"The wrap comes with your choice of protein"

Can we stop saying this? I also hear this when home cooks are talking about how to cook meat in stainless. They say shit like "cooking proteins will result in sticking." You don't mean "protein." You mean "meat." There aren't any real substitutes for meat. Just say "meat." Frick.

POSIWID: The Purpose Of A System Is What It Does Shirt $21.68

Nothing Ever Happens Shirt $21.68

POSIWID: The Purpose Of A System Is What It Does Shirt $21.68

  1. 1 month ago
    Anonymous

    >Can we
    Can we stop saying this?

    • 1 month ago
      Anonymous

      >Boy! Am I hungry! MMmmmmm, could sure go for a nice, big-ass dish of protein rn.

      • 1 month ago
        Anonymous

        My friend said "you have to set the meat out to room temperature in order to relax the protein". Haven't spoken to him since. Sat at a bar one time and after I ordered the drinks, the bartender said "would you like a menu, can I get you anything to nosh on?" I was visibly disgusted. I fricking hate humans, what they say, how they say it, and the sound of their voice

        No it's changing language to the point where you'll associate "protein" as the main ingredient in something instead of a "meat". It's not about destroying beauty, just getting you used to accepting less.

        Holy shit lmao

    • 1 month ago
      Anonymous

      Upvoting this. My first-person, plural pronoun is Vxhle.

  2. 1 month ago
    Anonymous

    It's to condition you to accept bug protein.

    • 1 month ago
      Anonymous

      Is it the menu equivalent that sovlless, square buildings are to restaurant architecture?

      • 1 month ago
        Anonymous

        No it's changing language to the point where you'll associate "protein" as the main ingredient in something instead of a "meat". It's not about destroying beauty, just getting you used to accepting less.

        • 1 month ago
          Anonymous

          >accepting less
          >while offering a large range of protein choices
          ...k
          if they only offer bug and bean i'll get the bean and probably not go back (unless the bean option is good), don't have a fricking aneurysm, /misc/

          • 1 month ago
            Anonymous

            Their machinations are extremely complex, and spread out across time in such subtle ways that you may never notice. But eventually, you will not be offered fresh meat from animals anymore. You will only have options such as lab-grown synthetic meat (very expensive), bug meat (also incredibly expensive, and also unhealthy), and seed oil/microplastic patties.

            Right now, public health policy based on the assumption that a pandemic-causing virus can jump from animals to humans (the wet market theory was proven to be a lie) is causing the mass slaughter of chickens to contain bird flu. This is making eggs jump from $1.50/dozen to $5/dozen overnight in some areas. They have been buying up farmland, committing arson in meat processing plants, and they recently committed arson in Texas, which killed thousands of cows, for years now. The result will be to make meat too expensive for the common plebeian to eat, and restaurants, in the near future, will not carry it as a regular menu item, due to fluctuating and prohibitive costs.

            • 1 month ago
              Anonymous

              >based on the assumption that a pandemic-causing virus can jump from animals to humans
              that's how the fricking Black Death happened you stupid gorilla Black person

              • 1 month ago
                Anonymous

                >Black Death
                The majority of the deaths were caused by israelites going around to different villages and putting poison into well water.

              • 1 month ago
                Anonymous

                And fun fact: The Bubonic plague virus that caused the outbreak in Europe is long extinct. Everything we "know" about it has been reconstructed forensically.

              • 1 month ago
                Anonymous

                People literally still get the Bubonic plague every now and then. It's just easily treatable with modern medicine.

              • 1 month ago
                Anonymous

                >still
                You're not naive enough to actually believe that any samples of the original virus have survived for 600 years, are you?

              • 1 month ago
                Anonymous

                >virus

              • 1 month ago
                Anonymous

                Why would you need a sample from 600 years ago? Are you stupid?

              • 1 month ago
                Anonymous

                Do you understand that dead things bread down?

              • 1 month ago
                Anonymous

                >dead things bread down
                What is this ESL nonsense? Did you watch The Last of US and think the plague comes from flour or something?

              • 1 month ago
                Anonymous

                Unlike with smallpox, bubonic plague never was eradicated, and the bacteria reservoir is still commonly found in nature in its normal host, rat fleas.

                Plague spreads like wildfire when you have a large, urban center with a large population of susceptible rats. They act like a sort of reservoir for the disease until enough rats die that the rat fleas will attempt to bite humans out of starvation, at which point it steadily enters the human population of the area.
                Once you get human hosts literally incubating the bacteria en masse in lymph nodes and developing pneumonic forms that spread the disease through lung droplets, spread between humans accelerates rapidly. And then you have the Black Death.

              • 1 month ago
                Anonymous
              • 1 month ago
                Anonymous

                >madagascar
                It's over.

            • 1 month ago
              Anonymous

              Do you actually believe any of this nonsense? Or do you just chud post ironically? It's pretty cringe either way.

              • 1 month ago
                Anonymous

                Did you never look into the reason why egg prices have been so unstable lately?

            • 1 month ago
              Anonymous

              You moron. We want to contain bird flu because it could obliterate poultry farming.

              • 1 month ago
                Anonymous

                Not muh heckin bird flus that have been around as long as humans have domesticated livestock !!!!

                This one is different, for sure !!!

              • 1 month ago
                Anonymous

                Why do you think it is different?
                Also can you stop use heckin' this is Culinaly you can use "hell."

  3. 1 month ago
    Anonymous

    I have some protein choices for her.

