What is your favorite cuisine from this region of the US?

What is your favorite cuisine from this region of the US?

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  1. 3 weeks ago
    Anonymous

    Hard to pick between a carolina chopped plate with the fixins or a bowl of shrimp and sausage gumbo. BBQ culture and Cajun are neck and neck for me personally

    • 3 weeks ago
      Anonymous

      Poboys do it for me senpai

      The good bbq is in the grayed out region though

      • 3 weeks ago
        Anonymous

        You ain't never had a proper cooked pig with a good vinegar sauce if you think that boy

        • 3 weeks ago
          Anonymous

          Tbf the best BBQ I've ever had was in Oklahoma. I do love the Carolinas for BBQ though. More than Texas.

  2. 3 weeks ago
    Anonymous

    Jalepeno poppers

  3. 3 weeks ago
    Anonymous

    Fried okra

  4. 3 weeks ago
    Anonymous

    Florida Barbeque. Doesn't get better. Texas, Oklahoma, California ain't got shit on it.

    • 3 weeks ago
      Anonymous

      No one claims California has a BBQ scene, not even Californians.
      >t. Texan stuck in Cali

    • 3 weeks ago
      Anonymous

      Florida isn't even highlighted, homosexual

    • 3 weeks ago
      Anonymous

      >Florida Barbeque
      Is that made with Cuban cigar ash barbecue sauce over meat rubbed with bath salts?

      • 3 weeks ago
        Anonymous

        Fried gator nuts

    • 3 weeks ago
      Anonymous

      You have to go back (to Cuba)

  5. 3 weeks ago
    Anonymous

    red beans and rice/fried seafood usually catfish,oysters or soft shell blue crab

  6. 3 weeks ago
    Anonymous

    chicken and waffles

  7. 3 weeks ago
    Anonymous

    only one right answer.

    • 3 weeks ago
      Anonymous

      Louisiana is not a food, anon

      • 3 weeks ago
        Anonymous

        OM NOM NOM

        https://i.imgur.com/11J6T34.gif

        thank you for leaving FL out of it, i'll never understand why we get lumped in with the south? we were only a few years out of being a Spanish colony during the civil war

        have you looked at a compass lately

  8. 3 weeks ago
    Anonymous

    poop

  9. 3 weeks ago
    Anonymous

    Chicken n dumplins

    • 3 weeks ago
      Anonymous

      patrician

  10. 3 weeks ago
    Anonymous

    thank you for leaving FL out of it, i'll never understand why we get lumped in with the south? we were only a few years out of being a Spanish colony during the civil war

    • 3 weeks ago
      Anonymous

      I'm sick of people clumping in Ohio with the midwest

      • 3 weeks ago
        Anonymous

        loud and clear

        • 3 weeks ago
          Anonymous

          ohio shall consume all

        • 3 weeks ago
          Anonymous

          Florida should be called "winter Ohio" because of snowbirds.

      • 3 weeks ago
        Anonymous

        How tf is Ohio not midwest? Are you wanting to group it with the Northeast?

        • 3 weeks ago
          Anonymous

          Midwesterners say Ohioans are too rude and metropolitan and belong with the east coast.
          East coasters say Ohioans are too friendly and rural and belong with the midwest.
          I say Michigan, Ohio, Indiana, Illinois, and Wisconsin should be collectively known as the Great Lakes region where we can have our own identity and not have to fight over not fitting in anywhere else.

          • 3 weeks ago
            Anonymous

            >East coasters say Ohioans are too friendly and rural and belong with the midwest.
            AHAHAHAHAHAHAHAHAHA those people hate everything that moves.

            • 3 weeks ago
              Anonymous

              >those people hate everything that moves
              They understand corn and hogs.

          • 3 weeks ago
            Anonymous

            >East coasters say Ohioans are too friendly and rural and belong with the midwest.
            AHAHAHAHAHAHAHAHAHA those people hate everything that moves.

            Don't know where this meme of rural people being nice is. They're very judgemental of anyone not like them.

            • 3 weeks ago
              Anonymous

              Midwesterns have a very specific "hospitable but judgmental" demeanor that comes from putting their values related to being a good host before their personal feelings. It's probably the one way they display an actual principled stance on something.

            • 3 weeks ago
              Anonymous

              It's mostly about politeness and engagement. In the deep south or midwest you're much more likely to find talkative cashiers, people greeting you as you walk by, and things like that. Meanwhile in a place like New York you'll get stared at like a space alien if you do anything but stare at your feet and silently keep moving.

