why is fast food mayonnaise so much better than store-bought mayonnaise?

why is fast food mayonnaise so much better than store-bought mayonnaise?

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  1. 4 weeks ago
    Anonymous

    It's lukewarm? And mixed with ketchup+mustard?

    • 4 weeks ago
      Anonymous

      mayo is best when ice cold

      • 4 weeks ago
        Anonymous

        Mayonnaise has never once been ice cold in any context

        • 4 weeks ago
          Anonymous

          that is demonstrably untrue and furthermore you know full well I was using it as a figure of expression, obviously I dont want a chunk of mayo ice

          • 4 weeks ago
            Anonymous

            BRB, putting homemade mayo in my fridge as a science experiment.

            • 4 weeks ago
              Anonymous

              godspeed

              • 4 weeks ago
                Anonymous

                its shit, the contrast between warm food and a cold sauce is gag inducing. all condiments should be used room temp

              • 4 weeks ago
                Anonymous

                >the contrast between warm food and a cold sauce is gag inducing
                this is just objectively a bad opinion you moron, cold and hot go together very well

    • 4 weeks ago
      Anonymous

      >lukewarm
      >been sitting out all month

      • 4 weeks ago
        Anonymous

        >warm
        >been warm all month

  2. 4 weeks ago
    Anonymous

    The stuff you get at restaurants isn't the same as what's on store shelves, it's specific to foodservice. "Extra heavy" is what they usually use, it's fattier, worse for you etc

    • 4 weeks ago
      Anonymous

      It's not fattier, it has more egg, if anything, it's better for you

    • 4 weeks ago
      Anonymous

      It's my american right to be able to buy this mayonnaise wherever i want.

      • 4 weeks ago
        Anonymous

        You can if you go to food service stores or order online

    • 4 weeks ago
      Anonymous

      Yep. I work in food service and we use mayo like this. It's extra egg though. You can make it at home if you want

    • 4 weeks ago
      Anonymous

      >high fructose corn syrup
      Goddamn corn mafia

    • 4 weeks ago
      Anonymous

      [99]
      I need Ken's extra heavy mayonez inside my body right now.

    • 4 weeks ago
      Anonymous

      >Extra Heavy
      How does something like that compare with Duke's that us mere mortal grocery store shoppers buy, but also has extra yolks?

      • 4 weeks ago
        Anonymous

        it sounds like its just thicker and more stable because of the extra egg. it probobly tastes richer too. You could probobly just make a dukes copycat recipe and just use extra egg and see how it goes.

      • 4 weeks ago
        Anonymous

        you just have to use more

    • 4 weeks ago
      Anonymous

      100 calories per tablespoon is fricked

    • 4 weeks ago
      Anonymous

      this is the real reason, It pisses me off that ken's sells tons of stuff in the grocery stores, but they won't let us have big or small containers there.

      a few years back I would order the gallon off of amazon, but last I checked it was not available.
      if kept in the fridge it will last over a year.
      if you really want it you can get it at webstaurantstore. not sure about the shipping cost
      but 17.99 is a good price

      https://www.webstaurantstore.com/kens-foods-inc-1-gallon-extra-heavy-mayonnaise/999992165.html

      • 4 weeks ago
        Anonymous

        Frick webstaurant and their fricking shipping. $99 a fricking month for free shipping. Smoking fricking crack. The only thing I need to buy monthly is their cake boards, even buying 3 200 board boxes is $40 shipping. Yes I run a small business that is growing but frick man have a tiered membership or something. Oh and the free shipping doesn't even apply to everything some shit is just reduced rate

        • 4 weeks ago
          Anonymous

          >222
          shit I couldn't have imagined 40 bucks to get it to me
          I might as well take that site off my favs

        • 4 weeks ago
          Anonymous

          Stupid question maybe, but have you looked around for a restaurant supply in your local area?

      • 4 weeks ago
        Anonymous

        do Americans really buy gallon jugs of mayo?

        • 4 weeks ago
          Anonymous

          Yes, why? It's cheaper to get it in bulk.

          • 4 weeks ago
            Anonymous

            >Yes, why?
            Because it's impossible to eat 4 l mayo unless you have completely given up.

            • 4 weeks ago
              Anonymous

              Given an infinite amount of time, all mayo amounts are not only consumable but will be consumed.

            • 4 weeks ago
              Anonymous

              A gallon of mayo lasts our family of 4 a good month

              • 4 weeks ago
                Anonymous

                a family of 4 obese that is

    • 4 weeks ago
      Anonymous

      Is this shit that color yellow or just the container and it's actually white inside like fast food places?

    • 4 weeks ago
      Anonymous

      Bros, I need it

    • 4 weeks ago
      Anonymous

      imagine someone downing it all in one sitting. they might die

      • 4 weeks ago
        Anonymous

        >might

  3. 4 weeks ago
    Anonymous

    jamal's baby batter is mixed into it

    • 4 weeks ago
      Anonymous

      That only happens when you wear your MAGA hat while ordering

      • 4 weeks ago
        Anonymous

        >That only happens when you wear your MAGA hat while ordering
        I thought BLM and Antifa hated all capitalists.
        I was so disappointed when I found out BLM was a socialist organization and none of the tens of millions of dollars donated to them were used to help out Black people.

