SPAM

How are you cooking this?
Sandwhich is not an option.

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  1. 1 month ago
    Anonymous

    Your only option.

    • 1 month ago
      Anonymous

      You mean, use my wiener?

  2. 1 month ago
    Anonymous

    Cut into strips and pan fry. Then serve with eggs your way + toast or maybe whatever rice you like. Stir fry veggies too if you want. No salt needed.

    • 1 month ago
      Anonymous

      damn bro nailed it.

  3. 1 month ago
    Anonymous

    https://www.spam.com/recipes

  4. 1 month ago
    Anonymous

    Eat it out of the can with a fork

    • 1 month ago
      Anonymous

      >literal catfood
      that's gross. don't be gross

      Musubi and/or plate lunch is the only acceptable way to eat spam that makes it somewhat edible. other than that, frick the stuff

    • 1 month ago
      Anonymous

      This
      SPAM is a salted protein blob that just works in its gelatinous, room-temperature form.
      Admittedly I used to have it for supper every second night after trying to live on my own.

      >literal catfood
      that's gross. don't be gross

      Musubi and/or plate lunch is the only acceptable way to eat spam that makes it somewhat edible. other than that, frick the stuff

      >somewhat edible
      I think we have different definitions of edible. If I don't have to take an emetic afterwards to avoid poisoning, it's edible enough (to say nothing of taste).
      It's perfectly edible straight out of the can, as the pork salt-lick it is.

      • 1 month ago
        Anonymous

        >gelatinous
        you've never had spam.

        >literal catfood
        that's gross. don't be gross

        Musubi and/or plate lunch is the only acceptable way to eat spam that makes it somewhat edible. other than that, frick the stuff

        you're a culture gay and need to be enriched.

        • 1 month ago
          Anonymous

          I consider head cheese or bologna to be gelatinous in the same way as Spam.
          What word would you use to describe the slight wibbly-wobbliness of the texturally homogeneous blobs/bricks of protein one finds in all three?

        • 1 month ago
          Anonymous

          Black person

  5. 1 month ago
    Anonymous

    >$4 for a spam can

    • 1 month ago
      Anonymous

      how did you take that screenshot of my desktop, anon?

  6. 1 month ago
    Anonymous

    Sliced thin and pan fried or diced an mixed with diced potatoes to make a decent hash

  7. 1 month ago
    Anonymous

    >SPAMBURGER. SPAMBURGER. SPAMBURGER. SPAMBURGER.
    >oic, you cut it *this way* and it makes 3 quarter pound patties.
    Daaamn, das a good deal.

  8. 1 month ago
    Anonymous

    Fried rice
    >dice up spam
    >render fat in pan
    >cook eggs in spam oil
    >add cooked rice
    >soy sauce and green onion
    Wa la~

  9. 1 month ago
    Anonymous

    Break it down in a pan, brown it, add cream and boiled pasta.

  10. 1 month ago
    Anonymous

    Spam works nicely in a pea soup.

  11. 1 month ago
    Anonymous

    Well, there's egg and bacon; egg sausage and bacon; egg and spam; egg bacon and spam; egg bacon sausage and spam; spam bacon sausage and spam; spam egg spam spam bacon and spam; spam sausage spam spam bacon spam tomato and spam;
    Vikings (starting to chant): Spam spam spam spam...

  12. 1 month ago
    Anonymous

    >get low sodium flavor
    >slice short way
    >pan fry
    >put on plate next to scrambled eggs

  13. 1 month ago
    Anonymous

    Has anyone ever smoked a loaf of spam?

  14. 1 month ago
    Anonymous

    spam fried rice
    spam musubi
    spam and seared fresh pineapple on pizza
    spam and eggs
    basically you just have to make sure you properly crisp it
    don't be afraid to brown is well, it's plenty fatty to remain moist
    to the people who think spam is gross: if you eat lunch meat you are a hypocrite

    • 1 month ago
      Anonymous

      >don't be afraid to brown is well, it's plenty fatty to remain moist
      Can you actually drain these like you can bacon to create a nice base of pork grease in the pan?

      • 1 month ago
        Anonymous

        FRICK ANIME!!!

        • 1 month ago
          Anonymous

          I'm trying.

  15. 1 month ago
    Anonymous

    Raw with cheese and crackers. Literally just lunchable meat in a can.

