I have asked for an iced coffee sweetened at Dunkin’s twice and they put granulated sugar in both times.
I've gotten this, too. Chain restaurants are an abomination because nobody cares, there's no proprietor onsite to ensure, or at least attempt, product integrity
>asks for sweetness
>gets sweetness
>is mad
wtf am I missing?
It doesn't dissolve in cold coffee, just sits at the bottom of the cup. They're supposed to make a simple syrup. Dunkin is dogshit.
I got spoiled by some old shabby hole in the wall donut shop.. I'd always get a plain fake donut.. which I guess is an "old fashioned" at Dunkin.. at the old donut shop they were delicious and had a subtle hint of lemon, plus they ground their own coffee and used a 70 year old Bunn coffee maker and it was delicious without being hipster.
At Dunkin they're always stale and the employees are ghetto as frick.. also $3 coffee is ridiculous. I will never go there again, because despite overpaying you still get shit product and horrible service by unpleasant black people.
Shut the frick up moron we're not reading all that.
Get off of Culinaly you zoomer homosexual.
Heard lots of bad stories regarding Dunkin Donuts employees. Its crazy to contemplate people returning as customers to a place that staffs a revolving door of dangerous, uncivilized Black folks.
Every dunkins nearby me is flooded with latino staff. I have yet to see a black employee there
Well aren't you lucky
tf? they're always jeets.
Mine only has whites. I was smart enough to move to a place with a 90% white population as soon as I could. It's not even an expensive place but I'm not raising my kids around minorities.
Blacks? i get hordes of Pajeets at the ones i go to. and the bastards charge me extra to make the SEC with a Bagel
>Bunn coffee marker
homosexual blog here but my grandmother previously owned and operated a truckstop 24/7 diner until she experienced health issues in the late 1990s. Ultimately, she sold it since no one else in the family wanted to help her run it. Makes me wish I had been old enough to help her at the time. I didn't turn 18 until 2004 (yes, I'm in my mid-30s).
She had a few original 1970s Bunn coffee makers to brew up "black tar" as she called it. One survived the diner ownership selling and is in the possession of my uncle. That remaining Bunn still beats out every auto-drop coffee maker I've used. My grandmother would brew up a pot of "black tar" each morning from it before her passing in the mid-2000s.
no idea. I felt ripped off when I figured out mcdonalds breakfast runs laps around their overpriced garbage.
The average person isn't a coffee snob and has never tasted anything better.
Coffee already tastes like shit so who cares
oh look, another holocaust denier seeped through the cracks over at /misc/ and wandered onto my board
If you want to make this thread about israelites, this is the fastest way to do it. Just leave it alone
>leave this thread alone
Hebrew claws typed this.
Triggered
I've been there a total of 3 times, and each time was a unique brand of disgusting and borderline inedible.
Because most people aren’t screechy contrarian zoomers, so they aren’t compelled to take issue with <popular thing> by default.
And angry autists aren’t a big enough market segment for any company to give a frick about.
>This place isn't good, why are there so many of them?
>OmG yOU ScreEChiNg AuTIsT zOOmEr
Triggered.
>this place isn’t good, why are there so many of them
Because your opinion clearly isn’t shared outside the screechy zoomer community.
And nobody gives a frick what your community thinks.
You probably know this, which is why you call someone “triggered” for speaking an obvious truth.
Triggered
Okay Brayden. Finish your homework and go to bed.
Do you have a Dunkin tattoo or something? Why are you so angry (read triggered) about someone not liking fast food donuts? lmaoing at ur life
Calm down, Brayden. I didn’t even bring up the fact you’re a fatherless son of a single prostitute. Cut me some slack.
ay bro look at how flustered timmy is here. Cant even get a sentence out for rebuttal
We're reaching new levels of triggered that shouldn't even be possible
their donuts suck
their coffee is actually pretty tasty
Better shitty donuts than no donuts
>Better shitty donuts than no donuts
eh, debatable
Donuts aren’t a need
neither are cars yet every town has a mechanic
t. freedom-hating coastie
>my slavery to gas price fluctuations makes me free!
Freedom isn't free, kid
It's a (relatively) cheap place to get coffee fast. They market towards poor, lazy people who can't be fricked to make their own coffee, so they just stop at the closest dunkin on the way to work.
tim hortons isn't any better
Still not as bad as tim hortons
white people are fricking pathetic. just look at this thread
?
It's basically just me and you. You melting down and trying to protect the honor of a corporate chain restaurant and me making fun of you for it.
See also Tim Hortons. Literally a line into the road EVERY morning. Wtf it makes zero sense. Staffed by meth addicts, owned by dirtbag Indian filth, stale gross donuts, gross coffee, lukewarm sandwiches
When I was young it used to be the cheap choice for working people. Now it's as expensive as Starbucks, so I'm not sure what niche they're trying to fill.
>Starbucks is utter garbage too.
>They realized they can compete.
And that's all there is to it. Change phrasing on the menu, change a lightbulb, charge 25% more for the same old garbage.
Could be worse... You could have these as the default coffee place.
20 years ago everything was made from scratch in the restaurant. Breads, donuts, cakes, etc... Today, its all shipped from a warehouse, pre-made and flash-frozen. Other than adding some of the finish icing on the donuts, the "bakers" there literally just take them out of a box and pop them into an oven for 5-10 minutes. Same kinda shit a department store like Walmart does for its bakery section.
