Thinking about buying this cow's colon. What can I make with it?

Thinking about buying this cow's colon. What can I make with it?

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  1. 2 months ago
    Anonymous

    imagine the smell of feembrap

    • 2 months ago
      Anonymous

      Probably some good shit

      >What can I make with it?
      An eventful evening.

      Would I be better off getting the small intestine?

      • 2 months ago
        Anonymous

        Doyouneedem?
        It's rather jejune.
        It might leave you illeum.

        • 2 months ago
          Anonymous

          What the frick did you just say to me?

        • 2 months ago
          Anonymous

          Cringe

      • 2 months ago
        Anonymous

        I've had fried pig's small intestine at a Korean restaurant, it was in a spicy pork bulgogi sauce and it was pretty delish

      • 2 months ago
        Anonymous

        Only if you can't fill the long one.

      • 2 months ago
        Anonymous

        wash them and throw it on the pressure cooker for half an hour
        then bbq them, throw them into the air fryer or stir fry them. Then if you want some seasoning a bit of lemon or cajun when served will be enough.
        looks gross but when cooked right that shit is tasty as frick

        • 2 months ago
          Anonymous

          https://i.imgur.com/uymIOgA.jpg

          [...]
          [...]
          Would I be better off getting the small intestine?

          forgot to say, they're CHEWY
          cut them into smaller pieces once it's done cooking to make them easier to eat. If it's too chewy, you didn't BOIL them on the pressure cooker for long enough.
          also, small intestine is tastier

        • 1 month ago
          Anonymous

          Have to agree with anon on this. BBQ is the way to go with beef intestines.
          If it was pork I would do chitlins.

      • 2 months ago
        Anonymous

        nothing good. just put them back and get real food.

      • 2 months ago
        Anonymous

        Slice it thin and you've got terra calamari.

      • 2 months ago
        Anonymous

        You could make a blimp out of that.

        • 2 months ago
          Anonymous

          You could make your mom out of that

          • 2 months ago
            Anonymous

            No seriously the Germans used the intestinal lining from cows to make the gasbag.

      • 1 month ago
        Anonymous

        poo poo on rice

  2. 2 months ago
    Anonymous

    Probably some good shit

  3. 2 months ago
    Anonymous

    >What can I make with it?
    An eventful evening.

  4. 2 months ago
    Anonymous

    >6 dollars a pound
    why

    • 2 months ago
      Anonymous

      Someone had to stick his hand into the cows ass and pull out the colon

      • 1 month ago
        Anonymous
        • 1 month ago
          Anonymous

          oh lord how did that squid get in there?

          • 1 month ago
            Anonymous
          • 1 month ago
            Anonymous

            the pig got recently divorced and decided she wants to experiment

        • 1 month ago
          Anonymous

          https://i.imgur.com/D9hNeuV.jpg

          someone post the cat

      • 1 month ago
        Anonymous

        Being a professional bovine colon remover is probably some furry's wet dream

        • 1 month ago
          Anonymous

          Check the slaughterhouses for furries

      • 1 month ago
        Anonymous

        they got to fist the cow for free and then charged the customer extra for it?
        as a zoosnuffphiel with a fisting fetish I would never

  5. 2 months ago
    Anonymous

    6$ a lbs for intestines? Thats the same cost as a chuck roast from costco

  6. 2 months ago
    Anonymous

    That's just OFFAL, OP!

    • 2 months ago
      Anonymous

      kys carlos

  7. 2 months ago
    Anonymous

    You can treat it similarly to bacon - that is, chop it up and fry it along with other stuff that will pick up the flavour. You're being overcharged, though.

  8. 2 months ago
    Anonymous

    you can have sex with it

    • 2 months ago
      Anonymous

      Oh I didn't even think about that

  9. 2 months ago
    Anonymous

    Why would you buy it when you can just walk upstairs to your mom's bedroom????

    • 2 months ago
      Anonymous

      I would but walking is a real chore for me.

  10. 2 months ago
    Anonymous

    judging on where youre buying it, look up some asian recipes.

  11. 2 months ago
    Anonymous

    a dumb thread

    • 2 months ago
      Anonymous

      I think its a good thread, as someone curious about new organ meats
      maybe you should go back to one of the 14 fast food shill threads

  12. 2 months ago
    Anonymous

    Do they scoop the poop out?

    • 2 months ago
      Anonymous

      why would they get rid of the best part

      • 2 months ago
        Anonymous

        SIRS!

  13. 2 months ago
    Anonymous

    sew it to your anus and observe the motion of the poo as it traverses through it next time you squat atop a puppy pad

    • 2 months ago
      Anonymous

      wow I hate you.

    • 2 months ago
      Anonymous

      based, do this OP, while you obviously can't sew it to your anus, keep it as a sock and just keep pooping in it until it comes out the other end

  14. 2 months ago
    Anonymous

    Anus angus

  15. 2 months ago
    Anonymous

    >What can I make with it?
    A bovine fleshlight.

  16. 2 months ago
    Anonymous

    eat it like korean bbq

  17. 2 months ago
    Anonymous

    I think the French make andouille sausage out of this. It tastes like literal shit

    • 2 months ago
      Anonymous

      Do the French have the weirdest and most grotesque cuisine in all of Europe

      • 2 months ago
        Anonymous

        ortolan is a bit gnarly i daresay

      • 1 month ago
        Anonymous

        yes they are the china of europe

  18. 2 months ago
    Anonymous

    Does it still have the poo in it?

  19. 2 months ago
    Anonymous

    >2$/lb for the worst possible organ meat
    why would you buy this
    just get some liver

  20. 1 month ago
    Anonymous

    You can make a pajeet very happy

    S'about it

  21. 1 month ago
    Anonymous

    You don't eat it you frick it

  22. 1 month ago
    Anonymous
    • 1 month ago
      Anonymous

      Inverted?

      • 1 month ago
        Anonymous

        inside out so you can wash all the goop out. Unless you are asain that is. They like the goop.

  23. 1 month ago
    Anonymous

    Hello, i just testing

  24. 1 month ago
    Anonymous

    Tongue that colon, lad

    • 1 month ago
      Anonymous

      Oh I punch that fartbox

  25. 1 month ago
    Anonymous

    Tripas tacos are super good

    • 1 month ago
      Anonymous

      Isn't tripe the stomach and not the ass hole

      • 1 month ago
        Anonymous

        not him but I think its the intestinal lining, including stomach? something like that

      • 1 month ago
        Anonymous

        Tripas is small intestine

        Tripe maybe is stomach idk I don't eat soul food

        • 1 month ago
          Anonymous

          Oh that's important to know. I'll make sure to check the menu more carefully from now on

  26. 1 month ago
    Anonymous

    i picked this at kbbq
    had no idea what to do with it
    cut it into pieces to see what happens
    still just tastes like straight fat with extremely sinewy skin
    >cut it down the middle and lay it flat
    >skin doesnt get any crispier

    I need guidance

  27. 1 month ago
    Anonymous

    I thought that was Alex Jones showing off his torso.

    • 1 month ago
      Anonymous

      Funny enough, Alex Jones has a small intestine in his gut

      • 1 month ago
        Anonymous

        thats not funny

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