1st time krispy kreme customer. Krispy kreme connoisseurs, which donut(s) are the most delicious?

1st time krispy kreme customer. Krispy kreme connoisseurs, which donut(s) are the most delicious? I had the bottom right one due to how weird it looked to me and it was below average.

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  1. 4 weeks ago
    Anonymous

    plain glazed or chocolate sprinkles for me

  2. 4 weeks ago
    Anonymous

    they're only good if they're hot (or you nuke em in the microwave for 10 seconds)

    • 4 weeks ago
      Anonymous

      >microwave

      Soggy garbage dude, put them in the air fryer

      • 4 weeks ago
        Anonymous

        >Air fryer
        Airated hot wood chips, put them in a coal oven

    • 4 weeks ago
      Anonymous

      >they're only good if they're hot (or you nuke em in the microwave for 10 seconds)
      This is incredible if you eat it with a scoop of ice cream right after you microwave it

  3. 4 weeks ago
    Anonymous

    7-11 has better donuts

    • 4 weeks ago
      Anonymous
  4. 4 weeks ago
    Anonymous

    yeah good for some office morning but who wants to hang around office folk?

  5. 4 weeks ago
    Anonymous

    The best ones are glazed because they should be fresh, if not 5-8s in the microwave gets them almost as good. The cream or custard filled ones are also good but their plain glazed are the reason they have the best donuts (and its not even close).

  6. 4 weeks ago
    Anonymous

    don't mind if I do

    • 4 weeks ago
      Anonymous

      i would find this b***h and throw her donut wedges in the trash.

    • 4 weeks ago
      Anonymous

      Honestly, I wouldn't mind this as long as they didn't slice out more than their expected share of donut.
      But the slices would also need to be more mathematically logical. If not 180º then either 120º or 90°. None of that weird 70º shit like in the pic. And obviously no moronic non-symmetrical slices like taking all/most of the orea half of the cookie monster donut.

    • 4 weeks ago
      Anonymous

      Is it weird that I dont see anything wrong with this? It's not like they took an actual bite out of the donut and oftentimes a whole donut is way too much for me

      • 4 weeks ago
        Anonymous

        So you eat the equivalent of 2-3 donuts out of 5?

        • 4 weeks ago
          Anonymous

          No I would eat a total of one by cutting 1/4 out of 4 of them to try a larger variety. How many quarters I take would depend on how many people are there of course. So if there was 5 people I'd take 1/4 out of 4 so I'd have eaten 1 donut.

    • 4 weeks ago
      Anonymous

      Honestly, I wouldn't mind this as long as they didn't slice out more than their expected share of donut.
      But the slices would also need to be more mathematically logical. If not 180º then either 120º or 90°. None of that weird 70º shit like in the pic. And obviously no moronic non-symmetrical slices like taking all/most of the orea half of the cookie monster donut.

      i think everyone could agree on slicing them into 4ths so that the variety is more diverse

    • 4 weeks ago
      Anonymous

      i would find this b***h and throw her donut wedges in the trash.

      i imagine the fat frick ate them all on the spot at the box before anyone else got there

    • 4 weeks ago
      Anonymous

      I wouldn't even mind since none of them were filled

  7. 4 weeks ago
    Anonymous

    >willingly giving your money to krispy israelite

  8. 4 weeks ago
    Anonymous

    i haven't been to one in probably ten years. how small have the donuts gotten?

    • 4 weeks ago
      Anonymous

      seem the same to me, its not like a donut has much cost to the ingredients.

  9. 4 weeks ago
    Anonymous

    Blueberry is best followed by original glazed

  10. 4 weeks ago
    Anonymous

    Boston cream, and the jelly filled with the sugar crusting on top is nice.
    Bacon maple is surprisingly good.
    Plain is good for coffee dipping.
    Chocolate or strawberry frosted with sprinkles is a classic.
    The weird and unique flavors can be alright, but have a chance of being awful. You're gonna get the best experience sticking with the tried and true.

  11. 4 weeks ago
    Anonymous

    Not a fat frick so I don't eat shit like that but from the handful of times I've had some this is my list.

    • 4 weeks ago
      Anonymous

      >pink that low
      >chocolate without sprinkles over chocolate with sprinkles
      what the FRICK is your problem?

      • 4 weeks ago
        Anonymous

        Their strawberry and their sprinkles taste like chemical garbage more than the rest of the chemical garbage. My list is very misleading. 1>>>>>>>>>>>>>>>2>>>>>>>>>>>>

        [...]

        else. Even their chocolate tastes like shit. I don't know why us Americans put up with this dogshit chemical laced bullshit "food".

  12. 4 weeks ago
    Anonymous

    The one with the yellow frosting, that one is god tier

  13. 4 weeks ago
    Anonymous

    Overpriced doughnuts.

    Random places owned and operated by asians are better and cheaper.

    • 4 weeks ago
      Anonymous

      I legitimately do not understand how this chain or Dunkin' stay alive. There are like a billion Asian mom n pop donut stores surrounding each of their locations, with way better food at less than half the price. I'll go ahead and blame the israelites and corporate worshipping libsharts I guess because none of this makes any sense.

      • 4 weeks ago
        Anonymous

        There's only two non-chain places in my town (Peoria, IL) that do donuts, and they're both owned by white people.

    • 4 weeks ago
      Anonymous

      I legitimately do not understand how this chain or Dunkin' stay alive. There are like a billion Asian mom n pop donut stores surrounding each of their locations, with way better food at less than half the price. I'll go ahead and blame the israelites and corporate worshipping libsharts I guess because none of this makes any sense.

      t. never tried OG krispy kreme

      It's literally a diferent batter to normal doughnuts.

      • 4 weeks ago
        Anonymous

        Yes, I know. They're small and have a soft crispiness to it. Woop dee doo.

  14. 4 weeks ago
    Anonymous

    >Be me
    >Be yuropoor
    >Look for donut recipes
    >Find one with reviews saying they are exactly like Krispy kreme donuts
    >Figure that this must mean that they are good
    >The donuts that I made had very similar texture and flavor to the chocolate donuts sold at Lidl for 0,79€
    I would have expected more from such a well established American brand.

    • 4 weeks ago
      Anonymous

      For the good version you have to go back to when they just opened. American companies quickly recipe most of their products with plastic.

  15. 4 weeks ago
    Anonymous

    I tried Krispy cream not long ago after eating only Dunkin slop and let me tell you, any donut from Krispy cream is better than any doughnut from dunking by at least a factor of two, but so is the price. Enjoy things while you have em

  16. 4 weeks ago
    Anonymous

    Get a better donut from a better donut place.

  17. 4 weeks ago
    Anonymous

    >Krispy Kreme
    Its a meme, of course your donuts are underwhelming

  18. 4 weeks ago
    Anonymous

    I don't think I've ever tried anything but glazed, which is a 10/10 donut when fresh out of the fryer so it must be the best.

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