Your dinner will be paid for and you can get whatever you like. What would you order?

Your dinner will be paid for and you can get whatever you like. What would you order?

Tip Your Landlord Shirt $21.68

Black Rifle Cuck Company, Conservative Humor Shirt $21.68

Tip Your Landlord Shirt $21.68

  1. 4 weeks ago
    Anonymous

    2

    • 4 weeks ago
      Anonymous

      https://i.imgur.com/xPat2B7.jpeg

      3

      not a single vegan entree, let alone a vegetarian one?? what kind of a restaurant is this

    • 4 weeks ago
      Anonymous

      https://i.imgur.com/xPat2B7.jpeg

      3

      Beef Wellington. That is all.

      • 4 weeks ago
        Anonymous

        basic

        • 4 weeks ago
          Anonymous

          Its that or nothing.

    • 4 weeks ago
      Anonymous

      The lobster risotto, vegan please

      Then I'll have the oh, nothing on this page for me, thanks.

      https://i.imgur.com/xPat2B7.jpeg

      3

      Same for this page, unfortunately.

      https://i.imgur.com/Bcn4U8w.png

      Ah, the beluga lentils, please!

      https://i.imgur.com/txvhszF.jpeg

      Marvelous, I'll end the night with a coconut three ways.

      Thank you very much.

      • 4 weeks ago
        Anonymous

        Based fellow vegan bro.

        • 4 weeks ago
          Anonymous

          Indians are what happens after not eating meat for a few generations.

    • 3 weeks ago
      Anonymous

      Isn't potato puree just mashed potatoes?
      I guess I'll take two beef wellington ensemble with lettuce.

  2. 4 weeks ago
    Anonymous

    3

    • 4 weeks ago
      Anonymous

      All this looks incredibly basic and unimaginative

  3. 4 weeks ago
    Anonymous

    Fourteen double scotches.

  4. 4 weeks ago
    Anonymous

    If I'm doing the "classic" hell's kitchen then I'll have tuna carpaccio to start, the wellington for the entree, and sticky toffee pudding for desert.

    if I'm not wanting to do the "famous" beef wellington then i'd probably start with steak tartare, and go for the Branzino, or ribeye, and finish with the strawberry shortcake trifle.

    • 4 weeks ago
      Anonymous
      • 3 weeks ago
        Anonymous

        1 of each from here

        The ribeye

        https://i.imgur.com/xPat2B7.jpeg

        3

        The mac

        https://i.imgur.com/txvhszF.jpeg

        The cheesecake

        And if my Manhattan is empty before another one is brought to my table then I'm going to beat the waiter to death with my chair. Unless she has amazing breasts.

    • 4 weeks ago
      Anonymous

      What the frick does this bullshit marketing have to with hell's kitchen? It seems to be more of some food network crap instead of reality like going into the Grand Central oyster bar in NYC, no but you're food channal back street driver homosexual types. Hell's kitchen, what a load of gentrified bullshit, I wouldn't go near that shit place with a bargepole.

  5. 4 weeks ago
    Anonymous

    I want oysters but I want to go somewhere else. I don't care if things are expensive, I hate things that are overpriced. I'll spend whatever, but the prices need to be fair. Oh, and I don't want to sit around a bunch of pretentious buttholes. I'm new money and I fricking hate 90% of rich people.

  6. 4 weeks ago
    Anonymous

    Lobster Risotto
    Beef Wellington
    Baked Mac n Cheese

  7. 4 weeks ago
    Anonymous
  8. 4 weeks ago
    Anonymous

    mmmm yes i believe i may have the peepee to start, followed by the chef's special poo. make it quite pungent s'il vous plait

    • 4 weeks ago
      Anonymous

      You'll want to order off the chef's table then.

      • 3 weeks ago
        Anonymous

        ooo i would LOVE to try this lamb lollipop, i reckon we go out to the pastures to suck them off? i can practically choke on the cream just imagining it!

  9. 4 weeks ago
    Anonymous

    >order carpaccio
    >*OI FRICKFACE THIS IS FAKKIN' RAAUW*

  10. 4 weeks ago
    Anonymous

    Steak tartare and ceasar salad

  11. 4 weeks ago
    Anonymous

    Wagyu balls
    corn soup
    Ribeye
    Mac
    cheesecake

  12. 4 weeks ago
    Anonymous

    nothing, whoever has paid for my meal is obviously trying to drug me and have their way with me, I get into my car and pull three blocks away, waiting for 90 minutes before driving to the nearest diner to be sure no one is following me

  13. 4 weeks ago
    Anonymous

    I love oysters but those prices are crazy. Places used to have like a dollar an oyster specials just a few years ago. Who would pay over $50 for a dozen oysters?

  14. 4 weeks ago
    Anonymous

    short rib

  15. 4 weeks ago
    Anonymous

    lmao this is fricking embarrassing

    • 4 weeks ago
      Anonymous

      how?

  16. 4 weeks ago
    Anonymous

    3 beef wellingtons and a side of demi glace

  17. 4 weeks ago
    Anonymous

    i'll have 7500 of everything and run that limey frick out of business

    • 4 weeks ago
      Anonymous

      he's just gonna beat you up if you try that

  18. 4 weeks ago
    Anonymous

    Grilled octopus & braised short rib

  19. 4 weeks ago
    Anonymous

    >tiger's milk

    • 4 weeks ago
      Anonymous

      It's a type of ceviche and probably the best choice on the menu
      Scallops and corn? what were they thinking

      • 4 weeks ago
        Anonymous

        what's wrong with scallops and corn?

