>USDA Prime New York strip
>12oz.
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>USDA Prime New York strip
>12oz.
Shopping Cart Returner Shirt $21.68 |
UFOs Are A Psyop Shirt $21.68 |
Shopping Cart Returner Shirt $21.68 |
why is there herbs/pepper on it, they'll just burn on the pan
>pan
Ahahahaha.
aw frick yeah. let the juices redistribute on that baby
idk what point you're trying to prove here it's still burned as frick
>4
not OP but yes the rhubb is burned, but most rhubbs are better burned. you gotta break some proverbial eggs anon, YOU GOTTA
Might be prime, but you dumped whatever that "italian seasoning" blend is on it. Wipe it off
>salt
>pepper
>prime rib rub
Perfectly rare.
would pay $5 for.
Looks delicious, what’s your choice of sip to go with it?
Tonight it was a santa yenez rose. Cheap, but very decent.
Better picture of the meat. It was just velvety soft and melt in your mouth good. I ate it with my fingers.
It was $18 for the steak, but tasted better than a $100+ steak I've had at fancy steakhouse before using 30+ day aged steak.
The color or contrast or some cranked up setting with your photos really hurts my eyes. I think the problem might be the extreme focus difference between foreground and background.
Get better eyes, little homie.
My eyes are perfect, child. The contrast between the background and foreground is unnaturally intense. Enjoy prison.
It's called depth of field and it's a normal photography thing that just happens.
It’s a really nice camera. Photos are not edited except downgraded in quality to jpg.
My niece is only eight.
I was lusting for the steak only anon I don't even like nieces :<
Oh. I thought you wanted me to eat out my niece again because that is what that gesture means.
no it doesn't
Maybe try out places in times square, that's the place where tourists tend to gravitate toward.
Looks great, would eat
>Perfectly rare.
For me, the fattier the steak, the more I like it cooked. Lean cuts like tenderloin are great rare-ish, strips and such are best medium rare and fattier cuts like ribeye I like cooked all the way up to medium-ish to render the internal fat and give me a juicy, delicious steak.
>raw
enjoy your worms and rubbery texture
Mmmmmm, burnt herbs.
Should have just got a choice ribeye for alot less and better quality.
One funny thing to me at least is that I grew up in NYC and live in NY yet still don't know what New York strip is. It seems to be whatever some writer is making up at the time and that's useless to me.
as-salaam wa-alaykum my dearest brother or sister in Islam. Your steak looks delicious. I hope it was begotten from a halal cow, and Allah is good.
What if it wasn't from a halal cow would that make you less closer to god? Fricking hypocrite scum.
>halal cow
I also would have accepted "colal"