        • 4 weeks ago
          Anonymous

          >I was so disappointed when I found out BLM was a socialist organization and none of the tens of millions of dollars donated to them were used to help out Black people.
          Yeah, it's great. BLM is run by a handful of con artists who all got super rich from running the organization and they have never, ever given a flying shit about the purported cause itself.

      • 4 weeks ago
        Anonymous

        nah ytboi it happens when we seez yo be yt. all yt peeple be rayciss n sheeit nigguh. shit nigguh you dun luv my skeet skeet

        • 4 weeks ago
          Anonymous

          >nah ytboi it happens when we seez yo be yt. all yt peeple be rayciss n sheeit nigguh. shit nigguh you dun luv my skeet skeet
          I remember how back in 2020, all black people were like this. And then Joe Biden got elected.
          What happened?
          Do you not hate White people anymore?

        • 4 weeks ago
          Anonymous

          whitest post in this thread

          • 4 weeks ago
            Anonymous

            It's not even close

        • 4 weeks ago
          Anonymous

          Bixeth thy Nood, mup da doo didda po, MO gub bidda be dat tum MUHFUGGUH

      • 4 weeks ago
        Anonymous

        >another perk
        thats why i never leave home without mine

    • 4 weeks ago
      Anonymous

      https://i.imgur.com/LOY8Fv3.jpeg

      Because the Black folk take turns cumming in the mayo jar to get back at the white man

      >slighlty aroused because it reminds me of those futa wendy's images
      is futa actually gay bros....?

      • 4 weeks ago
        Anonymous

        Exceptional gay

      • 4 weeks ago
        Anonymous

        yes, kys

  4. 4 weeks ago
    Anonymous

    For me, it's the McChicken. The best fast food sandwich. I even ask for extra McChicken sauce packets and the staff is so friendly and more than willing to oblige.

    One time I asked for McChicken sauce packets and they gave me three. I said, "Wow, three for free!" and the nice friendly McDonald's worker laughed and said, "I'm going to call you 3-for-free!".

    Now the staff greets me with "hey it's 3-for-free!" and ALWAYS give me three packets. It's such a fun and cool atmosphere at my local McDonald's restaurant, I go there at least 3 times a week for lunch and a large iced coffee with milk instead of cream, 1-2 times for breakfast on the weekend, and maybe once for dinner when I'm in a rush but want a great meal that is affordable, fast, and can match my daily nutritional needs.

    I even dip my fries in McChicken sauce, it's delicious! What a great restaurant.

  5. 4 weeks ago
    Anonymous

    For me, it's the fast food mayonnaise. The best fast food condiment. I even ask for extra mayonnaise sauce packets and the staff is so friendly and more than willing to oblige.
    One time I asked for mayonnaise sauce packets and they gave me three. I said, "Wow, three for free!" and the nice friendly McDonald's worker laughed and said, "I'm going to call you 3-for-free!".
    Now the staff greets me with "hey it's 3-for-free!" and ALWAYS give me three packets. It's such a fun and cool atmosphere at my local McDonald's restaurant, I go there at least 3 times a week for lunch and a large iced coffee with milk instead of cream, 1-2 times for breakfast on the weekend, and maybe once for dinner when I'm in a rush but want a great meal that is affordable, fast, and can match my daily nutritional needs.
    I even dip my fries in mayonnaise sauce, it's delicious! What a great restaurant.

    • 4 weeks ago
      Anonymous

      It isn't, McDonalds mayonnaise tastes like rust, it's fricking revolting. I like mayo on burgers so I ordered a double quarter pounder with it a few years ago and I couldn't finish it, absolutely vile

      Unironically, this. It's disgusting. But there's something about the mayonnaise on a Whopper that just makes it special

      • 4 weeks ago
        Anonymous

        Burger King stinks

      • 4 weeks ago
        Anonymous

        the tomato slices and mayo is exactly what makes the whopper superior to the big mac or quarter pounder

        • 4 weeks ago
          Anonymous

          Dave's double mogs both though

      • 4 weeks ago
        Anonymous

        Mayo and american cheese hits different as a combo.

      • 4 weeks ago
        Anonymous

        >But there's something about the mayonnaise on a Whopper that just makes it special
        God I wish I could find out the formula for the Whopper. It has a distinct flavor no other burger I have ever tasted has and I love it. But it's impossible to get one made correctly or fresh. I would give my nuts to be able to make a homemade version that has that distinct taste.

        • 4 weeks ago
          Anonymous

          the broiled tasted is liquid smoke and the mayo is heavy mayonnaise with msg added.

          • 4 weeks ago
            Anonymous

            For me it's extra heavy duty mayonnaise

        • 4 weeks ago
          Anonymous

          I’ve gotten pretty damn close on a Weber kettle.

  6. 4 weeks ago
    Anonymous
    • 4 weeks ago
      Anonymous

      >can I get a side of extra heavy duty mayo please?
      >um..