Its all the more gauling cause its presented as being canadiana... Like, it insists upon the nationalism as though its something canadians should be proud of.
Reminds me of that Rocko's Modern Life episode where they were drinking that nasty ass coffee because it was the "hip" thing to do by some ancestor of Heffer
Most towns dont have local donuts until you hit the suburbs, local coffee has only become well recieved in the past 15 years. Fast food breakfast that isnt shite continues to be a good market. I wager Dunkin has 30 years left outside of extreme population dense areas.
>Most towns dont have local donuts until you hit the suburbs, local coffee has only become well recieved in the past 15 years. Fast food breakfast that isnt shite continues to be a good market. I wager Dunkin has 30 years left outside of extreme population dense areas.
Here in Pittsburgh, PA we have a chain named "Peace, Love and Little Donuts" that still produces handmade donuts in-house. I'll argue that local coffee took off in the mid-90s from west coast brands like Starbucks influencing the other areas of the US over time.
Dunkin won't die, officially, but will be remarketed as a product you'll see only in grocery stores. The changes have been present since the company was acquired by Inspire Brands. The coffee aisle section in my local grocery store is made up of Starbucks, Dunkin', a few local roasters, and random other national chains. I'm referring to the bags of ground or whole beans here. Not the canisters of Folders and Maxwell House.
I can’t get cold brew packs locally anymore. I know DD is changing their name just to Dunkin and that’s just the beginning.
Plebs like boring pleb shit. In other news, water is wet.
Maybe it was better in the past but it's shit now.
>What explains the success of this shit brand?
Fat people. One by me will have 20 cars lined up in drive thru and not 1 person inside
their strawberry red dragon fruit drink is really good
Because most people don't know any better. I'm not a coffee snob, but their
coffee is bad compared to Starbucks and other places. But most people just go
for the cheap option and don't know any better.
Its shit, but its the only place open at 4am on a saturday morning when youre
out drinking.
gotta have sweet shit
Franchises like McDinks, Dunkin Donuts, Pizza Hut etc. are all just real estate equity vehicles at the end of the day. Breaking even is a success for these places.
Honestly their coffee is pretty decent, and this is coming from a "coffee snob". Obviously it's not as good as the coffee I make, but I think Dunkin' has the best out of any chain.
Their donuts on the other hand, are abysmal. Literally every donut I've had from another shop has been better, the only thing worse than a Dunkin donut is an Entenmann's donut which at least doesn't pretend to be fresh.
Last time I got donuts at DD they were beyond petrified. The donuts were literally mummified they were so stale.
Because Dunkin', like Tim Horton's, flash freezes their donuts to be thawed/cooked in-house.
Once the donuts are thawed/cooked, they sit in baskets.
Last time I went to Dunkin' and had rock-hard donuts. I went back inside and demanded either my money back or replacements. The staff admitted that the donuts were stale and gave me newer cooked ones.
Thanks to a friend's girlfriend that previously worked at a Dunkin. I was told that the cooking/thawing cycle usually is post-pandemic:
>04:00 - 5:00 for the morning rush
>11:00 - 13:00 for lunch rush on what donuts are running low
>16:00 - 18:00 for the evening rush on what donuts are running low
Her store would close at 20:00 and the volume of unsold donuts that were tossed out was crazy. Usually placed in a large garbage bag, water poured inside, and then tossed into a dumpster so no homeless or trash divers could receive free food.
I hate nonwhites, women, the gays, and the poors as much as the next guy but what’s the problem with homeless people getting a couple of stale donuts out of the trash for free?
Anon there's a term known as accuracy by volume, it may not seem like it, but it applies here.
The average person isn’t bothered by the mediocre nature of the product.
It’s generally easy to access on a commute when the average person doesn’t care if the coffee is average.
The scale of the operation is usually wide enough to create a profit margin not available to gourmet or otherwise smaller coffee shops.
The rollout of their franchisee program years ago created an impetus for smaller population centers to have a Dunkin where there otherwise wouldn’t be one.
As with almost every “how does x still exist” question; they are profitable and most people aren’t very picky.
I honestly have no clue, I live on the edge of a smaller city about 2m people. We got our first dunkin last year and you would think it was the second coming of Jesus Christ. People were lined up blocking traffic in the street. I finally tried it after the hype died down and I was shocked at how average it was. The doughnuts were mostly chalky and stale, and the prices were absurd for the quantity of food you got. Plus they sold the most horrific microwaved "breakfast" food. I just don't get it. There are cheaper local options that blow it the frick out all over the place.
where i live they don't exist but every once in a while an ad for them will sneak in
weirdly enough i want to know how the service and experience is, because its probably not the coffee that's any good and i've never actually seen someone eating their donuts even in the advertisements
>weirdly enough i want to know how the service and experience is,
It's pretty bad even by chain standards, I've never been happy to be in a Dunkin Donuts.
I will only eat donuts made by a whole Korean family.
And I only buy coffee from hipsters blasting Dead Kennedys.
>can get caffeinated sugarmilk and cake relatively quickly almost anywhere in the US
the overwhelming majority of people are happy drinking swill and eating sugary carbs
never had shit from one, never getting shit from one
goblinos don't @ me with your trash goyslop
The coffee is strong and the food is edible. Some day when you have a job you will understand.