What's the most humble meal you like to eat? For me it's an onion and mayo sandwich.

What's the most humble meal you like to eat? For me it's an onion and mayo sandwich.

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  1. 2 years ago
    Anonymous

    Humble pie

  2. 2 years ago
    Anonymous

    for me, it’s just croutons from the bag

  3. 2 years ago
    Anonymous

    rice with fried egg I guess

  4. 2 years ago
    Anonymous

    raw cabbage

  5. 2 years ago
    Anonymous

    Bread and olive oil.

    • 2 years ago
      Anonymous

      Bread and salted Linseed oil

      • 2 years ago
        Anonymous

        >modest
        >Linseed oil
        >Need an entire factory to make dish

  6. 2 years ago
    Anonymous

    Hobo Stew

  7. 2 years ago
    Anonymous

    Rice, cheese, hot sauce and a tin of sardines.

  8. 2 years ago
    Anonymous

    Bread, fresh cheese, tomato with salt sprinkled on top. Usually have it for dinner when I want something quick and effortless

    • 2 years ago
      Anonymous

      yummy tomato sandwich. I hope you're eating it open face.

      • 2 years ago
        Anonymous

        Of course, I usually cut the bread rather thick so it's just bread, cheese, tomato + salt
        Sometimes I drizzle on olive oil on all of it just cuz it looks / tastes nice.

    • 2 years ago
      Anonymous

      based butterbrod

  9. 2 years ago
    Anonymous

    Deenz with bread and cheddar. Maybe a bit of hot sauce. My mom taught me the marinara sauce grandma used in the Great Depression too, just canned tomatoes, olive oil, garlic, and salt/pepper with pasta. Can be made for like $4.00 if using the cheapest ingredients possible.

    • 2 years ago
      Anonymous

      >great depression tomato sauce costs 4 dollars to make
      the absolute state of the economy

  10. 2 years ago
    Anonymous

    Dry rolled oats.

    • 2 years ago
      Anonymous

      Porridge.

      Ö A T S, bröther.

      Based.

  11. 2 years ago
    Anonymous

    Homemade Bread and Soup

  12. 2 years ago
    Anonymous

    who is the man in this picture
    my grandma had this hanging up in the kitchen

    • 2 years ago
      Anonymous

      I didnt know until recently but it's old war propaganda

      https://gracebyenstrom.com/story/

  13. 2 years ago
    Anonymous

    boiled rice

  14. 2 years ago
    Anonymous

    Ö A T S, bröther.

  15. 2 years ago
    Anonymous

    cereal

  16. 2 years ago
    Anonymous
  17. 2 years ago
    Anonymous

    Not me but my mother. Just a plain hot dog or two. She was an odd bird.

    • 2 years ago
      Anonymous

      Gee 2 hotdogs?

      • 2 years ago
        Anonymous

        Only when we were watching baseball or football games together. I miss her.

  18. 2 years ago
    Anonymous

    Hardboiled egg, salt, pepper, mustard if I'm feeling fancy

    • 2 years ago
      Anonymous

      Add a slice of toasted rye, with a thin layer of butter to that.

  19. 2 years ago
    Anonymous

    Individually wrapped slices of Kraft Singles.

  20. 2 years ago
    Anonymous

    Probably the most humble meal I had was when I was on the Camino de Santiago in 2005. I stayed in some monastery and the Abbot there gave out "sopa de ajo" or garlic soup which was essentially water soup with garlic and bread crumbs and oil.
    It was pretty good though.

  21. 2 years ago
    Anonymous

    Uh, how about a knuckle sandwich, racist?

  22. 2 years ago
    Anonymous

    white rice with nothing

  23. 2 years ago
    Anonymous

    Spaghetti and tomato ketchup.

  24. 2 years ago
    Anonymous

    Boiled lentils. Boiled potato. Any boiled starch really.

  25. 2 years ago
    Anonymous

    Onion and sardine sandwich, like Belker.

  26. 2 years ago
    Anonymous

    Mackerel. Just mackerel.

    • 2 years ago
      Anonymous

      Is that actually cheap where you live?
      The can in your photo would EASILY be $2.50 at my place, and that's if you shop around.

  27. 2 years ago
    Anonymous

    precooked chicken tendies

  28. 2 years ago
    Anonymous

    rice and french fries

  29. 2 years ago
    Anonymous

    Cold hotdogs on white bread with ketchup after drinking 12 beers

  30. 2 years ago
    Anonymous

    can of tuna in water, maybe add some rice if i'm feeling fancy

  31. 2 years ago
    Anonymous

    Vegetable soup from homemade vegetable stock. Potatoes, carrots, celery root, parsley root, fried onion and fresh garlic seasoned with only salt, pepper, marjoram and caraway seeds.

  32. 2 years ago
    Anonymous

    An ceapaire.

    Sandwich. White bread. Bit of butter. Some ham, cheese, lettuce, tomato. Cut into squares.

  33. 2 years ago
    Alan Turkey

    >Nuts
    >Pomegranate Nuggets
    >Parsley
    >Carrots
    >Salt
    >Dirt
    >Bear Piss
    >Air
    >Sand
    >Bacon
    >Wood
    >Gravity
    >Toothpaste
    >Charcoal
    >Fabric
    >Hair
    >Dust
    >My Seed
    >Science
    >Thoughts
    >Frick
    >Finger Nails
    >DJ Jazzy Jeff
    >Metal
    >Sprouts

  34. 2 years ago
    Anonymous

    I don't know what you expected from this thread other than fifty different versions of bread with one topping.

    For me, it's porkliver paté, which is very common and cheap here in Denmark.
    Heat it up a little and it goes from a poor man's meal to a feast.

  35. 2 years ago
    Anonymous

    >pork shoulder chop baked
    >Potatoes boiled skin on, mixed with butter
    >Cabbage steamed in the microwave with butter
    >Seasoned with lemon pepper
    Sometimes I skip the pork chop.

  36. 2 years ago
    Anonymous

    Grits with a little salt and butter. Very tasty if done right.

  37. 2 years ago
    Anonymous

    mayo is not humble

  38. 2 years ago
    Anonymous

    I'm humbled by this man's sushi.

  39. 2 years ago
    Anonymous

    Cheese optional.

  40. 2 years ago
    Anonymous

    Also Grießbrei (hot semolina pudding) or Milchreis (hot rice pudding) with some sugar and cinnamon.

  41. 2 years ago
    Anonymous

    Plain salami slices,with cheese and tomato if am feeling motivated

  42. 2 years ago
    Anonymous

    split pea soup

  43. 2 years ago
    Anonymous

    Oets

  44. 2 years ago
    Anonymous

    Liverwurst and onion on rye with Coleman’s mustard.

  45. 2 years ago
    Anonymous

    Rye bread with some liverwurst and mustard. Side of cheddar, maybe even a pickle

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