    • 4 weeks ago
      Anonymous

      I love that they call it "heavy duty" like it's specially formulated for those tough jobs regular-strength mayo just can't hack. Like lubricating the propshaft on a submarine.

      • 4 weeks ago
        Anonymous

        they have the extra heavy duty that sells for 4 dollars extra per gallon

      • 4 weeks ago
        Anonymous

        sometimes I use mayo to lubricate my propshaft on your moms submarine

        • 4 weeks ago
          Anonymous

          My mom has lupus.

          • 4 weeks ago
            Anonymous

            what do you think the mayonaise is for

  7. 4 weeks ago
    Anonymous

    It isn't, McDonalds mayonnaise tastes like rust, it's fricking revolting. I like mayo on burgers so I ordered a double quarter pounder with it a few years ago and I couldn't finish it, absolutely vile

  8. 4 weeks ago
    Anonymous

    Becauce it make chunks and means less time for you swapping up puke in the rest room

  9. 4 weeks ago
    Anonymous

    This is much better, chick-fil-a-sauce, you can this stuff all around.

    • 4 weeks ago
      Anonymous

      Disgusting and not even the same as the restaurant one.

      • 4 weeks ago
        Anonymous

        because its' cum and you're a gay

        You both are curmudgeons and can't deal with a decent sauce, go rot in your sugary boiling pits of heinz and hunts.

        • 4 weeks ago
          Anonymous

          Better than guzzling cum like an aids ridden homosexual

      • 4 weeks ago
        Anonymous

        It's better than the restaurant one simply because I can get it from pretty much any grocery store and not have to go to some restaurant joint and have to order. See, I like the sauce but I don't like having to go out of my way.
        I thinik Peter Lorre did that the best.

  10. 4 weeks ago
    Anonymous

    because its' cum and you're a gay

  11. 4 weeks ago
    Anonymous

    is there any good reason i couldn't just put an extra egg into a store bought jar of mayo and then just blend that? or will all the preservatives just ruin the whole jar of mayo

    • 4 weeks ago
      Anonymous

      Sounds like it's already over. It's happening.

  12. 4 weeks ago
    Anonymous

    For me, it's Miracle Whip

  13. 4 weeks ago
    Anonymous

    For me, it's always taco tuesdsy

  14. 4 weeks ago
    Anonymous

    >why is fast food mayonnaise so much better than store-bought mayonnaise?
    it's not

    Years ago you could see it was name brand Hellman's, ie real mayo with the eggy twang, or the apple cider vinegar flavor of Duke's. If you dine mexican, you'll get lime juice mayonesa brands, but other than that, you can be sure fast food mayo is about the cost...the lowest cost possible. You are tasting the food seasoning.

  15. 4 weeks ago
    Anonymous

    Because the Black folk take turns cumming in the mayo jar to get back at the white man

    • 4 weeks ago
      Anonymous

      >Because the Black folk take turns cumming in the mayo jar to get back at the white man

  16. 4 weeks ago
    Anonymous

    Kewpie mayo kicks the shit out of any other mayo, japs won the mayo war

    • 4 weeks ago
      Anonymous

      Nah, avocado oil mayo wins.

  17. 4 weeks ago
    Anonymous

    >why is fast food mayonnaise so much better than store-bought mayonnaise?
    Because it's had a few hours to breathe open air in one of these things.

  18. 4 weeks ago
    Anonymous

    My recipe for basic immersion-blender mayo:

    1 whole egg
    juice of ½ a lemon
    1 tsp. dijon mustard
    1 tsp. kosher salt
    1 cp. vegetable oil

    Any suggestions? Flavored mayos of course get extra stuff added to them but this is just the basic blank-canvas mayo.

  19. 4 weeks ago
    Anonymous

    Because it’s made of soy and ground up political dissidents.

  20. 4 weeks ago
    Anonymous

    I buy all my mayo at the mayo clinic

  21. 4 weeks ago
    Anonymous

    it's heavier on soybean oil and corn syrup

  22. 4 weeks ago
    Anonymous

    It's usually less fatty than store bought ones. I don't know why morons claim otherwise. It's often closer to salad mayonnaise with additional light seasoning and vinegar.

    • 4 weeks ago
      Anonymous

      Get a load of Professor Mayonnaise over here.

  23. 4 weeks ago
    Anonymous

    monosodium glutamate

  24. 4 weeks ago
    Anonymous

    why are half the posts in this thread about black men's cum?

    • 4 weeks ago
      Anonymous

      /misc/ can't stop thinking about it

  25. 4 weeks ago
    Anonymous

    It has more sugar.

    Just buy a really cheap shitty high sugar one from the supermarket and it's almost identical.

  26. 4 weeks ago
    Anonymous

    both are shit, and maccas uses fake mayo

    • 4 weeks ago
      Anonymous

      The frick is "fake mayo"? Mayo's just acid and oil emulsified.

  27. 4 weeks ago
    Anonymous

    Because you can rarely find Heinz mayo on a storeshelf. Those are the packets of mayo you get at decent sandwich places.

  28. 4 weeks ago
    Anonymous

    Finally, a good thread.

  29. 4 weeks ago
    Anonymous

    cream of sum yung guy

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