What is the chemical i crave from blue cheese

What is in blue cheese that makes it different to normal cheese? What do i get from it? Why do i crave it and not normal cheese?

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  1. 2 weeks ago
    Anonymous

    tyrosine

  2. 2 weeks ago
    Anonymous

    ammonia

    • 2 weeks ago
      Anonymous

      What's ammonia?

  3. 2 weeks ago
    Anonymous

    Tungma

  4. 2 weeks ago
    Anonymous

    moron bait thread

    • 2 weeks ago
      Anonymous

      Tungma

      okay, i feel bad just leaving those two there hanging
      What's tungma?

      • 2 weeks ago
        Anonymous

        Tungma anus

        • 2 weeks ago
          Anonymous

          kek

  5. 2 weeks ago
    Anonymous

    Why has nobody said penicilin yet?

    • 2 weeks ago
      Anonymous

      I'm still waiting for tungmaballs to post. I took the bait. Where's the balls?

    • 2 weeks ago
      Anonymous

      Wasn't medical penicillin decided from citrus peel mold?

      • 2 weeks ago
        Anonymous

        Why has nobody said penicilin yet?

        I don't know why you even care. I don't associate penicillin with a flavor.

        • 1 week ago
          Anonymous

          You should. It's the flavor that distinguishes the taste of blue cheeses from other cheese types.

  6. 2 weeks ago
    Anonymous

    Mmmm, i can see why depressed people like booze.

  7. 2 weeks ago
    Anonymous

    Methyl ketones, especially 2-heptanone and 2-nonanone, and short-chained fatty acids, especially hexanoic and octanoic acids, contribute significantly to the flavor of blue cheese. These compounds are a metabolic product of the blue mold, Penicillium roqueforti, which is responsible for the greenish blue moldy aspect of blue cheese.

  8. 2 weeks ago
    Anonymous

    it's pungent, love it. that tang that almost tastes bad but makes you crave it

  9. 2 weeks ago
    Anonymous

    It's not a chemical, it's an organism. Specifically a fungus.
    https://en.wikipedia.org/wiki/Penicillium_roqueforti

  10. 2 weeks ago
    Anonymous

    Blue be a waffle but all blue waffles have mood in it so it should be fine just a natural process to Crave the stinky blue waffle treat once in awhile 🙂

  11. 2 weeks ago
    Anonymous

    [...]

    You're inhaling mold as you type your moronic post. It is good edible mold. Many different cheeses utilize mold including certain types of very high quality chedders.

    • 2 weeks ago
      Anonymous

      oh so you like chunky mold dressing huh blue cheese has mold in it

    • 2 weeks ago
      Anonymous

      first day on Culinaly or what

  12. 2 weeks ago
    Anonymous

    [...]

    oh so you like chunky mold dressing huh blue cheese has mold in it

    Thanks, Cathie. Do you like ranch?

    • 2 weeks ago
      Anonymous

      i grew out of ranch after trying bleu cheese dressing

    • 2 weeks ago
      Anonymous

      ranch is good

  13. 2 weeks ago
    Anonymous

    semen

  14. 2 weeks ago
    Anonymous

    cum

  15. 1 week ago
    Anonymous

    I want blue cheese so bad but its so expensive...

    • 1 week ago
      Anonymous

      ???
      Get a small piece then?

      • 1 week ago
        Anonymous

        how is that not expensive?

  16. 1 week ago
    Anonymous

    Umami

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