1st time krispy kreme customer. Krispy kreme connoisseurs, which donut(s) are the most delicious? I had the bottom right one due to how weird it looked to me and it was below average.
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plain glazed or chocolate sprinkles for me
they're only good if they're hot (or you nuke em in the microwave for 10 seconds)
>microwave
Soggy garbage dude, put them in the air fryer
>Air fryer
Airated hot wood chips, put them in a coal oven
>they're only good if they're hot (or you nuke em in the microwave for 10 seconds)
This is incredible if you eat it with a scoop of ice cream right after you microwave it
7-11 has better donuts
yeah good for some office morning but who wants to hang around office folk?
The best ones are glazed because they should be fresh, if not 5-8s in the microwave gets them almost as good. The cream or custard filled ones are also good but their plain glazed are the reason they have the best donuts (and its not even close).
don't mind if I do
i would find this b***h and throw her donut wedges in the trash.
Honestly, I wouldn't mind this as long as they didn't slice out more than their expected share of donut.
But the slices would also need to be more mathematically logical. If not 180º then either 120º or 90°. None of that weird 70º shit like in the pic. And obviously no moronic non-symmetrical slices like taking all/most of the orea half of the cookie monster donut.
Is it weird that I dont see anything wrong with this? It's not like they took an actual bite out of the donut and oftentimes a whole donut is way too much for me
So you eat the equivalent of 2-3 donuts out of 5?
No I would eat a total of one by cutting 1/4 out of 4 of them to try a larger variety. How many quarters I take would depend on how many people are there of course. So if there was 5 people I'd take 1/4 out of 4 so I'd have eaten 1 donut.
i think everyone could agree on slicing them into 4ths so that the variety is more diverse
i imagine the fat frick ate them all on the spot at the box before anyone else got there
I wouldn't even mind since none of them were filled
>willingly giving your money to krispy israelite
i haven't been to one in probably ten years. how small have the donuts gotten?
seem the same to me, its not like a donut has much cost to the ingredients.
Blueberry is best followed by original glazed
Boston cream, and the jelly filled with the sugar crusting on top is nice.
Bacon maple is surprisingly good.
Plain is good for coffee dipping.
Chocolate or strawberry frosted with sprinkles is a classic.
The weird and unique flavors can be alright, but have a chance of being awful. You're gonna get the best experience sticking with the tried and true.
Not a fat frick so I don't eat shit like that but from the handful of times I've had some this is my list.
>pink that low
>chocolate without sprinkles over chocolate with sprinkles
what the FRICK is your problem?
Their strawberry and their sprinkles taste like chemical garbage more than the rest of the chemical garbage. My list is very misleading. 1>>>>>>>>>>>>>>>2>>>>>>>>>>>>
else. Even their chocolate tastes like shit. I don't know why us Americans put up with this dogshit chemical laced bullshit "food".
The one with the yellow frosting, that one is god tier
Overpriced doughnuts.
Random places owned and operated by asians are better and cheaper.
I legitimately do not understand how this chain or Dunkin' stay alive. There are like a billion Asian mom n pop donut stores surrounding each of their locations, with way better food at less than half the price. I'll go ahead and blame the israelites and corporate worshipping libsharts I guess because none of this makes any sense.
There's only two non-chain places in my town (Peoria, IL) that do donuts, and they're both owned by white people.
t. never tried OG krispy kreme
It's literally a diferent batter to normal doughnuts.
Yes, I know. They're small and have a soft crispiness to it. Woop dee doo.
>Be me
>Be yuropoor
>Look for donut recipes
>Find one with reviews saying they are exactly like Krispy kreme donuts
>Figure that this must mean that they are good
>The donuts that I made had very similar texture and flavor to the chocolate donuts sold at Lidl for 0,79€
I would have expected more from such a well established American brand.
For the good version you have to go back to when they just opened. American companies quickly recipe most of their products with plastic.
I tried Krispy cream not long ago after eating only Dunkin slop and let me tell you, any donut from Krispy cream is better than any doughnut from dunking by at least a factor of two, but so is the price. Enjoy things while you have em
Get a better donut from a better donut place.
>Krispy Kreme
Its a meme, of course your donuts are underwhelming
I don't think I've ever tried anything but glazed, which is a 10/10 donut when fresh out of the fryer so it must be the best.