  4. 1 month ago
    Anonymous

    MY choice of protein?
    >yes
    Any protein I want??
    >that is correct
    I’ll take the grasshoppers slathered in horse semen

    • 1 month ago
      Anonymous

      I prefer horse slathered in grasshopper semen

  5. 1 month ago
    Anonymous

    My friend said "you have to set the meat out to room temperature in order to relax the protein". Haven't spoken to him since. Sat at a bar one time and after I ordered the drinks, the bartender said "would you like a menu, can I get you anything to nosh on?" I was visibly disgusted. I fricking hate humans, what they say, how they say it, and the sound of their voice

    • 1 month ago
      Anonymous

      Yet you forgot to order
      One bourbon
      One Scotch
      And one Beer

      • 1 month ago
        Anonymous

        >lawd she was lovey dovey

    • 1 month ago
      Anonymous

      How about some vittles? Maybe a wienertail or two?

    • 1 month ago
      Anonymous

      How about some provisions from a speakeasy?

    • 1 month ago
      Anonymous

      I was reading an article from a respectable journalist I even knew was British a few weeks ago and scoffed out loud because he used the word "whilst". I got a couple side stares from my co workers.

    • 1 month ago
      Anonymous

      you might have a people problem

  6. 1 month ago
    Anonymous

    Restaurants do it because for them protein can mean some unholy bean based meat substitute.

  7. 1 month ago
    Anonymous

    In fairness, "protein" here includes things like fish which are not technically meat. It's an intentionally broad term.

    • 1 month ago
      Anonymous

      How the frick is fish not meat? It came from an animal, it is the animal's flesh, it's fricking meat.

      • 1 month ago
        Anonymous

        catholics have convinced themselves that fish isn't meat so that they were/are still allowed to eat it on fridays and during Lent

    • 1 month ago
      Anonymous

      That's part of it. "Protein" has just been the general term used in restaurants for fricking ever. It's usually just thought of as the "main part" of the dish, which is generally the most expensive part. Nobody ever had a problem with that word before a few years ago when this stupid "protein" craze started, which is how you know everyone who complains about it is a zoomer, and likely underage.

  8. 1 month ago
    Anonymous

    That started like two or three decades ago when government gays started trying to push bugs on people's menus.

  9. 1 month ago
    Anonymous

    I always say human hair, and when they look confused I laugh and say it's pure keratin, and when they still look confused my face drops deadpan and I tell them that's a type of protein. They then recite the "protein" options, and I tell them that none of those options are pure protein, and when they look flustered I say "frick the food, just get me my Coke." I do this every single time without fail, and, yes, everybody claps and then I return to reddit.

    • 1 month ago
      Anonymous

      That's one nasty smell, the smell of burning human hair. YUK!

      • 1 month ago
        Anonymous

        You only don't like it because you don't know how to cook it. Hair-based dishes should be simmered, not toasted.

        • 1 month ago
          Anonymous

          Why would I want to cook human hair let alone smell it? You can probably get free human hair from barber shops, just ask and offer to sweep the place up.

  10. 1 month ago
    Anonymous

    i tell them i am very pro teen and ask if they have a daughter and wink

    • 1 month ago
      Anonymous

      A good thing is girl teens playing vollyball on the beach, not indoors, but on a sandy beach.

  11. 1 month ago
    Anonymous

    imagine biting into the bloody flesh of an animal on a daily basis but being too scared to eat a bug

    caveman normalfueled moron

    • 1 month ago
      Anonymous

      Not eating the bugs
      Not living in the pod
      Not wearing the mask
      Not vaxxing
      Not transing
      Not owning nothing
      Get fricked, Commie.

      • 1 month ago
        Anonymous

        except everyone is already doing all that stuff and you were too busy gooning in your room to stop it

        • 1 month ago
          Anonymous

          >everyone ELSE is doing it!
          If everyone was eating corn starch, would you do it?

          • 1 month ago
            Anonymous

            oh look it can't read

        • 1 month ago
          Anonymous

          Not my problem. Excuse me, I'm gonna edge for another two hours and then eat a pound of the pork ribs I smoked yesterday. Might eat some sausage also. Maybe some pork tenderloin. It's hog week at my house, I'm stroking mine in between eating the critters.

      • 1 month ago
        Anonymous

        >tfw no salary woman alcoholic jap gf

  12. 1 month ago
    Anonymous

    Are you getting all pissy about the young people saying things wrong? Do you want everyone to get off of your lawn, OP?

    • 1 month ago
      Anonymous

      >the young people
      The "trendy" restaurant trend is being driven by Gen-xcum.

  13. 1 month ago
    Anonymous

    >uhh weird but OK two scoops THE MYERS WAY® PALEO PROTEIN - DOUBLE CHOCOLATE please

  14. 1 month ago
    Anonymous

    who gives a frick homosexual

  15. 1 month ago
    Anonymous

    What if its cheese or fish you fricking moron

  16. 1 month ago
    Anonymous

    >Protein
    Yes brah

  17. 1 month ago
    Anonymous

    >Happy Holidays! Let me know what kind of protein you would like and Chrissa will get you started. That'll be $5 dollars plus tip.
    >Merry Christmas! I will have BEEF for my meat, and I'm sure CHRIS looks like HE will do a great job. Here is a Five dollar bill. Thank YOU!

  18. 1 month ago
    Anonymous

    who is that protein grl though?

Your email address will not be published. Required fields are marked *