              • 3 weeks ago
                Anonymous

                >Meanwhile in a place like New York you'll get stared at like a space alien if you do anything but stare at your feet and silently keep moving.
                NYC or upstate?

              • 3 weeks ago
                Anonymous

                New York City. Never been anywhere in upstate New York.

              • 3 weeks ago
                Anonymous

                Oh shit, Ontario has midwestern culture.

            • 3 weeks ago
              Anonymous

              >Don't know where this meme of rural people being nice is.
              Here's where it comes from. There are two main factors.

              1. Business interactions: cashiers, clerks, attendants, and various (non-tipping) service people. On the east coast you're highly likely to encounter sullen immigrant and other minority ESLs or even sometimes poor whites who seem to hate life and barely make eye contact. Alternately in higher-end stores you get stiff and formal old gay dudes or airhead thots who can be rude. Meanwhile in the midwest you're more likely to encounter a genuinely cheerful person who smiles and is friendly and helpful during any random transaction.

              2. Street interaction: People walk around east coast cities like you don't exist. They ignore you and expect you to take care of yourself. No holding doors, no greeting or nodding to each other on the street, nothing. This is quite rational behavior in the dense city environments because there are so many people in close proximity that constantly greeting and acknowledging everyone would quickly become exhausting. This mentality bleeds into suburbs and busy villages nearby, and there can be times when the mind-your-own business mentality crosses the line into rudeness. Ever been run over and squawked at by a israeli Yenta in a supermarket? In the midwest people are just generally more courteous, friendly and open during public interactions.

          • 3 weeks ago
            Anonymous

            I'm game
            t. Ohioan

    • 3 weeks ago
      Anonymous

      I don't think anyone under the age of 90 wants to live in Florida, its just where the Cubans happen to land.

      • 3 weeks ago
        Anonymous

        >one of the highest net migration states
        sure buddy

        • 3 weeks ago
          Anonymous

          FL hasn't been a retirement state since the 1990s

          Lmao spotted the Florida shitters

          • 3 weeks ago
            Anonymous

            >facts are less real than MY FEELINGS

      • 3 weeks ago
        Anonymous

        FL hasn't been a retirement state since the 1990s

    • 3 weeks ago
      Anonymous

      put WV and MD in the northeast. they chose their side in 1861

      • 2 weeks ago
        Anonymous

        WV wasn't a state in 1861, bud

  11. 3 weeks ago
    Anonymous

    fried okra
    i had never even heard of okra when i moved there so when i got invited to a southern baptist cookout i loaded my plate thinking it was popcorn chicken and in the one and only time in my life when biting into something that was not what i expected i wasn't disgusted.
    Most people hate because they've only ever had it boiled

  12. 3 weeks ago
    Anonymous

    I used to make jambalaya all the time. It's one of the few things from this area I'd consider to be an actual legit dish worth saving and not meme food.

    • 3 weeks ago
      Anonymous

      what is it like paella?

      • 3 weeks ago
        Anonymous

        The spices are different but the principle is the same.

    • 3 weeks ago
      Anonymous

      not a fan of messy for that has inedible shrimp tails in it

    • 3 weeks ago
      Anonymous

      >rice, meat, alliums, nightshades, spices
      wow, never heard of a dish like that before

      • 3 weeks ago
        Anonymous

        Yeah, but at least it's genuinely good and doesn't have the same taste as those other dishes.

  13. 3 weeks ago
    Anonymous

    Mexico.

  14. 3 weeks ago
    Anonymous

    NC is the birthplace of American barbeque and its vinegar-based sauces are infinitely better than the sugary slop you'll get anywhere else.

    • 3 weeks ago
      Anonymous

      Isn't NC BBQ all mustard-based? That shit is awful.

      • 3 weeks ago
        Anonymous

        hell nah

        • 3 weeks ago
          Anonymous

          What is the difference between Eastern and Western NC BBQ?
          In North Carolina, eastern-style N.C. barbecue is known for its vinegar base and peppery bite, which makes it lighter -- and spicier -- than its western counterpart. Western-style, sometimes called "Lexington style" barbecue, features a rich, sweet sauce typically made with butter, sugar and ketchup.

          I decided to look it up and apparently mustard-based BBQ is a SOUTH Carolina thing. Up here that's what's usually advertised on menus as "Carolina style" BBQ (no distinction between either state in the name) so that's where I got confused.