        [...]
        not a single vegan entree, let alone a vegetarian one?? what kind of a restaurant is this

        there's beluga lentils for vegans

        • 4 weeks ago
          Anonymous

          It's an awkward combination
          Something like braised or roasted leek would be better with the pickled shallot and chive
          Fried prosciutto or pancetta would be better than bacon

          • 4 weeks ago
            Anonymous

            <just spend more money on ingredients
            >at this restaurant meant to scam rich tourists

            • 4 weeks ago
              Anonymous

              But it makes the cheapest option on the menu look the most interesting make the scallops better and you'll move more on stuff with higher margins, you could even raise the price two bucks and use less prosciutto/pancetta than you would bacon because they're so much stronger tasting

              • 4 weeks ago
                Anonymous

                he's a soccer player, you are thinking too hard
                less yap more hoovering cocaine up the nostrils

              • 4 weeks ago
                Anonymous

                dubbs, fine, I relent
                Bongs and Euros go nuts over beans and corn, anyway
                You catch this, Anon?

              • 4 weeks ago
                Anonymous

                Gonna need a quick rundown on what the frick I'm looking at

              • 4 weeks ago
                Anonymous

                It's a lot better than boring ass baseball or nfl or Black folk on some court each with commercials every 3-5 minutes, basically meant to put people to sleep.

              • 4 weeks ago
                Anonymous

                It's Gordon Ramsay's side and bike helmet after taking a spill on his bicycle.

              • 4 weeks ago
                Anonymous

                What the frick is a ramsay? Is that the british homosexual that runs around like a chicken with it's head chopped off trying to be a homosexual and succeeding at it?

              • 4 weeks ago
                Anonymous

                Boredom

              • 3 weeks ago
                Anonymous

                yes

              • 4 weeks ago
                Anonymous

                That's Football you homosexual, say soccer again and you'll get smacked.

  20. 4 weeks ago
    Anonymous

    I get the hell out of there.

  21. 4 weeks ago
    Anonymous

    I just want the fricking LAMB SAUCE.

  22. 4 weeks ago
    Anonymous

    Pan-seared scallops, a caesar salad, crispy skin salmon, a side of potato purée, and a strawberry shortcake for dessert.

  23. 4 weeks ago
    Anonymous

    Pan seared scallops and Lobster Risotto for me.
    Sidenote, the "Wagyu Meatballs" sound like they'd taste awful, and what an waste of great meat..... not cheap either.

  24. 4 weeks ago
    Anonymous

    >steak tartar
    >they are selling you raw hamburger meat for 34$

    >plantain chips
    >plantain is a weed

    >grilled octopus
    >refried white beans, some roasted vegetables

    is this some seedy place for tourists?

    • 3 weeks ago
      Anonymous

      correct answer wrong working

  25. 4 weeks ago
    Anonymous

    I'm bringing the guys and Im placing 5 orders of each appetizer, 3 full-dozen orders of Oysters, whatever entree each of them want, and for myself, a steak tartare

  26. 4 weeks ago
    Anonymous

    Man I ain’t eaten this shit bring my five shots of top shelf vodka

  27. 4 weeks ago
    Anonymous

    Depends. If the waitress is cute, I’ll ask what her favorite is and go with that. If I get a male waiter, I’ll leave and go somewhere with cute waitresses.

  28. 4 weeks ago
    Anonymous

    Just a cheeseburger

    • 4 weeks ago
      Anonymous

      cheezboogy! Please help me!
      I have a tower of burgers,
      what am I to do?

      • 4 weeks ago
        Anonymous

        Slice chunks of meat off the side like it's doner kebab

        • 4 weeks ago
          Anonymous

          Be careful it might be S6, Slippery Chicken with Shrimp!

  29. 4 weeks ago
    Anonymous

    shrimp wienertail
    salmon
    short rib
    cheesecake

    • 4 weeks ago
      Anonymous

      You might have forgotten the crab rangoons

      • 4 weeks ago
        Anonymous

        I don't like crab.

        • 4 weeks ago
          Anonymous

          Maybe then some lo mein or fried lice?

          • 4 weeks ago
            Anonymous

            and then?

            • 4 weeks ago
              Anonymous

              Then you suck some dick wear vans and sketecters like any west coast bottom dweller.

              • 4 weeks ago
                Anonymous

                and then?

  30. 4 weeks ago
    Anonymous

    everything in the raw bar except the skrimp wiener tail. I can get that anywhere.

  31. 4 weeks ago
    Anonymous

    Where are the main dishes?

    • 4 weeks ago
      Anonymous

      see

      https://i.imgur.com/Bcn4U8w.png

  32. 4 weeks ago
    Anonymous

    Steak tartare, half oysters, lobster risotto, beef wellington.

    If I want to eat more after that: Mac & cheese, and a trifle.

  33. 4 weeks ago
    Anonymous

    i want at least one of everything on the menu and the chefs menu and all the booze and also everyone in the restaurant is on the same tab and encouraged to order as much as possible and forced to join in several rounds of shots and then destroy the bathroom and restaurant with vomit and shit everywhere

  34. 3 weeks ago
    Anonymous

    two waters please, a tuna carpaccio , wagyu meatballs, and elotes.

    *points to twink across the table*

    and hell have the market salad, hold the cashews

  35. 3 weeks ago
    Anonymous

    Two dozen oysters, side baked mac & cheese, tomato burrata salad, and a cold glass of whole milk.

  36. 3 weeks ago
    Anonymous

    everything off the menu and take a bite of each dish then leave without tipping

  37. 3 weeks ago
    Anonymous

    Oysters, lobster risotto, sweet corn soup, Beff Wellington, the coconut three ways.

    Been years since I had oysters or Beef Wellington.

  38. 3 weeks ago
    Anonymous

    So some options are only for your girlfriend but is DF, dad friend?

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