  16. 1 month ago
    Anonymous

    At $7 a can I can buy 1.5lb of sausages for the same price

  17. 1 month ago
    Anonymous

    I haven't tried this, but I hear it's good for making instant ramen into something resembling a meal

    • 1 month ago
      Anonymous

      Back in college I would eat this at least once a day and with a little hot sauce whew boy its not bad. Sad that Spam is so expensive now, Idk what students do these days to make ends meet.

  18. 1 month ago
    Anonymous

    cubed, pan fried and throw in mac & cheese

  19. 1 month ago
    Anonymous

    Dusted with sugar and pan fried

  20. 1 month ago
    Anonymous

    fried rice

  21. 1 month ago
    Anonymous

    >raw on crackers with hot sauce
    >chewed like bubblegum
    >microwaved and plain

  22. 1 month ago
    Anonymous

    I hate that shit, the taste is too strong and the price is ridiculous. It's going to ruin my eggs, rice, and anything else I serve aside with it. So I guess I'll just fry a couple slices and eat it solo while I wince in agony and not chew much so I can get it over with.

  23. 1 month ago
    Anonymous

    Look up the recipes for Spam musubi or Kimchi fried rice. You can even make Gimbap with it if you wanna get fancy

  24. 1 month ago
    Anonymous

    For me it's the SPAM Croissanwich.

  25. 1 month ago
    Anonymous

    Cut into 6 slices
    Fry them
    Fry 2 eggs
    Put eggs in a bowl of white rice
    Put some soy sauce in, mix up rice/eggs
    Put fried spam on rice.
    Enjoy

  26. 1 month ago
    Anonymous

    Musubi mainly but just plain fried spam on plain rice is great

  27. 1 month ago
    Anonymous

    Fried spam and eggs with some toast for dipping is a classic. I've had many fried spam sandwiches. Spam musubi is great, especially when it has the eel sauce. I made candied spam chocolate chip cookies twice and I loved them. It's very versatile but I don't like any of the flavored varieties, I feel they ruin the simplicity of it.

  28. 1 month ago
    Anonymous

    my wife's boyfriend makes a killer spamwhich

  29. 1 month ago
    Anonymous

    No, I don't live in hawaii or weigh 600lbs.

  30. 1 month ago
    Anonymous

    OP, look to vintage ads for inspiration. Here, for example, is Spam Bean Bake.

    • 1 month ago
      Anonymous

      Here is Spam pizza, also known as "Pizzaroo".

      • 1 month ago
        Anonymous

        Keeping with the Italian theme for a bit: Spam is also good with pasta.

        • 1 month ago
          Anonymous

          Spam and scalloped potatoes seem like a safe bet.

          • 1 month ago
            Anonymous

            Here's a fruity twist: Spam in peach cups.

            • 1 month ago
              Anonymous

              Or... you could invert the Spam-peach relationship.

              • 1 month ago
                Anonymous

                Here's Spam being used in the way that Taco Bell used waffles for their Waffle Tacos. Novel!

              • 1 month ago
                Anonymous

                Try it in the skillet.

              • 1 month ago
                Anonymous

                Never had a Spam Benedict, but I'd sure try it.

  31. 1 month ago
    Anonymous

    Spam is delicious and also pretty expensive. Anyone who says otherwise hasn't actually tried it. Spam is the state food of Hawaii! Spam is sold more in Japan than any country in the world! Spam is used in everything from sushi, soup, to eaten right out of the can! Spam is already cooked so you don't have to heat it up! Spam merchandise from the 70s often sells for hundreds of dollars online! Spam is good for you! Spam fills you up! Spam was a key food in wartime America during ww2, Vietnam and during the Gulf War! The can design for Spam originated from ammunition crates! Spam is really cool!

  32. 1 month ago
    Anonymous
  33. 1 month ago
    Anonymous

    >cook
    it's already cooked. I just eat it out of the can with a spoon.

    • 1 month ago
      Anonymous

      >spoon
      Be a a chad and eat it whole like an apple while walking to the local children's playground.

  34. 1 month ago
    Anonymous

    >points to best options
    "Do this and Ill kill you"

    ok man

  35. 1 month ago
    Anonymous

    >I love spam and recees cups

  36. 1 month ago
    Anonymous

    you can do so much with it it’s a wonder

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