          • 3 weeks ago
            Anonymous

            >SOUTH Carolina
            no matter how hard i try to deny their existence somebody has to go bring it back

      • 3 weeks ago
        Anonymous

        What is the difference between Eastern and Western NC BBQ?
        In North Carolina, eastern-style N.C. barbecue is known for its vinegar base and peppery bite, which makes it lighter -- and spicier -- than its western counterpart. Western-style, sometimes called "Lexington style" barbecue, features a rich, sweet sauce typically made with butter, sugar and ketchup.

  15. 3 weeks ago
    Anonymous

    Palmetto Cheese

  16. 3 weeks ago
    Anonymous

    Favorite or Most Consumed?
    I literally have never said no to fresh boiled peanuts, but Fried Chicken and waffles would be my death row final meal.

  17. 3 weeks ago
    Anonymous

    shrimp and grits

  18. 3 weeks ago
    Anonymous

    what happens in charlotte
    t. raleighhomosexual

  19. 3 weeks ago
    Anonymous

    Cajun. At least until British Petroleum buttfricked the entire Gulf of Mexico. Now all the food from there is poison.

  20. 3 weeks ago
    Anonymous

    >Put louisiana over all your not-louisiana food to make it palatable
    Nothin personnel, kid

    • 3 weeks ago
      Anonymous

      This is the one true US food that can contributed to cuisine.

  21. 3 weeks ago
    Anonymous

    [...]

    >eewie vinnie gross, I wanna kool-aid and ckikkun nuggers mommy!

  22. 3 weeks ago
    Anonymous

    About anything from Sean Brock's Heritage. Hell of a cookbook.

  23. 3 weeks ago
    Anonymous

    [...]

    Well do I have news for you!
    Tabasco has tabasco peppers in it, innit?
    W00TW00T

  24. 3 weeks ago
    Anonymous

    why did you exclude florida?

    • 3 weeks ago
      Anonymous

      because florida is seceding

  25. 3 weeks ago
    Anonymous

    Catfish sandwich. Fish is fried in cornmeal after a buttermilk bath, add mustard, hot sauce, pickles and onions, on plain white bread. It may sound a bit slipshod but it's really fantastic, easily the best sandwich.

  26. 3 weeks ago
    Anonymous

    For me, it's Cajun cuisine. The best American cuisine.
    bbq is also good, i grew up in texas but prefer carolina style tbh.

    • 3 weeks ago
      Anonymous

      crawfish ayyyy

  27. 3 weeks ago
    Anonymous

    >outer banks
    we have nothing

    • 3 weeks ago
      Anonymous

      you got fried endangered turtle

  28. 3 weeks ago
    Anonymous

    Gullah cuisine is pretty cool, was surprised to find out about it. Sort of like a more primordial cajun cuisine.

  29. 3 weeks ago
    Anonymous

    shrimp and grits
    barbecue
    most cajun stuff from LA

  30. 3 weeks ago
    Anonymous

    Blackened tuna filet and Cajun dirty rice (pilaf) made with the Holy Trinity mirapoix.

    Where would this meal come from? Louisiana? I'm quiet ignorant about this part of my country.

  31. 3 weeks ago
    Anonymous

    Every time I think about moving out of New Orleans I remember I would t be able to get fresh local oysters at my grocery store any day of the week

    • 3 weeks ago
      Anonymous

      You do realize that when I flush my toilet here in Shitcago the wastewater flows down the Mississippi and into your oyster beds?

      • 3 weeks ago
        Anonymous

        based guy whose shit is so concentrated it pollutes the whole Mississippi

    • 3 weeks ago
      Anonymous

      If I lived in New Orleans I would be about 500lbs and happy as frick.

      It may be a shit hole sometimes. But god damn that shit hole knows how to live.

  32. 3 weeks ago
    Anonymous

    boiled peanuts are okay, but I think every time I've made them I've fricked up.

    I like honey glazed grits and breakfast in general seems to be good from there.

    I don't think I've had their bbq yet.

  33. 3 weeks ago
    Anonymous

    >No maryland
    I will still say a softshell crab blt sandwich

    • 3 weeks ago
      Anonymous

      That looks great

  34. 3 weeks ago
    Anonymous

    Probably a fried shrimp po boy
    Or
    Boiled crawfish with liquid boil with corn and potatoes and all that
    Or
    Gumbo

  35. 3 weeks ago
    Anonymous

    I'm so fricking tired of living in Georgia. Humid as frick, pollen everywhere and no snow. Where to move?

    • 2 weeks ago
      Anonymous

      unironically upstate NY

      • 2 weeks ago
        Anonymous

        Upstate NY is great except for high taxes, snow and jobs.

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