What's the best way to cook meat in an apartment where you don't have access to a grill?
What's the best way to cook meat in an apartment where you don't have access to a grill?
What's the best way to cook meat in an apartment where you don't have access to a grill?
Heat it.
fpbp
Look anon, there’s about a thousand different ways to cook a steak with a range. You can bake it or fry it or sauté it or all of them. It’s going to come down to your mood. That being said, one way I like to cook a steak is this:
>season room temp steak with salt and pepper, let sit
>heat pan on full
>drop steak on pan for one minute
>flip for one minute
>wait until red juice wells up
>flip
>wait until red juice wells up
>take off pan and let sit in plate until resting juices flow
>enjoy
Too much during I fucked up
>flip for one minute
>lower heat to low
>wait into red juice wells up
slowcooker
blue rare.
cast iron griddle
low and slow cast iron. Set cast iron to medium, cook steak about 10 minutes or so on each side. Use butter and garlic and rosemary, baste. When flipping the steak, ideally get all the burnt shit out of the pan and re-add more butter/garlic etc for second side. Takes 20-30 min but comes out perfect and doesn't cause your smoke detector to go off
You can use a pan just open the windows/doors so you don't set off the smoke alarm
smoke alarms?
carnitas in oven
marinated chicken in stainless steel pan (for curry)
high-heat cooking ruins my enjoyment because it's too much pressure and I get sweaty. steak should always be served by a wagie
Steak tastes better cooked on a pan on the stove than it does on a grill. Fuck grills. They're the most overrated way to cook.
Well done in a fucking air fryer
Now do medium rare
sous vide
Mmmmm boiled plastic
reverse sear
>reverse sear
This. Invest in a digital meat thermometer and enjoy perfect steak every time.
>reddit sear
Frying pan.
If a steak, bake it in an oven at 165 for an hour. Then fry it in a med-hi pan for 2 minutes per side, perhaps less if a thinner steak.
The same as in an apartment where you do have access to a grill: in a pan.
Eat vegetables
With a clothes iron and some aluminum foil
Slap it really fast about a thousand times, or two thousand if you prefer it well-done.
fuck off honda
raise the internal temperature to your desired level of doness
A broiler. https://youtu.be/notoTKuuVpM?si=rqYRsOIafS4UVBmM
Better broiler video
?si=x4qiuALIIOm_pCBW
reverse sear by cooking it first in oven at like 275 degrees for 15-23mins depending on thickness and then finishing it off in medium-high heat cast iron for a minute each side to get sear then basting butter/crushed garlic cloves/rosemary for about 30sec on each side.
No one mentioned cold searing? Really?
Beef? Just eat it raw.
If you don't like, then two minutes in a pan.
t. Dog
Braised in rich sauces and beautiful fresh veggibles
Fucking would
Do it, coq au vin is so easy to make and absolutely delicious. Serve it over mashed taters and if you are feeling cheeky fry some leeks and sprinkle them over the top
Uungh, say no more. You had me at taters, but the leeks are what really grabbed me.
Sous vide
wellif your in the states you can go to most parks and they have grills , or cook it in a skillet and get some liquid smoke flavoring to make it taste like it was grilled ,
All these responses and no one says to use the broiler. Holy fuck none of you cook
Reverse sear. Cook it to the temp you want it in the oven then sear it on the stove in a pan.
Broil, air fryer, cast iron. Etc
>reverse sear
>butter basting
>cast iron
>flat iron steak
all made up youtuber gimmicks
you can cook a steak perfectly fine in a non stick there is almost no difference when you do all this extra bullshit